Sfoglia per Autore
Ultra high performance liquid chromatography with ion-trap TOF-MS for the fast characterization of flavonoids in Citrus bergamia juice
2013-01-01 Sommella, EDUARDO MARIA; Pepe, Giacomo; Pagano, Francesco; Gian Carlo, Tenore; Paola, Dugo; Michele, Manfra; Campiglia, Pietro
UHPLC profiling and effects on LPS-stimulated J774A.1 macrophages of flavonoids from bergamot (Citrus bergamia) juice, an underestimated waste product with high anti-inflammatory potential
2014-01-01 Sommella, EDUARDO MARIA; Pepe, Giacomo; Pagano, Francesco; Gian Carlo, Tenore; Marzocco, Stefania; Michele, Manfra; Giorgio, Calabrese; Aquino, Rita Patrizia; Campiglia, Pietro
Detailed polyphenolic profiling of Annurca apple (M. pumila Miller cv Annurca) by a combination of RP-UHPLC and HILIC, both hyphenated to IT-TOF mass spectrometry
2015-01-01 Sommella, EDUARDO MARIA; Pepe, Giacomo; Pagano, Francesco; Ostacolo, Carmine; Tenore, Gian Carlo; Russo, Maria Teresa; Novellino, Ettore; Manfra, Michele; Campiglia, Pietro
Potential antioxidant peptides released after simulated gastro-intestinal digestion of Stracchino soft cheese
2015-01-01 Adesso, Simona; Ventre, Giovanni; Sommella, EDUARDO MARIA; Pepe, Giacomo; Pagano, Francesco; Sansone, Francesca; Autore, Giuseppina; Campiglia, Pietro; Marzocco, Stefania
Evaluation of two sub-2μm stationary phases, core-shell and totally porous monodisperse, in the second dimension of on-line comprehensive two dimensional liquid chromatography, a case study: Separation of milk peptides after expiration date
2015-01-01 Sommella, EDUARDO MARIA; Pepe, Giacomo; Ventre, Giovanni; Pagano, Francesco; Manfra, Michele; Pierri, Giuseppe; Ismail, Omar; Ciogli, Alessia; Campiglia, Pietro
Detailed peptide profiling of “Scotta”: from a dairy waste to a source of potential health-promoting compounds
2016-01-01 Sommella, Eduardo; Pepe, Giacomo; Ventre, Giovanni; Pagano, Francesco; Conte, Giulio Maria; Ostacolo, Carmine; Manfra, Michele; Tenore, Gian Carlo; Russo, Mariateresa; Novellino, Ettore; Campiglia, Pietro
Rapid Screening of Antioxidant Anthocyanins in Autochthonous Nero d’Avola Grape Clones by Pre-column DPPH Reaction Coupled to UHPLC-UV/Vis-IT-TOF: a Strategy to Combine Chemical data and Genetic Diversity
2016-01-01 Sommella, EDUARDO MARIA; Pepe, Giacomo; Pagano, Francesco; Conte, GIULIO MARIA; Carimi, Francesco; Tenore, Gian Carlo; Novellino, Ettore; Manfra, Michele; Russo, Mariateresa; Campiglia, Pietro
Development of an improved online comprehensive hydrophilic interaction chromatography × reversed-phase ultra-high-pressure liquid chromatography platform for complex multiclass polyphenolic sample analysis
2017-01-01 Sommella, EDUARDO MARIA; Ismail, Omar H.; Pagano, Francesco; Pepe, Giacomo; Ostacolo, Carmine; Mazzoccanti, Giulia; Russo, Mariateresa; Novellino, Ettore; Gasparrini, Francesco; Campiglia, Pietro
Flavonoid Composition of Tarocco (Citrus sinensis L. Osbeck) Clone âLempsoâ and Fast Antioxidant Activity Screening by DPPH-UHPLC-PDA-IT-TOF
2017-01-01 Sommella, Eduardo; Pagano, Francesco; Pepe, Giacomo; Ostacolo, Carmine; Manfra, Michele; Chieppa, Marcello; Di Sanzo, Rosa; Carabetta, Sonia; Campiglia, Pietro; Russo, Mariateresa
Bioavailable Citrus sinensis Extract: Polyphenolic Composition and Biological Activity
2017-01-01 Pepe, Giacomo; Pagano, Francesco; Adesso, Simona; Sommella, EDUARDO MARIA; Ostacolo, Carmine; Manfra, Michele; Chieppa, Marcello; Sala, Marina; Russo, Mariateresa; Marzocco, Stefania; Campiglia, Pietro
Chemical profiling of bioactive constituents in hop cones and pellets extracts by online comprehensive two-dimensional liquid chromatography with tandem mass spectrometry and direct infusion Fourier transform ion cyclotron resonance mass spectrometry
2018-01-01 Sommella, Eduardo; Pagano, Francesco; Salviati, Emanuela; Chieppa, Marcello; Bertamino, Alessia; Manfra, Michele; Sala, Marina; Novellino, Ettore; Campiglia, Pietro
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Ultra high performance liquid chromatography with ion-trap TOF-MS for the fast characterization of flavonoids in Citrus bergamia juice | 1-gen-2013 | Sommella, EDUARDO MARIA; Pepe, Giacomo; Pagano, Francesco; Gian Carlo, Tenore; Paola, Dugo; Michele, Manfra; Campiglia, Pietro | |
| UHPLC profiling and effects on LPS-stimulated J774A.1 macrophages of flavonoids from bergamot (Citrus bergamia) juice, an underestimated waste product with high anti-inflammatory potential | 1-gen-2014 | Sommella, EDUARDO MARIA; Pepe, Giacomo; Pagano, Francesco; Gian Carlo, Tenore; Marzocco, Stefania; Michele, Manfra; Giorgio, Calabrese; Aquino, Rita Patrizia; Campiglia, Pietro | |
| Detailed polyphenolic profiling of Annurca apple (M. pumila Miller cv Annurca) by a combination of RP-UHPLC and HILIC, both hyphenated to IT-TOF mass spectrometry | 1-gen-2015 | Sommella, EDUARDO MARIA; Pepe, Giacomo; Pagano, Francesco; Ostacolo, Carmine; Tenore, Gian Carlo; Russo, Maria Teresa; Novellino, Ettore; Manfra, Michele; Campiglia, Pietro | |
| Potential antioxidant peptides released after simulated gastro-intestinal digestion of Stracchino soft cheese | 1-gen-2015 | Adesso, Simona; Ventre, Giovanni; Sommella, EDUARDO MARIA; Pepe, Giacomo; Pagano, Francesco; Sansone, Francesca; Autore, Giuseppina; Campiglia, Pietro; Marzocco, Stefania | |
| Evaluation of two sub-2μm stationary phases, core-shell and totally porous monodisperse, in the second dimension of on-line comprehensive two dimensional liquid chromatography, a case study: Separation of milk peptides after expiration date | 1-gen-2015 | Sommella, EDUARDO MARIA; Pepe, Giacomo; Ventre, Giovanni; Pagano, Francesco; Manfra, Michele; Pierri, Giuseppe; Ismail, Omar; Ciogli, Alessia; Campiglia, Pietro | |
| Detailed peptide profiling of “Scotta”: from a dairy waste to a source of potential health-promoting compounds | 1-gen-2016 | Sommella, Eduardo; Pepe, Giacomo; Ventre, Giovanni; Pagano, Francesco; Conte, Giulio Maria; Ostacolo, Carmine; Manfra, Michele; Tenore, Gian Carlo; Russo, Mariateresa; Novellino, Ettore; Campiglia, Pietro | |
| Rapid Screening of Antioxidant Anthocyanins in Autochthonous Nero d’Avola Grape Clones by Pre-column DPPH Reaction Coupled to UHPLC-UV/Vis-IT-TOF: a Strategy to Combine Chemical data and Genetic Diversity | 1-gen-2016 | Sommella, EDUARDO MARIA; Pepe, Giacomo; Pagano, Francesco; Conte, GIULIO MARIA; Carimi, Francesco; Tenore, Gian Carlo; Novellino, Ettore; Manfra, Michele; Russo, Mariateresa; Campiglia, Pietro | |
| Development of an improved online comprehensive hydrophilic interaction chromatography × reversed-phase ultra-high-pressure liquid chromatography platform for complex multiclass polyphenolic sample analysis | 1-gen-2017 | Sommella, EDUARDO MARIA; Ismail, Omar H.; Pagano, Francesco; Pepe, Giacomo; Ostacolo, Carmine; Mazzoccanti, Giulia; Russo, Mariateresa; Novellino, Ettore; Gasparrini, Francesco; Campiglia, Pietro | |
| Flavonoid Composition of Tarocco (Citrus sinensis L. Osbeck) Clone âLempsoâ and Fast Antioxidant Activity Screening by DPPH-UHPLC-PDA-IT-TOF | 1-gen-2017 | Sommella, Eduardo; Pagano, Francesco; Pepe, Giacomo; Ostacolo, Carmine; Manfra, Michele; Chieppa, Marcello; Di Sanzo, Rosa; Carabetta, Sonia; Campiglia, Pietro; Russo, Mariateresa | |
| Bioavailable Citrus sinensis Extract: Polyphenolic Composition and Biological Activity | 1-gen-2017 | Pepe, Giacomo; Pagano, Francesco; Adesso, Simona; Sommella, EDUARDO MARIA; Ostacolo, Carmine; Manfra, Michele; Chieppa, Marcello; Sala, Marina; Russo, Mariateresa; Marzocco, Stefania; Campiglia, Pietro | |
| Chemical profiling of bioactive constituents in hop cones and pellets extracts by online comprehensive two-dimensional liquid chromatography with tandem mass spectrometry and direct infusion Fourier transform ion cyclotron resonance mass spectrometry | 1-gen-2018 | Sommella, Eduardo; Pagano, Francesco; Salviati, Emanuela; Chieppa, Marcello; Bertamino, Alessia; Manfra, Michele; Sala, Marina; Novellino, Ettore; Campiglia, Pietro |
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