Sfoglia per Autore
Giffonins J-P, Highly Hydroxylated Cyclized Diarylheptanoids from the Leaves of Corylus avellana Cultivar "Tonda di Giffoni"
2015-01-01 Masullo, Milena; Cantone, Vincenza; Cerulli, Antonietta; Lauro, Gianluigi; Messano, Francesco; Russo, Gian Luigi; Pizza, Cosimo; Bifulco, Giuseppe; Piacente, Sonia
Giffonins A-I, antioxidant cyclized diarylheptanoids from the leaves of the hazelnut tree (corylus avellana), source of the italian PGI product "nocciola di Giffoni"
2015-01-01 Masullo, Milena; Cerulli, Antonietta; Olas, Beata; Pizza, Cosimo; Piacente, Sonia
Quali-quantitative analysis of the phenolic fraction of the flowers of Corylus avellana, source of the Italian PGI product "Nocciola di Giffoni": Isolation of antioxidant diarylheptanoids
2016-01-01 Masullo, Milena; Mari, Angela; Cerulli, Antonietta; Bottone, Alfredo; Kontek, Bogdan; Olas, Beata; Pizza, Cosimo; Piacente, Sonia
Phenolic isomers from plantago catharinea leaves: Isolation, identification, quantification and in vitro antioxidant activity
2017-01-01 De Souza Mesquita, Leonardo Mendes; Da Rocha, Claudia Quintino; Affonso, Luiz Henrique Lima; Cerulli, Antonietta; Piacente, Sonia; Tangerina, Marcelo Marucci Pereira; Martins, Maria Bernadete Gonçalves; Vilegas, Wagner
Isolation of antioxidant phenolics from Schinopsis brasiliensis based on a preliminary LC-MS profiling
2017-01-01 Santos, Clisiane Carla de Souza; Masullo, Milena; Cerulli, Antonietta; Mari, Angela; Estevam, Charles Dos Santos; Pizza, Cosimo; Piacente, Sonia
Phenolics from Castanea sativa leaves and their effects on UVB-induced damage
2017-01-01 Cerulli, Antonietta; Masullo, Milena; Mari, Angela; Balato, Anna; Filosa, Rosanna; Lembo, Serena; Napolitano, Assunta; Piacente, Sonia
Chemical constituents of the aerial parts of santolina chamaecyparissus and evaluation of their antioxidant activity
2017-01-01 Labed, Fatiha; Masullo, Milena; Cerulli, Antonietta; Benayache, Fadila; Benayache, Samir; Piacente, Sonia
LC-MS profiling highlights hazelnut (Nocciola di Giffoni PGI) shells as a byproduct rich in antioxidant phenolics
2017-01-01 Masullo, Milena; Cerulli, Antonietta; Mari, Angela; de Souza Santos, Carla Clisiane; Pizza, Cosimo; Piacente, Sonia
Cyclic Diarylheptanoids from Corylus avellana Green Leafy Covers: Determination of Their Absolute Configurations and Evaluation of Their Antioxidant and Antimicrobial Activities
2017-01-01 Cerulli, Antonietta; Lauro, Gianluigi; Masullo, Milena; Cantone, Vincenza; Olas, Beata; Kontek, Bogdan; Nazzaro, Filomena; Bifulco, Giuseppe; Piacente, Sonia
Metabolite profiling of “green” extracts of Corylus avellana leaves by 1H NMR spectroscopy and multivariate statistical analysis
2018-01-01 Cerulli, Antonietta; Masullo, Milena; Montoro, Paola; Hošek, Jan; Pizza, Cosimo; Piacente, Sonia
Multi-class polar lipid profiling in fresh and roasted hazelnut (Corylus avellana cultivar “Tonda di Giffoni”) by LC-ESI/LTQOrbitrap/MS/MSn
2018-01-01 Napolitano, Assunta; Cerulli, Antonietta; Pizza, Cosimo; Piacente, Sonia
LC-ESI/LTQOrbitrap/MS/MSn analysis reveals diarylheptanoids and flavonol O-glycosides in fresh and roasted hazelnut (Corylus avellana cultivar “Tonda di Giffoni”)
2018-01-01 Cerulli, Antonietta; Napolitano, Assunta; Masullo, Milena; Pizza, Cosimo; Piacente, Sonia
In depth LC-ESIMS n -guided phytochemical analysis of Ziziphus jujuba Mill. leaves
2019-01-01 Masullo, Milena; Cerulli, Antonietta; Montoro, Paola; Pizza, Cosimo; Piacente, Sonia
Antiproliferative Cardenolides from the Aerial Parts of Pergularia tomentosa
2019-01-01 Hosseini, Seyed Hamzeh; Masullo, Milena; Cerulli, Antonietta; Martucciello, Stefania; Ayyari, Mahdi; Pizza, Cosimo; Piacente, Sonia
Plant Specialized Metabolites in Hazelnut (Corylus avellana) Kernel and Byproducts: An Update on Chemistry, Biological Activity, and Analytical Aspects
2019-01-01 Bottone, A.; Cerulli, A.; Durso, G.; Masullo, M.; Montoro, P.; Napolitano, A.; Piacente, S.
New Flavone Glycosides from Astragalus tanae Endemic to Georgia
2020-01-01 Kavtaradze, N.; Alaniya, M.; Masullo, M.; Cerulli, A.; Piacente, S.
Cardenolide-rich fraction of Pergularia tomentosa as a novel Antiangiogenic agent mainly targeting endothelial cell migration
2020-01-01 Hosseini, Mahya; Ayyari, Mahdi; Meyfour, Anna; Piacente, Sonia; Cerulli, Antonietta; Crawford, Alexander; Pahlavan, Sara
Chestnut shells (Italian cultivar “Marrone di Roccadaspide” PGI): Antioxidant activity and chemical investigation with in depth LC-HRMS/MSn rationalization of tannins
2020-01-01 Cerulli, A.; Napolitano, A.; Masullo, M.; Hosek, J.; Pizza, C.; Piacente, S.
Natural products targeting ER stress, and the functional link to mitochondria
2020-01-01 Martucciello, S.; Masullo, M.; Cerulli, A.; Piacente, S.
Pouteria lucuma pulp and skin: In depth chemical profile and evaluation of antioxidant activity
2021-01-01 Masullo, M.; Cerulli, A.; Pizza, C.; Piacente, S.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Giffonins J-P, Highly Hydroxylated Cyclized Diarylheptanoids from the Leaves of Corylus avellana Cultivar "Tonda di Giffoni" | 1-gen-2015 | Masullo, Milena; Cantone, Vincenza; Cerulli, Antonietta; Lauro, Gianluigi; Messano, Francesco; Russo, Gian Luigi; Pizza, Cosimo; Bifulco, Giuseppe; Piacente, Sonia | |
| Giffonins A-I, antioxidant cyclized diarylheptanoids from the leaves of the hazelnut tree (corylus avellana), source of the italian PGI product "nocciola di Giffoni" | 1-gen-2015 | Masullo, Milena; Cerulli, Antonietta; Olas, Beata; Pizza, Cosimo; Piacente, Sonia | |
| Quali-quantitative analysis of the phenolic fraction of the flowers of Corylus avellana, source of the Italian PGI product "Nocciola di Giffoni": Isolation of antioxidant diarylheptanoids | 1-gen-2016 | Masullo, Milena; Mari, Angela; Cerulli, Antonietta; Bottone, Alfredo; Kontek, Bogdan; Olas, Beata; Pizza, Cosimo; Piacente, Sonia | |
| Phenolic isomers from plantago catharinea leaves: Isolation, identification, quantification and in vitro antioxidant activity | 1-gen-2017 | De Souza Mesquita, Leonardo Mendes; Da Rocha, Claudia Quintino; Affonso, Luiz Henrique Lima; Cerulli, Antonietta; Piacente, Sonia; Tangerina, Marcelo Marucci Pereira; Martins, Maria Bernadete Gonçalves; Vilegas, Wagner | |
| Isolation of antioxidant phenolics from Schinopsis brasiliensis based on a preliminary LC-MS profiling | 1-gen-2017 | Santos, Clisiane Carla de Souza; Masullo, Milena; Cerulli, Antonietta; Mari, Angela; Estevam, Charles Dos Santos; Pizza, Cosimo; Piacente, Sonia | |
| Phenolics from Castanea sativa leaves and their effects on UVB-induced damage | 1-gen-2017 | Cerulli, Antonietta; Masullo, Milena; Mari, Angela; Balato, Anna; Filosa, Rosanna; Lembo, Serena; Napolitano, Assunta; Piacente, Sonia | |
| Chemical constituents of the aerial parts of santolina chamaecyparissus and evaluation of their antioxidant activity | 1-gen-2017 | Labed, Fatiha; Masullo, Milena; Cerulli, Antonietta; Benayache, Fadila; Benayache, Samir; Piacente, Sonia | |
| LC-MS profiling highlights hazelnut (Nocciola di Giffoni PGI) shells as a byproduct rich in antioxidant phenolics | 1-gen-2017 | Masullo, Milena; Cerulli, Antonietta; Mari, Angela; de Souza Santos, Carla Clisiane; Pizza, Cosimo; Piacente, Sonia | |
| Cyclic Diarylheptanoids from Corylus avellana Green Leafy Covers: Determination of Their Absolute Configurations and Evaluation of Their Antioxidant and Antimicrobial Activities | 1-gen-2017 | Cerulli, Antonietta; Lauro, Gianluigi; Masullo, Milena; Cantone, Vincenza; Olas, Beata; Kontek, Bogdan; Nazzaro, Filomena; Bifulco, Giuseppe; Piacente, Sonia | |
| Metabolite profiling of “green” extracts of Corylus avellana leaves by 1H NMR spectroscopy and multivariate statistical analysis | 1-gen-2018 | Cerulli, Antonietta; Masullo, Milena; Montoro, Paola; Hošek, Jan; Pizza, Cosimo; Piacente, Sonia | |
| Multi-class polar lipid profiling in fresh and roasted hazelnut (Corylus avellana cultivar “Tonda di Giffoni”) by LC-ESI/LTQOrbitrap/MS/MSn | 1-gen-2018 | Napolitano, Assunta; Cerulli, Antonietta; Pizza, Cosimo; Piacente, Sonia | |
| LC-ESI/LTQOrbitrap/MS/MSn analysis reveals diarylheptanoids and flavonol O-glycosides in fresh and roasted hazelnut (Corylus avellana cultivar “Tonda di Giffoni”) | 1-gen-2018 | Cerulli, Antonietta; Napolitano, Assunta; Masullo, Milena; Pizza, Cosimo; Piacente, Sonia | |
| In depth LC-ESIMS n -guided phytochemical analysis of Ziziphus jujuba Mill. leaves | 1-gen-2019 | Masullo, Milena; Cerulli, Antonietta; Montoro, Paola; Pizza, Cosimo; Piacente, Sonia | |
| Antiproliferative Cardenolides from the Aerial Parts of Pergularia tomentosa | 1-gen-2019 | Hosseini, Seyed Hamzeh; Masullo, Milena; Cerulli, Antonietta; Martucciello, Stefania; Ayyari, Mahdi; Pizza, Cosimo; Piacente, Sonia | |
| Plant Specialized Metabolites in Hazelnut (Corylus avellana) Kernel and Byproducts: An Update on Chemistry, Biological Activity, and Analytical Aspects | 1-gen-2019 | Bottone, A.; Cerulli, A.; Durso, G.; Masullo, M.; Montoro, P.; Napolitano, A.; Piacente, S. | |
| New Flavone Glycosides from Astragalus tanae Endemic to Georgia | 1-gen-2020 | Kavtaradze, N.; Alaniya, M.; Masullo, M.; Cerulli, A.; Piacente, S. | |
| Cardenolide-rich fraction of Pergularia tomentosa as a novel Antiangiogenic agent mainly targeting endothelial cell migration | 1-gen-2020 | Hosseini, Mahya; Ayyari, Mahdi; Meyfour, Anna; Piacente, Sonia; Cerulli, Antonietta; Crawford, Alexander; Pahlavan, Sara | |
| Chestnut shells (Italian cultivar “Marrone di Roccadaspide” PGI): Antioxidant activity and chemical investigation with in depth LC-HRMS/MSn rationalization of tannins | 1-gen-2020 | Cerulli, A.; Napolitano, A.; Masullo, M.; Hosek, J.; Pizza, C.; Piacente, S. | |
| Natural products targeting ER stress, and the functional link to mitochondria | 1-gen-2020 | Martucciello, S.; Masullo, M.; Cerulli, A.; Piacente, S. | |
| Pouteria lucuma pulp and skin: In depth chemical profile and evaluation of antioxidant activity | 1-gen-2021 | Masullo, M.; Cerulli, A.; Pizza, C.; Piacente, S. |
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