Sfoglia per Autore
Oil distillation wastewaters from aromatic herbs as new natural source of antioxidant compounds
2017-01-01 Celano, Rita; Piccinelli, Anna Lisa; Pagano, Imma; Roscigno, Graziana; Campone, Luca; DE FALCO, Enrica; Russo, Mariateresa; Rastrelli, Luca
Counter-current chromatography with off-line detection by ultra high performance liquid chromatography/high resolution mass spectrometry in the study of the phenolic profile of Lippia origanoides
2017-01-01 Leitão, Suzana Guimaraes; Leitão, Gilda Guimarães; Vicco, Douglas K. T.; Pereira, João Paulo Barreto; de Morais Simão, Gustavo; Oliveira, Danilo R.; Celano, Rita; Campone, Luca; Piccinelli, Anna Lisa; Rastrelli, Luca
Chemical profile and anti-leishmanial activity of three Ecuadorian propolis samples from Quito, Guayaquil and Cotacachi regions
2017-01-01 Cuesta Rubio, Osmany; Campo Fernández, Mercedes; Márquez Hernández, Ingrid; Jaramillo, Carmita Gladys Jaramillo; Gonzã¡lez, Victor Hugo; Montes De Oca Porto, Rodny; Marrero Delange, David; Monzote Fidalgo, Lianet; Piccinelli, Anna Lisa; Campone, Luca; Rastrelli, Luca
Rapid and automated on-line solid phase extraction HPLCâMS/MS with peak focusing for the determination of ochratoxin A in wine samples
2018-01-01 Campone, Luca; Piccinelli, Anna Lisa; Celano, Rita; Pagano, Imma; Russo, Mariateresa; Rastrelli, Luca
Occurrence of aflatoxin M1 in milk samples from Italy analysed by online-SPE UHPLC-MS/MS
2018-01-01 Campone, Luca; Piccinelli, Anna Lisa; Celano, Rita; Pagano, Imma; Di Sanzo, Rosa; Carabetta, Sonia; Russo, Mariateresa; Rastrelli, Luca
Response surface methodology to optimize supercritical carbon dioxide/co-solvent extraction of brown onion skin by-product as source of nutraceutical compounds
2018-01-01 Campone, Luca; Celano, Rita; Lisa Piccinelli, Anna; Pagano, Imma; Carabetta, Sonia; Sanzo, Rosa Di; Russo, Mariateresa; Ibañez, Elena; Cifuentes, Alejandro; Rastrelli, Luca
Assessment of mycotoxins co-occurrence in Italian dried figs and in dried figs-based products
2018-01-01 Di Sanzo, R.; Carabetta, S.; Campone, L.; Bonavita, S.; Iaria, D.; Fuda, S.; Rastrelli, L.; Russo, Mt.
Pressurized hot water extraction of bioactive compounds from artichoke by-products
2018-01-01 Pagano, Imma; Piccinelli, Anna Lisa; Celano, Rita; Campone, Luca; Gazzerro, Patrizia; Russo, Mariateresa; Rastrelli, Luca
Selective extraction of high-value phenolic compounds from distillation wastewater of basil (Ocimum basilicum L.) by pressurized liquid extraction
2018-01-01 Pagano, Imma; Sánchez-Camargo, Andrea del Pilar; Mendiola, Jose Antonio; Campone, Luca; Cifuentes, Alejandro; Rastrelli, Luca; Ibañez, Elena
Ultrasound assisted dispersive liquid-liquid microextraction for fast and accurate analysis of chloramphenicol in honey
2019-01-01 Campone, Luca; Celano, Rita; Piccinelli, Anna Lisa; Pagano, Imma; Cicero, Nicola; Sanzo, Rosa Di; Carabetta, Sonia; Russo, Mariateresa; Rastrelli, Luca
Characterisation of nutraceutical compounds from different parts of particular species of Citrus sinensis âOvale Calabreseâ by UHPLC-UV-ESI-HRMS
2019-01-01 Celano, Rita; Campone, Luca; Pagano, Imma; Carabetta, Sonia; Di Sanzo, Rosa; Rastrelli, Luca; Piccinelli, Anna Lisa; Russo, Mariateresa
Determination of selected pyrrolizidine alkaloids in honey by dispersive liquid-liquid microextraction and ultrahigh-performance liquid chromatography-tandem mass spectrometry
2019-01-01 Celano, R.; Piccinelli, A. L.; Campone, L.; Russo, M.; Rastrelli, L.
Development of an Enriched Polyphenol (Natural Antioxidant) Extract from Orange Juice (Citrus sinensis) by Adsorption on Macroporous Resins
2020-01-01 Campone, L.; Celano, R.; Rizzo, S.; Piccinelli, A. L.; Rastrelli, L.; Russo, M.
Determination of mycotoxins in beer by multi heart-cutting two-dimensional liquid chromatography tandem mass spectrometry method
2020-01-01 Campone, L.; Rizzo, S.; Piccinelli, A. L.; Celano, R.; Pagano, I.; Russo, M.; Labra, M.; Rastrelli, L.
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Oil distillation wastewaters from aromatic herbs as new natural source of antioxidant compounds | 1-gen-2017 | Celano, Rita; Piccinelli, Anna Lisa; Pagano, Imma; Roscigno, Graziana; Campone, Luca; DE FALCO, Enrica; Russo, Mariateresa; Rastrelli, Luca | |
Counter-current chromatography with off-line detection by ultra high performance liquid chromatography/high resolution mass spectrometry in the study of the phenolic profile of Lippia origanoides | 1-gen-2017 | Leitão, Suzana Guimaraes; Leitão, Gilda Guimarães; Vicco, Douglas K. T.; Pereira, João Paulo Barreto; de Morais Simão, Gustavo; Oliveira, Danilo R.; Celano, Rita; Campone, Luca; Piccinelli, Anna Lisa; Rastrelli, Luca | |
Chemical profile and anti-leishmanial activity of three Ecuadorian propolis samples from Quito, Guayaquil and Cotacachi regions | 1-gen-2017 | Cuesta Rubio, Osmany; Campo Fernández, Mercedes; Márquez Hernández, Ingrid; Jaramillo, Carmita Gladys Jaramillo; Gonzã¡lez, Victor Hugo; Montes De Oca Porto, Rodny; Marrero Delange, David; Monzote Fidalgo, Lianet; Piccinelli, Anna Lisa; Campone, Luca; Rastrelli, Luca | |
Rapid and automated on-line solid phase extraction HPLCâMS/MS with peak focusing for the determination of ochratoxin A in wine samples | 1-gen-2018 | Campone, Luca; Piccinelli, Anna Lisa; Celano, Rita; Pagano, Imma; Russo, Mariateresa; Rastrelli, Luca | |
Occurrence of aflatoxin M1 in milk samples from Italy analysed by online-SPE UHPLC-MS/MS | 1-gen-2018 | Campone, Luca; Piccinelli, Anna Lisa; Celano, Rita; Pagano, Imma; Di Sanzo, Rosa; Carabetta, Sonia; Russo, Mariateresa; Rastrelli, Luca | |
Response surface methodology to optimize supercritical carbon dioxide/co-solvent extraction of brown onion skin by-product as source of nutraceutical compounds | 1-gen-2018 | Campone, Luca; Celano, Rita; Lisa Piccinelli, Anna; Pagano, Imma; Carabetta, Sonia; Sanzo, Rosa Di; Russo, Mariateresa; Ibañez, Elena; Cifuentes, Alejandro; Rastrelli, Luca | |
Assessment of mycotoxins co-occurrence in Italian dried figs and in dried figs-based products | 1-gen-2018 | Di Sanzo, R.; Carabetta, S.; Campone, L.; Bonavita, S.; Iaria, D.; Fuda, S.; Rastrelli, L.; Russo, Mt. | |
Pressurized hot water extraction of bioactive compounds from artichoke by-products | 1-gen-2018 | Pagano, Imma; Piccinelli, Anna Lisa; Celano, Rita; Campone, Luca; Gazzerro, Patrizia; Russo, Mariateresa; Rastrelli, Luca | |
Selective extraction of high-value phenolic compounds from distillation wastewater of basil (Ocimum basilicum L.) by pressurized liquid extraction | 1-gen-2018 | Pagano, Imma; Sánchez-Camargo, Andrea del Pilar; Mendiola, Jose Antonio; Campone, Luca; Cifuentes, Alejandro; Rastrelli, Luca; Ibañez, Elena | |
Ultrasound assisted dispersive liquid-liquid microextraction for fast and accurate analysis of chloramphenicol in honey | 1-gen-2019 | Campone, Luca; Celano, Rita; Piccinelli, Anna Lisa; Pagano, Imma; Cicero, Nicola; Sanzo, Rosa Di; Carabetta, Sonia; Russo, Mariateresa; Rastrelli, Luca | |
Characterisation of nutraceutical compounds from different parts of particular species of Citrus sinensis âOvale Calabreseâ by UHPLC-UV-ESI-HRMS | 1-gen-2019 | Celano, Rita; Campone, Luca; Pagano, Imma; Carabetta, Sonia; Di Sanzo, Rosa; Rastrelli, Luca; Piccinelli, Anna Lisa; Russo, Mariateresa | |
Determination of selected pyrrolizidine alkaloids in honey by dispersive liquid-liquid microextraction and ultrahigh-performance liquid chromatography-tandem mass spectrometry | 1-gen-2019 | Celano, R.; Piccinelli, A. L.; Campone, L.; Russo, M.; Rastrelli, L. | |
Development of an Enriched Polyphenol (Natural Antioxidant) Extract from Orange Juice (Citrus sinensis) by Adsorption on Macroporous Resins | 1-gen-2020 | Campone, L.; Celano, R.; Rizzo, S.; Piccinelli, A. L.; Rastrelli, L.; Russo, M. | |
Determination of mycotoxins in beer by multi heart-cutting two-dimensional liquid chromatography tandem mass spectrometry method | 1-gen-2020 | Campone, L.; Rizzo, S.; Piccinelli, A. L.; Celano, R.; Pagano, I.; Russo, M.; Labra, M.; Rastrelli, L. |
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