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PAGANO, IMMA

PAGANO, IMMA  

Dipartimento di Farmacia/DIFARMA  

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Titolo Data di pubblicazione Autore(i) File
Bactris guineensis (Arecaceae) extract: Polyphenol characterization, antioxidant capacity and cytotoxicity against cancer cell lines 1-gen-2020 Quesada, M. S.; Azofeifa, G.; Campone, L.; Pagano, I.; Perez, A. M.; Cortes, C.; Rastrelli, L.; Quesada, S.
Characterisation of nutraceutical compounds from different parts of particular species of Citrus sinensis ‘Ovale Calabrese’ by UHPLC-UV-ESI-HRMS 1-gen-2019 Celano, Rita; Campone, Luca; Pagano, Imma; Carabetta, Sonia; Di Sanzo, Rosa; Rastrelli, Luca; Piccinelli, Anna Lisa; Russo, Mariateresa
Chemical profile and cellular antioxidant activity of artichoke by-products 1-gen-2016 Pagano, Imma; Piccinelli, ANNA LISA; Celano, Rita; Campone, Luca; Gazzerro, Patrizia; DE FALCO, Enrica; Rastrelli, Luca
Clinical Impact of Enteral Protein Nutritional Therapy on Patients with Obesity Scheduled for Bariatric Surgery: A Focus on Safety, Efficacy, and Pathophysiological Changes 1-gen-2023 Castaldo, Giuseppe; Schiavo, Luigi; Pagano, Imma; Molettieri, Paola; Conte, Aurelio; Sarno, Gerardo; Pilone, Vincenzo; Rastrelli, Luca
DETERMINATION OF PHENOLIC COMPOUNDS IN COMPLEX MATRICES 1-gen-2012 Euterpio, M. A.; Pagano, I.; Piccinelli, ANNA LISA; Rastrelli, Luca; Crescenzi, Carlo
Determination of phenolic compounds in honey using dispersive liquid–liquid microextraction 1-gen-2014 Campone, Luca; Piccinelli, ANNA LISA; Pagano, Imma; Sonia, Carabetta; Rosa Di, Sanzo; Mariateresa, Russo; Rastrelli, Luca
Development and Validation of a Method for the Determination of (E)-Resveratrol and Related Phenolic Compounds in Beverages Using Molecularly Imprinted Solid Phase Extraction 1-gen-2013 Euterpio, MARIA ANNA; Pagano, Imma; Piccinelli, ANNA LISA; Rastrelli, Luca; Crescenzi, Carlo
Effect of Very-Low-Calorie Ketogenic Diet on Psoriasis Patients: A Nuclear Magnetic Resonance-Based Metabolomic Study 1-gen-2021 Castaldo, Giuseppe; Pagano, Imma; Grimaldi, Manuela; Marino, Carmen; Molettieri, Paola; Santoro, Angelo; Stillitano, Ilaria; Romano, Rocco; Montoro, Paola; D'Ursi, Anna Maria; Rastrelli, Luca
Green non-conventional techniques for the extraction of polyphenols from agricultural food by-products: A review 1-gen-2021 Pagano, Imma; Campone, Luca; Celano, Rita; Piccinelli, Anna Lisa; Rastrelli, Luca
HRMS Profile of a Hazelnut Skin Proanthocyanidin-rich Fraction with Antioxidant and Anti-Candida albicans Activities 1-gen-2016 Piccinelli, ANNA LISA; Pagano, Imma; Esposito, Tiziana; Mencherini, Teresa; Porta, Amalia; Maria, Petrone Anna; Gazzerro, Patrizia; Picerno, Patrizia; Sansone, Francesca; Rastrelli, Luca; Aquino, Rita Patrizia
Investigating the Effectiveness of a Carb-Free Oloproteic Diet in Fibromyalgia Treatment 1-gen-2024 Castaldo, Giuseppe; Marino, Carmen; Atteno, Mariangela; D'Elia, Maria; Pagano, Imma; Grimaldi, Manuela; Conte, Aurelio; Molettieri, Paola; Santoro, Angelo; Napolitano, Enza; Puca, Ilaria; Raimondo, Mariangela; Parisella, Chiara; D'Ursi, Anna Maria; Rastrelli, Luca
Nigerian propolis: chemical composition, antioxidant activity and α-amylase and α-glucosidase inhibition 1-gen-2019 Alaribe, C. S.; Esposito, T.; Sansone, F.; Sunday, A.; Pagano, I.; Piccinelli, A. L.; Celano, R.; Cuesta Rubio, O.; Coker, H. A.; Nabavi, S. M.; Rastrelli, L.; Picerno, P.
Occurrence of aflatoxin M1 in milk samples from Italy analysed by online-SPE UHPLC-MS/MS 1-gen-2018 Campone, Luca; Piccinelli, Anna Lisa; Celano, Rita; Pagano, Imma; Di Sanzo, Rosa; Carabetta, Sonia; Russo, Mariateresa; Rastrelli, Luca
Oil distillation wastewaters from aromatic herbs as new natural source of antioxidant compounds 1-gen-2017 Celano, Rita; Piccinelli, Anna Lisa; Pagano, Imma; Roscigno, Graziana; Campone, Luca; DE FALCO, Enrica; Russo, Mariateresa; Rastrelli, Luca
Pressurized hot water extraction of bioactive compounds from artichoke by-products 1-gen-2018 Pagano, Imma; Piccinelli, Anna Lisa; Celano, Rita; Campone, Luca; Gazzerro, Patrizia; Russo, Mariateresa; Rastrelli, Luca
Rapid and automated analysis of aflatoxin M1 in milk and dairy products by online solid phase extraction coupled to ultra-high-pressure-liquid-chromatography tandem mass spectrometry 1-gen-2016 Campone, Luca; Piccinelli, ANNA LISA; Celano, Rita; Pagano, Imma; Russo, Mariateresa; Rastrelli, Luca
Rapid and automated on-line solid phase extraction HPLC–MS/MS with peak focusing for the determination of ochratoxin A in wine samples 1-gen-2018 Campone, Luca; Piccinelli, Anna Lisa; Celano, Rita; Pagano, Imma; Russo, Mariateresa; Rastrelli, Luca
Response surface methodology to optimize supercritical carbon dioxide/co-solvent extraction of brown onion skin by-product as source of nutraceutical compounds 1-gen-2018 Campone, Luca; Celano, Rita; Lisa Piccinelli, Anna; Pagano, Imma; Carabetta, Sonia; Sanzo, Rosa Di; Russo, Mariateresa; Ibañez, Elena; Cifuentes, Alejandro; Rastrelli, Luca
Selective extraction of high-value phenolic compounds from distillation wastewater of basil (Ocimum basilicum L.) by pressurized liquid extraction 1-gen-2018 Pagano, Imma; Sánchez-Camargo, Andrea del Pilar; Mendiola, Jose Antonio; Campone, Luca; Cifuentes, Alejandro; Rastrelli, Luca; Ibañez, Elena
Supplementing Low-Sodium Bicarbonate-Calcic (Lete)® Water: Effects in Women on Bone and Systemic Metabolism 1-gen-2023 Marino, Carmen; Pagano, Imma; Castaldo, Giuseppe; Grimaldi, Manuela; D'Elia, Maria; Santoro, Angelo; Conte, Aurelio; Molettieri, Paola; Parisella, Chiara; Buonocore, Michela; D'Ursi, Anna Maria; Rastrelli, Luca