D'URSO, GILDA

D'URSO, GILDA  

Dipartimento di Farmacia/DIFARMA  

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Risultati 1 - 20 di 32 (tempo di esecuzione: 0.039 secondi).
Titolo Data di pubblicazione Autore(i) File
A Comparative UHPLC-Q-Trap-MS/MS-Based Metabolomics Analysis to Distinguish Foeniculum vulgare Cultivars' Antioxidant Extracts 1-gen-2023 Crescenzi, Maria Assunta; D'Urso, Gilda; Piacente, Sonia; Montoro, Paola
A symphytum officinale root extract exerts anti-inflammatory properties by affecting two distinct steps of NF-κB signaling 1-gen-2019 Seigner, J.; Junker-Samek, M.; Plaza, A.; D'Urso, G.; Masullo, M.; Piacente, S.; Holper-Schichl, Y. M.; De Martin, R.
Almond (Prunus dulcis cv. casteltermini) skin confectionery by-products: New opportunity for the development of a functional blackberry (Rubus ulmifolius schott) jam 1-gen-2021 Loizzo, M. R.; Tundis, R.; Leporini, M.; D'Urso, G.; Candela, R. G.; Falco, T.; Piacente, S.; Bruno, M.; Sottile, F.
Biogenic amines and other polar compounds in long aged oxidized Vernaccia di Oristano white wines 1-gen-2018 Tuberoso, Carlo Ignazio Giovanni; Serreli, Gabriele; Montoro, Paola; D'Urso, Gilda; Congiu, Francesca; Kowalczyk, Adam
Characterisation of Fragaria vesca fruit from Italy following a metabolomics approach through integrated mass spectrometry techniques 1-gen-2016 D'Urso, Gilda; Maldini, Mariateresa; Pintore, Giorgio; D'Aquino, Luigi; Montoro, Paola; Pizza, Cosimo
Chemical profiling and biological screening with potential anti-inflammatory activity of Callisia fragrans grown in Egypt 1-gen-2020 El Sohafy, S. M.; Nassra, R. A.; D'Urso, G.; Piacente, S.; Sallam, S. M.
Combination of LC-MS based metabolomics and antioxidant activity for evaluation of bioactive compounds in Fragaria vesca leaves from Italy 1-gen-2018 D'Urso, Gilda; Pizza, Cosimo; Piacente, Sonia; Montoro, Paola
Detection and comparison of phenolic compounds in different extracts of black currant leaves by liquid chromatography coupled with high-resolution ESI-LTQ-Orbitrap MS and high-sensitivity ESI-Qtrap MS 1-gen-2020 D'Urso, G.; Montoro, P.; Piacente, S.
Effects of bio-fertilizers on the production of specialized metabolites in Salvia officinalis L. leaves: An analytical approach based on LC-ESI/LTQ-Orbitrap/MS and multivariate data analysis 1-gen-2021 Rahmani Samani, M.; D'Urso, G.; Montoro, P.; Ghasemi Pirbalouti, A.; Piacente, S.
Effects of White and Blue-Red Light on Growth and Metabolism of Basil Grown under Microcosm Conditions 1-gen-2023 D'Aquino, Luigi; Cozzolino, Rosaria; Nardone, Giovanni; Borelli, Gianni; Gambale, Emilia; Sighicelli, Maria; Menegoni, Patrizia; Modarelli, Giuseppe Carlo; Rimauro, Juri; Chianese, Elena; Nenna, Giuseppe; Fasolino, Tommaso; D'Urso, Gilda; Montoro, Paola
Evaluation of bioactive compounds and antioxidant capacity of edible feijoa (Acca sellowiana (O. Berg) Burret) flower extracts 1-gen-2020 Montoro, P.; Serreli, G.; Gil, K. A.; D'Urso, G.; Kowalczyk, A.; Tuberoso, C. I. G.
Growth and metabolism of basil grown in a new-concept microcosm under different lighting conditions 1-gen-2022 D'Aquino, L.; Lanza, B.; Gambale, E.; Sighicelli, M.; Menegoni, P.; Modarelli, G. C.; Rimauro, J.; Chianese, E.; Nenna, G.; Fasolino, T.; D'Urso, G.; Piacente, S.; Montoro, P.
HPTLC-PCA complementary to HRMS-PCA in the case study of arbutus unedo antioxidant phenolic profiling 1-gen-2019 Maldini, MARIA TERESA; D'Urso, G.; Pagliuca, G.; Petretto, G. L.; Foddai, M.; Gallo, F. R.; Multari, G.; Caruso, D.; Montoro, P.; Pintore, G.
Identification of bioactive phytochemicals in mulberries 1-gen-2020 D'Urso, G.; Mes, J. J.; Montoro, P.; Hall, R. D.; de Vos, R. C. H.
In depth chemical investigation of Glycyrrhiza triphylla Fisch roots guided by a preliminary HPLC-ESIMSnprofiling 1-gen-2018 Shakeri, Abolfazl; Masullo, Milena; D'Urso, Gilda; Iranshahi, Mehrdad; Montoro, Paola; Pizza, Cosimo; Piacente, Sonia
Integrated mass spectrometric and multivariate data analysis approaches for the discrimination of organic and conventional strawberry (Fragaria ananassa Duch.) crops 1-gen-2015 D'Urso, Gilda; D'Aquino, Luigi; Pizza, Cosimo; Montoro, Paola
Lc-esi/ltq-orbitrap-ms based metabolomics in evaluation of bitter taste of arbutus unedo honey 1-gen-2021 Montoro, P.; D'Urso, G.; Kowalczyk, A.; Tuberoso, C. I. G.
LC-ESI/LTQOrbitrap/MS based metabolomics in analysis of Myrtus communis leaves from Sardinia (Italy) 1-gen-2019 D'Urso, Gilda; Montoro, Paola; Lai, Carla; Piacente, Sonia; Sarais, Giorgia
Lc-esi/ltqorbitrap/ms metabolomic analysis of fennel waste (Foeniculum vulgare mill.) as a byproduct rich in bioactive compounds 1-gen-2021 Crescenzi, M. A.; D'Urso, G.; Piacente, S.; Montoro, P.
LC-ESI/LTQOrbitrap/MS/MS and GC–MS profiling of Stachys parviflora L. and evaluation of its biological activities 1-gen-2019 Shakeri, Abolfazl; D'Urso, Gilda; Taghizadeh, Seyedeh Faezeh; Piacente, Sonia; Norouzi, Saeed; Soheili, Vahid; Asili, Javad; Salarbashi, Davoud