Sfoglia per Autore
Qualitative on-line profiling of ceramides and cerebrosides by high performance liquid chromatography coupled with electrospray ionization ion trap tandem mass spectrometry: The case of Dracontium loretense.
2011-01-01 Napolitano, Assunta; Angelyne, Benavides; Pizza, Cosimo; Piacente, Sonia
Interconverting flavanone glucosides and other phenolic compounds in Lippia salviaefolia Cham. ethanol extracts
2011-01-01 C. S., Funari; T. G., Passalacqua; D., Rinaldo; Napolitano, Assunta; Festa, Michela; Capasso, Anna; Piacente, Sonia; Pizza, Cosimo; M. C. M., Young; G., Durigan; D. H. S., Silva
HPLC-ESIMSnProfiling, Isolation, Structural Elucidation, and Evaluation of the Antioxidant Potential of Phenolics fromPaepalanthus geniculatus
2012-01-01 Fabiano Pereira do, Amaral; Napolitano, Assunta; Masullo, Milena; Lourdes Campaner dos, Santos; Festa, Michela; Wagner, Vilegas; Pizza, Cosimo; Piacente, Sonia
Chemical and antifungal investigations of six Lippia species (Verbenaceae) from Brazil
2012-01-01 Cristiano Soleo, Funari; Fernanda Patrícia, Gullo; Napolitano, Assunta; Renato Lajarim, Carneiro; Maria José Soares Mendes, Giannini; Ana Marisa Fusco, Almeida; Piacente, Sonia; Pizza, Cosimo; Dulce Helena Siqueira, Silva
An analytical approach to profile steroidal saponins in food supplements: The case of Ruscus aculeatus
2012-01-01 Mari, Angela; Napolitano, Assunta; Perrone, Angela; Pizza, Cosimo; Piacente, Sonia
Oleanane glycosides from Astragalus tauricolus: Isolation and structural elucidation based on a preliminary liquid chromatography-electrospray ionization tandem mass spectrometry profiling
2013-01-01 Derya, Gülcemal; Masullo, Milena; Napolitano, Assunta; Tamer, Karayıldırım; Erdal, Bedir; Özgen Alankuş, Çalışkan; Piacente, Sonia
An analytical approach based on ESI-MS, LC-MS and PCA for the quali?quantitative analysis of cycloartane derivatives in Astragalus spp.
2013-01-01 Napolitano, Assunta; Seref, Akay; Mari, Angela; Erdal, Bedir; Pizza, Cosimo; Piacente, Sonia
Influence of growing conditions on metabolite profile of Ammi visnaga umbels with special reference to bioactive furanochromones and pyranocoumarins
2013-01-01 Hela Kallel, Sellami; Napolitano, Assunta; Masullo, Milena; Samira, Smiti; Piacente, Sonia; Pizza, Cosimo
Identification and quantitative determination of the polar constituents in Helichrysum italicum flowers and derived food supplements
2014-01-01 Mari, Angela; Napolitano, A.; Masullo, Milena; Pizza, Cosimo; Piacente, Sonia
Phenolics from Castanea sativa leaves and their effects on UVB-induced damage
2017-01-01 Cerulli, Antonietta; Masullo, Milena; Mari, Angela; Balato, Anna; Filosa, Rosanna; Lembo, Serena; Napolitano, Assunta; Piacente, Sonia
LC-ESI/LTQOrbitrap/MS/MSn analysis reveals diarylheptanoids and flavonol O-glycosides in fresh and roasted hazelnut (Corylus avellana cultivar “Tonda di Giffoni”)
2018-01-01 Cerulli, Antonietta; Napolitano, Assunta; Masullo, Milena; Pizza, Cosimo; Piacente, Sonia
Inhibition of Cor-Ten steel corrosion by “green” extracts of Brassica campestris
2018-01-01 Casaletto, Maria Pia; Figà, Viviana; Privitera, Antonella; Bruno, Maurizio; Napolitano, Assunta; Piacente, Sonia
Multi-class polar lipid profiling in fresh and roasted hazelnut (Corylus avellana cultivar “Tonda di Giffoni”) by LC-ESI/LTQOrbitrap/MS/MSn
2018-01-01 Napolitano, Assunta; Cerulli, Antonietta; Pizza, Cosimo; Piacente, Sonia
Plant Specialized Metabolites in Hazelnut (Corylus avellana) Kernel and Byproducts: An Update on Chemistry, Biological Activity, and Analytical Aspects
2019-01-01 Bottone, A.; Cerulli, A.; Durso, G.; Masullo, M.; Montoro, P.; Napolitano, A.; Piacente, S.
Chestnut shells (Italian cultivar “Marrone di Roccadaspide” PGI): Antioxidant activity and chemical investigation with in depth LC-HRMS/MSn rationalization of tannins
2020-01-01 Cerulli, A.; Napolitano, A.; Masullo, M.; Hosek, J.; Pizza, C.; Piacente, S.
Okra fruit: LC-ESI/LTQOrbitrap/MS/MS: n based deep insight on polar lipids and specialized metabolites with evaluation of anti-oxidant and anti-hyperglycemic activity
2020-01-01 D'Urso, G.; Napolitano, A.; Cannavacciuolo, C.; Masullo, M.; Piacente, S.
Antioxidant and in vitro preliminary anti‐inflammatory activity of castanea sativa (Italian cultivar “marrone di roccadaspide” pgi) burs, leaves and chestnuts extracts and their metabolite profiles by lc‐esi/ltqorbitrap/ms/ms
2021-01-01 Cerulli, A.; Napolitano, A.; Hosek, J.; Masullo, M.; Pizza, C.; Piacente, S.
LC-ESI/HRMS analysis of glucosinolates, oxylipins and phenols in Italian rocket salad (Diplotaxis erucoides subsp. erucoides (L.) DC.) and evaluation of its healthy potential
2021-01-01 Loizzo, M. R.; Napolitano, A.; Bruno, M.; Geraci, A.; Schicchi, R.; Leporini, M.; Tundis, R.; Piacente, S.
Metabolite Profile and In Vitro Beneficial Effects of Black Garlic (Allium sativum L.) Polar Extract
2021-01-01 Bontempo, P.; Stiuso, P.; Lama, S.; Napolitano, A.; Piacente, S.; Altucci, L.; Molinari, A. M.; De Masi, L.; Rigano, D.
Portulaca oleracea, a rich source of polar lipids: Chemical profile by LC-ESI/LTQOrbitrap/MS/MSn and in vitro preliminary anti-inflammatory activity
2022-01-01 Cannavacciuolo, Ciro; Napolitano, Assunta; Heiss, Elke H; Dirsch, Verena M; Piacente, Sonia
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