Sfoglia per Autore
Novel Edible Coating Containing Essential Oil Nanoemulsions to Prolong the Shelf Life of Vegetable Products
2015-01-01 Sessa, Mariarenata; Ferrari, Giovanna; Donsi', Francesco
Nanoemulsion-based delivery systems
2015-01-01 Donsi', Francesco; Sessa, Mariarenata
Rheological and interfacial properties at the equilibrium of almond gum tree exudate (Prunus dulcis) in comparison with gum arabic
2016-01-01 Mahfoudhi, Nesrine; Sessa, Mariarenata; Ferrari, Giovanna; Hamdi, Salem; Donsi', Francesco
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Novel Edible Coating Containing Essential Oil Nanoemulsions to Prolong the Shelf Life of Vegetable Products | 1-gen-2015 | Sessa, Mariarenata; Ferrari, Giovanna; Donsi', Francesco | |
Nanoemulsion-based delivery systems | 1-gen-2015 | Donsi', Francesco; Sessa, Mariarenata | |
Rheological and interfacial properties at the equilibrium of almond gum tree exudate (Prunus dulcis) in comparison with gum arabic | 1-gen-2016 | Mahfoudhi, Nesrine; Sessa, Mariarenata; Ferrari, Giovanna; Hamdi, Salem; Donsi', Francesco |
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