CELANO, RITA
CELANO, RITA
Dipartimento di Farmacia/DIFARMA
A fully automated method for simultaneous determination of aflatoxins and ochratoxin A in dried fruits by pressurized liquid extraction and online solid-phase extraction cleanup coupled to ultra-high-pressure liquid chromatography-tandem mass spectrometry
2015-01-01 Campone, Luca; Piccinelli, ANNA LISA; Celano, Rita; Russo, Mariateresa; Valdés, Alberto; Ibáñez, Clara; Rastrelli, Luca
A new cineol derivative, polyphenols and norterpenoids from Saharan myrtle tea (Myrtus nivellei): Isolation, structure determination, quantitative determination and antioxidant activity
2017-01-01 Mansour, Amira; Celano, Rita; Mencherini, Teresa; Picerno, Patrizia; Piccinelli, ANNA LISA; Foudil Cherif, Yazid; Csuporc, Dezső; Rahili, Ghania; Yahi, Nassima; Nabavi, Seyed Mohammad; Aquino, Rita Patrizia; Rastrelli, Luca
An analytical platform for the screening and identification of pyrrolizidine alkaloids in food matrices with high risk of contamination
2023-01-01 Rizzo, Serena; Celano, Rita; Piccinelli, Anna Lisa; Serio, Simona; Russo, Mariateresa; Rastrelli, Luca
An Overview on Citrus aurantium L.: Its Functions as Food Ingredient and Therapeutic Agent
2018-01-01 Suntar, Ipek; Khan, Haroon; Patel, Seema; Celano, Rita; Rastrelli, Luca
Application of dispersive liquid–liquid microextraction for the determination of aflatoxins B1, B2, G1 and G2 in cereal products
2011-01-01 Campone, Luca; Piccinelli, ANNA LISA; Celano, Rita; Rastrelli, Luca
Caratterizzazione del profilo fenolico mediante HPLC-PDA-MS e NMR di un estratto idroalcolico di Citrus aurantium var. amara e valutazione dell’attività antiinfiammatoria
2010-01-01 Mencherini, Teresa; Campone, Luca; Piccinelli, ANNA LISA; Celano, Rita; Picerno, Patrizia; Sansone, Francesca; García Mesa, M; Armenteros, D. M; Alfonso, M. A; Aquino, Rita Patrizia; Rastrelli, Luca
Characterisation of nutraceutical compounds from different parts of particular species of Citrus sinensis âOvale Calabreseâ by UHPLC-UV-ESI-HRMS
2019-01-01 Celano, Rita; Campone, Luca; Pagano, Imma; Carabetta, Sonia; Di Sanzo, Rosa; Rastrelli, Luca; Piccinelli, Anna Lisa; Russo, Mariateresa
Chemical characterization and antioxidant potential of ecuadorian propolis
2022-01-01 Cuesta-Rubio, Osmany; Hernández, Ingrid Márquez; Fernández, Mercedes Campo; Rodríguez-Delgado, Irán; De Oca Porto, Rodny Montes; Piccinelli, Anna Lisa; Celano, Rita; Rastrelli, Luca
Chemical Composition and Antioxidant Activity of Algerian Propolis
2013-01-01 Piccinelli, ANNA LISA; Mencherini, Teresa; Celano, Rita; Zina, Mouhoubi; Azeddine, Tamendjari; Aquino, Rita Patrizia; Rastrelli, Luca
Chemical profile and cellular antioxidant activity of artichoke by-products
2016-01-01 Pagano, Imma; Piccinelli, ANNA LISA; Celano, Rita; Campone, Luca; Gazzerro, Patrizia; DE FALCO, Enrica; Rastrelli, Luca
Chestnut (castanea sativa miller.) burs extracts and functional compounds: Uhplc-uv-hrms profiling, antioxidant activity, and inhibitory effects on phytopathogenic fungi
2019-01-01 Esposito, Tiziana; Celano, Rita; Pane, Catello; Piccinelli, Anna Lisa; Sansone, Francesca; Picerno, Patrizia; Zaccardelli, Massimo; Aquino, Rita P.; Mencherini, Teresa
Counter-current chromatography with off-line detection by ultra high performance liquid chromatography/high resolution mass spectrometry in the study of the phenolic profile of Lippia origanoides
2017-01-01 Leitão, Suzana Guimaraes; Leitão, Gilda Guimarães; Vicco, Douglas K. T.; Pereira, João Paulo Barreto; de Morais Simão, Gustavo; Oliveira, Danilo R.; Celano, Rita; Campone, Luca; Piccinelli, Anna Lisa; Rastrelli, Luca
Countercurrent chromatography separation of saponins by skeleton type from Ampelozizyphus amazonicus for off-line ultra-high-performance liquid chromatography/high resolution accurate mass spectrometry analysis and characterisation
2017-01-01 de Souza Figueiredo, Fabiana; Celano, Rita; de Sousa Silva, Danila; das Neves Costa, Fernanda; Hewitson, Peter; Ignatova, Svetlana; Piccinelli, ANNA LISA; Rastrelli, Luca; Guimarães Leitão, Suzana; Guimarães Leitão, Gilda
Determination of mycotoxins in beer by multi heart-cutting two-dimensional liquid chromatography tandem mass spectrometry method
2020-01-01 Campone, L.; Rizzo, S.; Piccinelli, A. L.; Celano, R.; Pagano, I.; Russo, M.; Labra, M.; Rastrelli, L.
Determination of selected pyrrolizidine alkaloids in honey by dispersive liquid-liquid microextraction and ultrahigh-performance liquid chromatography-tandem mass spectrometry
2019-01-01 Celano, R.; Piccinelli, A. L.; Campone, L.; Russo, M.; Rastrelli, L.
Development of an Enriched Polyphenol (Natural Antioxidant) Extract from Orange Juice (Citrus sinensis) by Adsorption on Macroporous Resins
2020-01-01 Campone, L.; Celano, R.; Rizzo, S.; Piccinelli, A. L.; Rastrelli, L.; Russo, M.
Extraction of methylxanthines by pressurized hot water extraction from cocoa shell by-product as natural source of functional ingredient
2022-01-01 Pagliari, S.; Celano, R.; Rastrelli, L.; Sacco, E.; Arlati, F.; Labra, M.; Campone, L.
Fatty acid composition, antioxidant levels and oxidation products development in the muscle tissue of Merluccius merluccius and Dicentrarchus labrax during ice storage
2016-01-01 Celano, Rita; Campone, Luca; Piccinelli, ANNA LISA; Acernese, Fausto; Nabavi, Seyed Mohammad; Di Bella, Giuseppa; Rastrelli, Luca
Green non-conventional techniques for the extraction of polyphenols from agricultural food by-products: A review
2021-01-01 Pagano, Imma; Campone, Luca; Celano, Rita; Piccinelli, Anna Lisa; Rastrelli, Luca
Halimium halimifolium: From the Chemical and Functional Characterization to a Nutraceutical Ingredient Design
2019-01-01 Kerbab, Khawla; Sansone, Francesca; Zaiter, Lahcene; Esposito, Tiziana; Celano, Rita; Franceschelli, Silvia; Pecoraro, Michela; Benayache, Fadila; Rastrelli, Luca; Picerno, Patrizia; Aquino, Rita P; Mencherini, Teresa
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A fully automated method for simultaneous determination of aflatoxins and ochratoxin A in dried fruits by pressurized liquid extraction and online solid-phase extraction cleanup coupled to ultra-high-pressure liquid chromatography-tandem mass spectrometry | 1-gen-2015 | Campone, Luca; Piccinelli, ANNA LISA; Celano, Rita; Russo, Mariateresa; Valdés, Alberto; Ibáñez, Clara; Rastrelli, Luca | |
| A new cineol derivative, polyphenols and norterpenoids from Saharan myrtle tea (Myrtus nivellei): Isolation, structure determination, quantitative determination and antioxidant activity | 1-gen-2017 | Mansour, Amira; Celano, Rita; Mencherini, Teresa; Picerno, Patrizia; Piccinelli, ANNA LISA; Foudil Cherif, Yazid; Csuporc, Dezső; Rahili, Ghania; Yahi, Nassima; Nabavi, Seyed Mohammad; Aquino, Rita Patrizia; Rastrelli, Luca | |
| An analytical platform for the screening and identification of pyrrolizidine alkaloids in food matrices with high risk of contamination | 1-gen-2023 | Rizzo, Serena; Celano, Rita; Piccinelli, Anna Lisa; Serio, Simona; Russo, Mariateresa; Rastrelli, Luca | |
| An Overview on Citrus aurantium L.: Its Functions as Food Ingredient and Therapeutic Agent | 1-gen-2018 | Suntar, Ipek; Khan, Haroon; Patel, Seema; Celano, Rita; Rastrelli, Luca | |
| Application of dispersive liquid–liquid microextraction for the determination of aflatoxins B1, B2, G1 and G2 in cereal products | 1-gen-2011 | Campone, Luca; Piccinelli, ANNA LISA; Celano, Rita; Rastrelli, Luca | |
| Caratterizzazione del profilo fenolico mediante HPLC-PDA-MS e NMR di un estratto idroalcolico di Citrus aurantium var. amara e valutazione dell’attività antiinfiammatoria | 1-gen-2010 | Mencherini, Teresa; Campone, Luca; Piccinelli, ANNA LISA; Celano, Rita; Picerno, Patrizia; Sansone, Francesca; García Mesa, M; Armenteros, D. M; Alfonso, M. A; Aquino, Rita Patrizia; Rastrelli, Luca | |
| Characterisation of nutraceutical compounds from different parts of particular species of Citrus sinensis âOvale Calabreseâ by UHPLC-UV-ESI-HRMS | 1-gen-2019 | Celano, Rita; Campone, Luca; Pagano, Imma; Carabetta, Sonia; Di Sanzo, Rosa; Rastrelli, Luca; Piccinelli, Anna Lisa; Russo, Mariateresa | |
| Chemical characterization and antioxidant potential of ecuadorian propolis | 1-gen-2022 | Cuesta-Rubio, Osmany; Hernández, Ingrid Márquez; Fernández, Mercedes Campo; Rodríguez-Delgado, Irán; De Oca Porto, Rodny Montes; Piccinelli, Anna Lisa; Celano, Rita; Rastrelli, Luca | |
| Chemical Composition and Antioxidant Activity of Algerian Propolis | 1-gen-2013 | Piccinelli, ANNA LISA; Mencherini, Teresa; Celano, Rita; Zina, Mouhoubi; Azeddine, Tamendjari; Aquino, Rita Patrizia; Rastrelli, Luca | |
| Chemical profile and cellular antioxidant activity of artichoke by-products | 1-gen-2016 | Pagano, Imma; Piccinelli, ANNA LISA; Celano, Rita; Campone, Luca; Gazzerro, Patrizia; DE FALCO, Enrica; Rastrelli, Luca | |
| Chestnut (castanea sativa miller.) burs extracts and functional compounds: Uhplc-uv-hrms profiling, antioxidant activity, and inhibitory effects on phytopathogenic fungi | 1-gen-2019 | Esposito, Tiziana; Celano, Rita; Pane, Catello; Piccinelli, Anna Lisa; Sansone, Francesca; Picerno, Patrizia; Zaccardelli, Massimo; Aquino, Rita P.; Mencherini, Teresa | |
| Counter-current chromatography with off-line detection by ultra high performance liquid chromatography/high resolution mass spectrometry in the study of the phenolic profile of Lippia origanoides | 1-gen-2017 | Leitão, Suzana Guimaraes; Leitão, Gilda Guimarães; Vicco, Douglas K. T.; Pereira, João Paulo Barreto; de Morais Simão, Gustavo; Oliveira, Danilo R.; Celano, Rita; Campone, Luca; Piccinelli, Anna Lisa; Rastrelli, Luca | |
| Countercurrent chromatography separation of saponins by skeleton type from Ampelozizyphus amazonicus for off-line ultra-high-performance liquid chromatography/high resolution accurate mass spectrometry analysis and characterisation | 1-gen-2017 | de Souza Figueiredo, Fabiana; Celano, Rita; de Sousa Silva, Danila; das Neves Costa, Fernanda; Hewitson, Peter; Ignatova, Svetlana; Piccinelli, ANNA LISA; Rastrelli, Luca; Guimarães Leitão, Suzana; Guimarães Leitão, Gilda | |
| Determination of mycotoxins in beer by multi heart-cutting two-dimensional liquid chromatography tandem mass spectrometry method | 1-gen-2020 | Campone, L.; Rizzo, S.; Piccinelli, A. L.; Celano, R.; Pagano, I.; Russo, M.; Labra, M.; Rastrelli, L. | |
| Determination of selected pyrrolizidine alkaloids in honey by dispersive liquid-liquid microextraction and ultrahigh-performance liquid chromatography-tandem mass spectrometry | 1-gen-2019 | Celano, R.; Piccinelli, A. L.; Campone, L.; Russo, M.; Rastrelli, L. | |
| Development of an Enriched Polyphenol (Natural Antioxidant) Extract from Orange Juice (Citrus sinensis) by Adsorption on Macroporous Resins | 1-gen-2020 | Campone, L.; Celano, R.; Rizzo, S.; Piccinelli, A. L.; Rastrelli, L.; Russo, M. | |
| Extraction of methylxanthines by pressurized hot water extraction from cocoa shell by-product as natural source of functional ingredient | 1-gen-2022 | Pagliari, S.; Celano, R.; Rastrelli, L.; Sacco, E.; Arlati, F.; Labra, M.; Campone, L. | |
| Fatty acid composition, antioxidant levels and oxidation products development in the muscle tissue of Merluccius merluccius and Dicentrarchus labrax during ice storage | 1-gen-2016 | Celano, Rita; Campone, Luca; Piccinelli, ANNA LISA; Acernese, Fausto; Nabavi, Seyed Mohammad; Di Bella, Giuseppa; Rastrelli, Luca | |
| Green non-conventional techniques for the extraction of polyphenols from agricultural food by-products: A review | 1-gen-2021 | Pagano, Imma; Campone, Luca; Celano, Rita; Piccinelli, Anna Lisa; Rastrelli, Luca | |
| Halimium halimifolium: From the Chemical and Functional Characterization to a Nutraceutical Ingredient Design | 1-gen-2019 | Kerbab, Khawla; Sansone, Francesca; Zaiter, Lahcene; Esposito, Tiziana; Celano, Rita; Franceschelli, Silvia; Pecoraro, Michela; Benayache, Fadila; Rastrelli, Luca; Picerno, Patrizia; Aquino, Rita P; Mencherini, Teresa |