ROMANO, Vittorio Raffaele A.

ROMANO, Vittorio Raffaele A.  

Dipartimento di Ingegneria Industriale/DIIN  

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Risultati 1 - 20 di 54 (tempo di esecuzione: 0.034 secondi).
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A 2-D FEM thermal model to simulate water flow in a porous media: Campi Flegrei caldera case study 1-gen-2012 Romano, Vittorio Raffaele A.; Umberto, Tammaro; Capuano, Paolo
A mathematical model to describe glucose transfer in gel matrices employed for microbial cell immobilization 1-gen-2003 Romano, Vittorio Raffaele A.; de Alteriis, E.; Marra, Francesco; Parascandola, Palma
A MATHEMATICAL MODEL TO DESCRIBE GLUCOSE TRANSFER IN GEL MATRICES EMPLOYED FOR MICROBIAL CELL IMMOBILIZATION 1-gen-2003 Romano, Vittorio Raffaele A.; DE ALTERIIS, E.; Marra, Francesco
A mathematical model to study the influence of wireless temperature sensor during assessment of canned food sterilization 1-gen-2003 Marra, Francesco; Romano, Vittorio Raffaele A.
A numerical analysis of radio frequency heating of regular shaped foodstuff. 1-gen-2008 Romano, Vittorio Raffaele A.; Marra, Francesco
Anisotropic thermal conductivity study of nano-additives/epoxy based nanocomposites 1-gen-2018 Romano, Vittorio; Naddeo, Carlo; Vertuccio, L.; Lafdi, Khalid; Guadagno, Liberata
Approccio sperimentale e modellistico alla produzione di proteine eterologhe da lieviti: glucoamilasi da Kluyveromyces lactis JA6/GAA. 1-gen-2004 Romano, Vittorio Raffaele A.; Spadera, F; DE ALTERIIS, E; Parascandola, Palma
Canned Food Sterilization: Analysis of Low-Acid Food and Acid Food Processing with a FEM approach 1-gen-2002 Marra, F.; Romano, Vittorio Raffaele A.
Constraints in the use of prototrophic and auxotrophic yeast strains for heterologous proteins production in aerated fed-batch reactors 1-gen-2009 Paciello, Lucia; Elisabetta de, Alteriis; Romano, Vittorio Raffaele A.; Parascandola, Palma
Dielectric spectroscopy and thermal properties of poly(Lactic) acid reinforced with carbon‐based particles: Experimental study and design theory 1-gen-2020 Spinelli, G.; Kotsilkova, R.; Ivanov, E.; Georgiev, V.; Ivanova, R.; Naddeo, C.; Romano, Vittorio Raffaele A.
Effect of a compatibilizer on the viscosity of Polypropilene/Nylon6/blends. 1-gen-1991 A., Valenza; F. P., LA MANTIA; Romano, Vittorio Raffaele A.; G., Demma; D., Acierno
Effect of the Radiation ad 2.45 GHz of Frequency on the Bacterial Grow 1-gen-2005 Carta, R; Pusceddu, G; Romano, Vittorio Raffaele A.
Evaluation of thermal and electrical conductivity of carbon-based PLA nanocomposites for 3D printing 1-gen-2018 Lamberti, Patrizia; Spinelli, Giovanni; Kuzhir, Polina P.; Guadagno, Liberata; Naddeo, Carlo; Romano, Vittorio; Kotsilkova, Rumania; Angelova, Polya; Georgiev, Vlado
Experimental Evaluation and Modeling of Thermal Conductivity of Tetrafunctional Epoxy Resin Containing Different Carbon Nanostructures 1-gen-2017 Romano, Vittorio Raffaele A.; Naddeo, Carlo; Vertuccio, Luigi; Lafdi, Khalid; Guadagno, Liberata
FENOMENI DI TRASPORTO IN UN IMPIANTO DI REAZIONE PILOTA PER L'IDROLISI ENZIMATICA DEL LATTOSIO 1-gen-2004 Guidi, C; PAGNOTTA G., F; Marra, Francesco; Romano, Vittorio Raffaele A.
Finite Element Modelling in Chemical and Food Engineering. 1-gen-2003 Silva, C.; Acierno, D.; Mckenna, B.; Marra, Francesco; Romano, Vittorio Raffaele A.
Foreword 1-gen-2005 Romano, Vittorio Raffaele A.
Free and immobilised yeast cells: experimental and modellistic approach to fermentation processes 1-gen-2005 E., DE ALTERIIS; Romano, Vittorio Raffaele A.; P., Parascandola
Glucoamylase by recombinant Kluyveromyces lactis cells: production and modelling of a fed batch bioreactor 1-gen-2010 Paciello, Lucia; Franca, Romano; ELISABETTA DE, Alteriis; Parascandola, Palma; Romano, Vittorio Raffaele A.
HEAT TRANSFER IN A CANNED STUFF SUSPENDED IN A GAS FLUIDIZED BED. A PRELIMINARY STUDY. 1-gen-2000 DE VITA, A; Ferrari, Giovanna; Marra, Francesco; Romano, V.