VITTI, ANTONELLA
VITTI, ANTONELLA
Dipartimento di Farmacia/DIFARMA
Agronomic Comparisons of Heirloom and Modern Processing Tomato Genotypes Cultivated in Organic and Conventional Farming Systems
2021-01-01 Ronga, D; Caradonia, F; Vitti, A; Francia, E
Essential oils and quality composts sourced by recycling vegetable residues from the aromatic plant supply chain
2021-01-01 Zaccardelli, M.; Roscigno, G.; Pane, C.; Celano, G.; Di Matteo, M.; Mainente, M.; Vuotto, A.; Mencherini, T.; Esposito, T.; Vitti, A.; De Falco, E.
Opportunities of spontaneous edible plants collected in southern Italy (Campania region) as functional food
2019-01-01 DE FALCO, Enrica; Zanti, Rossana; Senatore, Antonello; Vitti, Antonella
Root zone management for improving seedling quality of organically produced horticultural crops
2021-01-01 Ronga, D.; Vitti, A.; Zaccardelli, M.; Pane, C.; Caradonia, F.; Cardarelli, M.; Colla, G.; Rouphael, Y.
Spontaneous Officinal Plants in the Cilento, Vallo di Diano and Alburni National Park: Tradition, Protection, Enhancement, and Recovery
2023-01-01 DE FALCO, Enrica; Rigano, Daniela; Fico, Vito; Vitti, Antonella; Barile, Gaia; Pergola, Maria
Suitability of On-Farm Green Compost for the Production of Baby Leaf Species
2021-01-01 De Falco, Enrica; Vitti, Antonella; Celano, Giuseppe; Ronga, Domenico