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FENOMENI DI TRASPORTO IN UN IMPIANTO DI REAZIONE PILOTA PER L'IDROLISI ENZIMATICA DEL LATTOSIO 1-gen-2004 Guidi, C; PAGNOTTA G., F; Marra, Francesco; Romano, Vittorio Raffaele A.
Approccio sperimentale e modellistico alla produzione di proteine eterologhe da lieviti: glucoamilasi da Kluyveromyces lactis JA6/GAA. 1-gen-2004 Romano, Vittorio Raffaele A.; Spadera, F; DE ALTERIIS, E; Parascandola, Palma
ON THE USE OF WIRELESS TEMPERATURE SENSORS FOR MONITORING AND CONTROLLING THE INDUSTRIAL STERILIZATION OF CANNED FOODS 1-gen-2004 Marra, Francesco; Romano, Vittorio Raffaele A.
Kluyveromyces lactis entrapped in Ca-alginate beads for the continuous production of a heterologous glucoamylase 1-gen-2004 DE ALTERIIS, E.; Silvestro, G.; Poletto, Massimo; Romano, Vittorio Raffaele A.; Capitanio, D.; Compagno, C.; Parascandola, Palma
Free and immobilised yeast cells: experimental and modellistic approach to fermentation processes 1-gen-2005 E., DE ALTERIIS; Romano, Vittorio Raffaele A.; P., Parascandola
Effect of the Radiation ad 2.45 GHz of Frequency on the Bacterial Grow 1-gen-2005 Carta, R; Pusceddu, G; Romano, Vittorio Raffaele A.
Modelling of microwave heating of foodstuff: study on the influence of sample dimensions with a FEM approach 1-gen-2005 Romano, Vittorio Raffaele A.; Marra, Francesco; Tammaro, U.
Foreword 1-gen-2005 Romano, Vittorio Raffaele A.
Heterologous glucoamylase production with immobilised Kluyveromices lactis cellsin a fluidised bed reactor operating as a two- (liquid-solid) or a three- (gas-liquid-solid) phases system. 1-gen-2006 DE ALTERIIS, E; Silvestro, G; Poletto, M; Romano, Vittorio Raffaele A.; Parascandola, P.
Multi-phisics phenomena during Radio-Frequency Heating of Regular Shaped Foodstuff 1-gen-2006 Romano, Vittorio Raffaele A.; Marra, Francesco
Microwave and Radio-Frequency Heating: Modelling and Numerical Results Comparison 1-gen-2006 Romano, Vittorio Raffaele A.
Interleukin 1-beta by Zygosaccharomyces Bailii [pZ3 K1il-1beta]:Production in aerated fed-batch and bioprocess modelling. 1-gen-2006 Paciello, L; DE ALTERIIS, E; Brambilla, L; Romano, Vittorio Raffaele A.
Heterologous glucoamylase production with immobilised Kluyveromyces lactis cells in a fluidised bed reactor operating as a two-(liquid-solid) or a three-(gas-liquid-solid) phases system Process Biochemistry 1-gen-2006 DE ALTERIIS, E; Silvestro, G; Poletto, Massimo; Romano, Vittorio Raffaele A.; Parascandola, Palma
Mechanical and thermal analysis of composites based on rubbers from used tires 1-gen-2007 Acierno, D.; Ciccarelli, I.; Romano, Vittorio Raffaele A.; Russo, P.
Use of the cell wall protein Pir4 as a fusion partner for the expression of heterologous proteins in Saccharomyces cerevisiae 1-gen-2007 Franca, Romano; Elisabetta de, Alteriis; Isabel, Andres; Jesus, Zueco; Michele, Bianchi; Paciello, Lucia; Romano, Vittorio Raffaele A.; Palma, Parascandola
Radio-Frequency heating of foodstuff: solution and validation of a mathematical model 1-gen-2007 Marra, Francesco; Lyng, J; Romano, Vittorio Raffaele A.; Mckenna, B.
A numerical analysis of radio frequency heating of regular shaped foodstuff. 1-gen-2008 Romano, Vittorio Raffaele A.; Marra, Francesco
Constraints in the use of prototrophic and auxotrophic yeast strains for heterologous proteins production in aerated fed-batch reactors 1-gen-2009 Paciello, Lucia; Elisabetta de, Alteriis; Romano, Vittorio Raffaele A.; Parascandola, Palma
Interleukin-1β production by Zygosaccharomyces bailii [pZ3KlIL-1β) in aerated fed-batch reactor: importance of inoculum physiology and bioprocess modelling 1-gen-2009 Romano, Vittorio Raffaele A.; Paciello, Lucia; Romano, F; DE ALTERIIS, E; Brambilla, L; Parascandola, Palma
Glucoamylase by recombinant Kluyveromyces lactis cells: production and modelling of a fed batch bioreactor 1-gen-2010 Paciello, Lucia; Franca, Romano; ELISABETTA DE, Alteriis; Parascandola, Palma; Romano, Vittorio Raffaele A.
Mostrati risultati da 21 a 40 di 54
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