CERULLI, ANTONIETTA
CERULLI, ANTONIETTA
Dipartimento di Farmacia/DIFARMA
Anti-inflammatory Activity of Tanshinone-Related Diterpenes from Perovskia artemisioides Roots
2023-01-01 Sadeghi, Zahra; Cerulli, Antonietta; Marzocco, Stefania; Moridi Farimani, Mahdi; Masullo, Milena; Piacente, Sonia
Antioxidant and antidiabetic effect of capparis decidua edgew (Forssk.) extract on liver and pancreas of streptozotocin-induced diabetic rats
2021-01-01 Ghara, A. R.; Ghadi, F. E.; Hossaini, S. H.; Piacente, S.; Cerulli, A.; Alizadeh, A.; Mirmahmoudi, R.
Antioxidant and in vitro preliminary anti‐inflammatory activity of castanea sativa (Italian cultivar “marrone di roccadaspide” pgi) burs, leaves and chestnuts extracts and their metabolite profiles by lc‐esi/ltqorbitrap/ms/ms
2021-01-01 Cerulli, A.; Napolitano, A.; Hosek, J.; Masullo, M.; Pizza, C.; Piacente, S.
Antiproliferative Cardenolides from the Aerial Parts of Pergularia tomentosa
2019-01-01 Hosseini, Seyed Hamzeh; Masullo, Milena; Cerulli, Antonietta; Martucciello, Stefania; Ayyari, Mahdi; Pizza, Cosimo; Piacente, Sonia
C21 and Triterpene Glycosides from Pericarp of Digitalis ciliata
2023-01-01 Nebieridze, V. G.; Skhirtladze, A. V.; Benidze, M. M.; Kemertelidze, E. P.; Cerulli, A.; Piacente, S.
Cardenolide-rich fraction of Pergularia tomentosa as a novel Antiangiogenic agent mainly targeting endothelial cell migration
2020-01-01 Hosseini, Mahya; Ayyari, Mahdi; Meyfour, Anna; Piacente, Sonia; Cerulli, Antonietta; Crawford, Alexander; Pahlavan, Sara
Chemical characterization of four ancient white wine grapes (Vitis vinifera L.) from the Amalfi coast
2023-01-01 D'Amato, M.; Cerulli, A.; Errichiello, F.; Gambuti, A.; Moio, L.; Forino, M.; Piacente, S.
Chemical constituents of the aerial parts of santolina chamaecyparissus and evaluation of their antioxidant activity
2017-01-01 Labed, Fatiha; Masullo, Milena; Cerulli, Antonietta; Benayache, Fadila; Benayache, Samir; Piacente, Sonia
Chestnut shells (Italian cultivar “Marrone di Roccadaspide” PGI): Antioxidant activity and chemical investigation with in depth LC-HRMS/MSn rationalization of tannins
2020-01-01 Cerulli, A.; Napolitano, A.; Masullo, M.; Hosek, J.; Pizza, C.; Piacente, S.
Corylus avellana "Nocciola Piemonte": metabolomics focused on polar lipids and phenolic compounds in fresh and roasted hazelnuts
2023-01-01 Cerulli, Antonietta; Napolitano, Assunta; Olas, Beata; Masullo, Milena; Piacente, Sonia
Corylus avellana: A Source of Diarylheptanoids With α-Glucosidase Inhibitory Activity Evaluated by in vitro and in silico Studies
2022-01-01 Masullo, M.; Lauro, G.; Cerulli, A.; Bifulco, G.; Piacente, S.
Cyclic Diarylheptanoids from Corylus avellana Green Leafy Covers: Determination of Their Absolute Configurations and Evaluation of Their Antioxidant and Antimicrobial Activities
2017-01-01 Cerulli, Antonietta; Lauro, Gianluigi; Masullo, Milena; Cantone, Vincenza; Olas, Beata; Kontek, Bogdan; Nazzaro, Filomena; Bifulco, Giuseppe; Piacente, Sonia
Garcinia mangostana L. fruits and derived food supplements: Identification and quantitative determination of bioactive xanthones by NMR analysis
2022-01-01 Masullo, Milena; Cerulli, Antonietta; Cannavacciuolo, Ciro; Kılınç, Hilal; Pizza, Cosimo; Piacente, Sonia
Giffonins A-I, antioxidant cyclized diarylheptanoids from the leaves of the hazelnut tree (corylus avellana), source of the italian PGI product "nocciola di Giffoni"
2015-01-01 Masullo, Milena; Cerulli, Antonietta; Olas, Beata; Pizza, Cosimo; Piacente, Sonia
Giffonins J-P, Highly Hydroxylated Cyclized Diarylheptanoids from the Leaves of Corylus avellana Cultivar "Tonda di Giffoni"
2015-01-01 Masullo, Milena; Cantone, Vincenza; Cerulli, Antonietta; Lauro, Gianluigi; Messano, Francesco; Russo, Gian Luigi; Pizza, Cosimo; Bifulco, Giuseppe; Piacente, Sonia
Giffonins, Antioxidant Diarylheptanoids from Corylus avellana, and Their Ability to Prevent Oxidative Changes in Human Plasma Proteins
2021-01-01 Masullo, M.; Lauro, G.; Cerulli, A.; Kontek, B.; Olas, B.; Bifulco, G.; Piacente, S.; Pizza, C.
In depth LC-ESIMS n -guided phytochemical analysis of Ziziphus jujuba Mill. leaves
2019-01-01 Masullo, Milena; Cerulli, Antonietta; Montoro, Paola; Pizza, Cosimo; Piacente, Sonia
Isolation of antioxidant phenolics from Schinopsis brasiliensis based on a preliminary LC-MS profiling
2017-01-01 Santos, Clisiane Carla de Souza; Masullo, Milena; Cerulli, Antonietta; Mari, Angela; Estevam, Charles Dos Santos; Pizza, Cosimo; Piacente, Sonia
LC-ESI/LTQOrbitrap/MS/MSn analysis reveals diarylheptanoids and flavonol O-glycosides in fresh and roasted hazelnut (Corylus avellana cultivar “Tonda di Giffoni”)
2018-01-01 Cerulli, Antonietta; Napolitano, Assunta; Masullo, Milena; Pizza, Cosimo; Piacente, Sonia
LC-MS profiling highlights hazelnut (Nocciola di Giffoni PGI) shells as a byproduct rich in antioxidant phenolics
2017-01-01 Masullo, Milena; Cerulli, Antonietta; Mari, Angela; de Souza Santos, Carla Clisiane; Pizza, Cosimo; Piacente, Sonia