CINQUANTA, LUCIANO
 Distribuzione geografica
Continente #
AS - Asia 1.919
NA - Nord America 288
EU - Europa 121
SA - Sud America 90
AF - Africa 6
OC - Oceania 1
Totale 2.425
Nazione #
HK - Hong Kong 1.719
US - Stati Uniti d'America 280
BR - Brasile 72
VN - Vietnam 70
SG - Singapore 62
RU - Federazione Russa 47
CN - Cina 42
IT - Italia 28
AR - Argentina 12
IE - Irlanda 11
KR - Corea 9
PL - Polonia 8
TR - Turchia 7
GB - Regno Unito 6
MX - Messico 6
UA - Ucraina 6
DE - Germania 5
IN - India 4
FR - Francia 3
ZA - Sudafrica 3
CA - Canada 2
CO - Colombia 2
ID - Indonesia 2
IQ - Iraq 2
MK - Macedonia 2
NL - Olanda 2
PT - Portogallo 2
UY - Uruguay 2
CL - Cile 1
DZ - Algeria 1
EC - Ecuador 1
EG - Egitto 1
GE - Georgia 1
LU - Lussemburgo 1
MA - Marocco 1
NR - Nauru 1
PK - Pakistan 1
Totale 2.425
Città #
Hong Kong 1.719
Ann Arbor 54
Princeton 34
Dong Ket 31
Singapore 28
Woodbridge 24
Ashburn 20
Ho Chi Minh City 19
Beijing 18
Jacksonville 14
Salerno 14
Chandler 13
Dallas 13
Dublin 11
Hanoi 9
Andover 8
Izmir 7
Houston 6
San Jose 6
Wilmington 6
Fairfield 5
Kraków 5
Los Angeles 4
Nanjing 4
Boardman 3
Dearborn 3
Durban 3
Hải Dương 3
Jinan 3
Mexico City 3
Moscow 3
Norwalk 3
Philadelphia 3
Poplar 3
Redwood City 3
Seattle 3
São Paulo 3
Warsaw 3
Buenos Aires 2
Changsha 2
Demir Hisar 2
Haiphong 2
Hebei 2
Mendoza 2
New York 2
Porto Alegre 2
Rio de Janeiro 2
Salvador 2
Santiago de Cali 2
The Dalles 2
Vitória da Conquista 2
Zhengzhou 2
Agadir 1
Americana 1
Amsterdam 1
Aparecida de Goiânia 1
Apodi 1
Baghdad 1
Bauru 1
Belford Roxo 1
Belo Jardim 1
Birigui 1
Boituva 1
Bom Jardim 1
Borda da Mata 1
Brasília 1
Brooklyn 1
Cabo Frio 1
Cambridge 1
Campinas 1
Canoas 1
Capão da Canoa 1
Carangola 1
Cariacica 1
Carmelo 1
Caxias 1
Chascomús 1
Chennai 1
Congonhas 1
Cruz das Almas 1
Denver 1
Estremoz 1
Fortaleza 1
Goiânia 1
Groningen 1
Guaratinga 1
Guayaquil 1
Hortolândia 1
Imperatriz 1
Ipatinga 1
Ipojuca 1
Iporã 1
Itaituba 1
Itajubá 1
Iturama 1
Jacobina 1
Jaipur 1
Jakarta 1
Japeri 1
Jaral del Progreso 1
Totale 2.190
Nome #
Batch pasteurization of donkey milk by pilot-scale microwave oven: III. Effects on nitrogenous components after different thermal treatments 555
Evolution of Carotenoids, Sensory Profiles and Volatile Compounds in Microwave-Dried Fruits of Three Different Loquat Cultivars (Eriobotrya japonica Lindl.) 504
Influence of mode stirrer and air renewal on controlled microwave drying of sliced zucchini 413
Oxidative stability of virgin olive oils 330
Batch pasteurization of donkey milk by pilot-scale microwave oven: II. Effects on physicochemical, chemical and nutritional characteristics after different thermal treatments 195
Effect of Pulsed Electric Field Pretreatment on Drying Kinetics, Color, and Texture of Parsnip and Carrot 134
Comparing different processing methods in apple slice drying. Part 1. Performance of microwave, hot air and hybrid methods at constant temperatures 125
Batch pasteurization of donkey milk by pilot-scale microwave oven: I. microbiological evaluations of different thermal treatments 116
Comparing different processing methods in apple slice drying. Part 2 solid-state Fast Field Cycling 1H-NMR relaxation properties, shrinkage and changes in volatile compounds 69
Totale 2.441
Categoria #
all - tutte 4.968
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 4.968


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202143 0 0 0 0 0 0 5 0 7 0 0 31
2021/202260 0 0 1 5 0 0 0 2 9 8 8 27
2022/202346 9 0 4 1 7 10 1 4 6 0 2 2
2023/202440 3 6 5 0 1 7 6 0 0 1 4 7
2024/202596 0 0 0 1 0 10 23 6 17 3 16 20
2025/20261.950 197 857 724 74 53 30 15 0 0 0 0 0
Totale 2.441