We discuss the existence of a non-abelian gauge structure associated with flavor mixing. In the specific case of two flavor mixing of Dirac neutrino fields, we show that this reformulation allows to define flavor neutrino states which preserve the Poincaré structure. Phenomenological consequences of our analysis are explored.
Non-abelian gauge structure in neutrino mixing
BLASONE, MASSIMO;Marco Di Mauro;VITIELLO, Giuseppe
2011-01-01
Abstract
We discuss the existence of a non-abelian gauge structure associated with flavor mixing. In the specific case of two flavor mixing of Dirac neutrino fields, we show that this reformulation allows to define flavor neutrino states which preserve the Poincaré structure. Phenomenological consequences of our analysis are explored.File in questo prodotto:
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