UniSa - IRIS Institutional Research Information System

MALVANO, Francesca
 Distribuzione geografica
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Continente #
AS - Asia 3.540
NA - Nord America 1.899
EU - Europa 970
SA - Sud America 242
Continente sconosciuto - Info sul continente non disponibili 87
AF - Africa 34
OC - Oceania 2
Totale 6.774
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Nazione #
HK - Hong Kong 2.584
US - Stati Uniti d'America 1.824
IT - Italia 554
SG - Singapore 423
BR - Brasile 194
CN - Cina 191
VN - Vietnam 154
RU - Federazione Russa 112
DE - Germania 63
FR - Francia 60
IE - Irlanda 42
UA - Ucraina 39
IN - India 32
MX - Messico 29
CA - Canada 28
KR - Corea 28
TR - Turchia 26
GB - Regno Unito 22
SE - Svezia 19
BD - Bangladesh 18
FI - Finlandia 15
AR - Argentina 14
ID - Indonesia 13
AT - Austria 10
IQ - Iraq 9
PL - Polonia 9
TN - Tunisia 9
JP - Giappone 8
UZ - Uzbekistan 8
CO - Colombia 7
MY - Malesia 7
NL - Olanda 7
PK - Pakistan 7
ZA - Sudafrica 7
EC - Ecuador 6
PH - Filippine 6
VE - Venezuela 6
CL - Cile 5
KE - Kenya 5
LT - Lituania 5
PA - Panama 4
SA - Arabia Saudita 4
BO - Bolivia 3
EG - Egitto 3
ES - Italia 3
IL - Israele 3
JM - Giamaica 3
MA - Marocco 3
UY - Uruguay 3
AU - Australia 2
AZ - Azerbaigian 2
BE - Belgio 2
BH - Bahrain 2
BS - Bahamas 2
BY - Bielorussia 2
DZ - Algeria 2
EU - Europa 2
HN - Honduras 2
IR - Iran 2
KZ - Kazakistan 2
NG - Nigeria 2
NI - Nicaragua 2
PS - Palestinian Territory 2
PY - Paraguay 2
RS - Serbia 2
TH - Thailandia 2
AE - Emirati Arabi Uniti 1
AL - Albania 1
BA - Bosnia-Erzegovina 1
BB - Barbados 1
BF - Burkina Faso 1
CR - Costa Rica 1
CZ - Repubblica Ceca 1
DO - Repubblica Dominicana 1
GA - Gabon 1
GE - Georgia 1
GT - Guatemala 1
GY - Guiana 1
KH - Cambogia 1
LA - Repubblica Popolare Democratica del Laos 1
LU - Lussemburgo 1
NP - Nepal 1
OM - Oman 1
PE - Perù 1
PR - Porto Rico 1
TW - Taiwan 1
TZ - Tanzania 1
Totale 6.689
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Città #
Hong Kong 2.579
San Jose 245
Singapore 223
Ann Arbor 196
Milan 156
Chandler 133
Dallas 120
Woodbridge 111
Ashburn 110
Salerno 107
Princeton 82
Council Bluffs 75
Wilmington 56
Beijing 55
Jacksonville 50
The Dalles 47
Ho Chi Minh City 45
Dublin 40
Hanoi 39
Lauterbourg 38
Rome 38
Houston 37
Santa Clara 33
Moscow 31
Fisciano 27
Los Angeles 25
Munich 24
Montoro 23
Dong Ket 22
New York 22
Nanjing 19
Naples 18
Izmir 16
Memphis 15
Andover 14
Figino 14
Aiello Del Sabato 12
Boardman 11
Montreal 11
Orem 11
Phoenix 11
Pune 11
Brooklyn 10
Dearborn 9
Denver 9
Ferrandina 9
Pellezzano 9
Seattle 9
São Paulo 9
Warsaw 9
Chicago 8
Dijon 8
Fairfield 8
Mexico City 8
Mineral de la Reforma 8
San Mango 8
Tokyo 8
Chennai 7
Norwalk 7
Nuremberg 7
Redwood City 7
Toronto 7
Vienna 7
Atlanta 6
Belo Horizonte 6
Boston 6
Columbus 6
Da Nang 6
Frankfurt am Main 6
Johannesburg 6
London 6
Pachuca 6
Rio de Janeiro 6
San Francisco 6
Tashkent 6
Turku 6
Amsterdam 5
Baghdad 5
Curitiba 5
Dhaka 5
Orvault 5
Porto Alegre 5
Seoul 5
Stockholm 5
Bauru 4
Giugliano in Campania 4
Hebei 4
Mestre 4
Nairobi 4
Quận Một 4
Rio Grande 4
Serdang 4
Shenyang 4
Ankara 3
Baronissi 3
Brasília 3
Bắc Giang 3
Caccuri 3
Caracas 3
Changsha 3
Totale 5.298
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Nome #
Label-free impedimetric biosensors for the control of food safety–a review 877
A highly sensitive impedimetric label free immunosensor for Ochratoxin measurement in cocoa beans 665
Design of a high protein, no added sugar pistachio spread using oleogel as fat replacer 437
A Comparative Study between Beeswax and Glycerol Monostearate for Food-Grade Oleogels 404
Ethanol content in must grape by alcohol dehydrogenase biosensors based on doped - Polyaniline modified screen printed electrodes 361
Lactoferrin, quercetin, and hydroxyapatite act synergistically against pseudomonas fluorescens 288
Optimisation of Glucose Biosensors Based on Sol-Gel Entrapment and Prussian Blue-Modified Screen-Printed Electrodes for Real Food Analysis 216
A Doped Polyaniline Modified Electrode Amperometric Biosensor for Gluconic Acid Determination in Grapes 214
A new label-free impedimetric aptasensor for gluten detection 191
A New Label-Free Impedimetric Affinity Sensor Based on Cholinesterases for Detection of Organophosphorous and Carbamic Pesticides in Food Samples: Impedimetric Versus Amperometric Detection 189
Glucose oxidase (GOx) biosensors by prussian blue (PB) modified screen-printed electrodes 166
An amperometric biosensor for the determination of lactic acid during malolactic fermentation. 166
Rapid Assessment of Gray Mold (Botrytis cinerea) Infection in Grapes Using Biosensors System 158
Disposable label - Free immunosensor on screen - Printed electrodes for the detection of Aflatoxin B1 in food 144
Fabrication of SrTiO₃ Layer on Pt Electrode for Label-Free Capacitive Biosensors 123
Effect of argon-enriched modified atmosphere on the over quality and bioactive compounds of ready-to-use broccoli rabe (Brassica rapa sylvestris L. var. esculenta) during the storage 112
Impedimetric Label-Free Immunosensor on Disposable Modified Screen-Printed Electrodes for Ochratoxin A 111
Alginate-based coatings charged with hydroxyapatite and quercetin for fresh-cut papaya shelf life 109
Self assembled and electrochemically deposed layers of thiols on gold compared with electrochemical impedance spectroscopy and atomic force microscopy 105
A novel impedimetric biosensor based on the antimicrobial activity of the peptide Nisin for the detection of Salmonella spp 103
Comparison of Multiple NIR Instruments for the Quantitative Evaluation of Grape Seed and Other Polyphenolic Extracts with High Chemical Similarities 94
Alginate Coating Charged by Hydroxyapatite Complexes with Lactoferrin and Quercetin Enhances the Pork Meat Shelf Life 94
Sensitive detection of escherichia coli O157:H7 in food products by impedimetric immunosensors 92
Effect of alginate-based coating charged with hydroxyapatite and quercetin on colour, firmness, sugars and volatile compounds of fresh cut papaya during cold storage 90
Development and Characterization of Thermoformed Bilayer Trays of Paper and Renewable Succinic Acid Derived Biopolyester Blends and Their Application to Preserve Fresh Pasta 89
Development of an antimicrobial peptide-based biosensor for the monitoring of bacterial contaminations 88
Effects of active alginate edible coating enriched with hydroxyapatite-quercetin complexes during the cold storage of fresh chicken fillets 88
Label-free impedimetric immunosensors for sensitive detection of aflatoxin B1 in food 86
High-Barrier, Biodegradable Films with Polyvinyl Alcohol/Polylactic Acid + Wax Double Coatings: Influence of Relative Humidity on Transport Properties and Suitability for Modified Atmosphere Packaging Applications 78
Development of a novel active edible coating containing hydroxyapatite for food shelf-life extension 76
Olive Oil-Based Oleogel as Fat Replacer in a Sponge Cake: A Comparative Study and Optimization 74
Study of Heat Resistance of Extra Virgin Olive Oil – Based Oleogels by Differential Scanning Calorimetry 70
Optimization of Hazelnut Spread Based on Total or Partial Substitution of Palm Oil 59
Vegan and sugar-substituted chocolates: assessing fatty acids, methylxanthines, minerals, volatiles and sensory profiles 57
Electrochemical biosensors for food safety control in food processing 57
Evaluation of the Content of Minerals, B-Group Vitamins, Tocols, and Carotenoids in Raw and In-House Cooked Wild Edible Plants 54
Exploring the Potential of Acheta domesticus Protein Extracts for the Future of Meat Analogues 48
Impact of High-Pressure Homogenization on the Technological Properties of A. platensis (Spirulina) Proteins for Food Applications 47
Enzymatic Hydrolysis of Hemp Seed Cake Flour: Impact on Technological Properties 44
Rapid Detection of Deoxynivalenol in Dry Pasta Using a Label‐Free Immunosensor 42
Qualitative characteristics of four Sicilian monofloral honeys from Apis mellifera ssp. sicula 35
Impedimetric label-free immunosensor for rapid detection of Ochratoxin A in beer and wine 34
Exploring deep eutectic solvents and enzyme-based hydrolysis for hemp seed flour valorization 33
Tuning Gelation of Insect Proteins: Effect of Ionic Strength on Acheta domesticus Protein Extracts 30
Development and optimization of Electrochemical Affinity Biosensors for the control of food safety 27
Proteins Extraction and Characterization in Spirulina Biomass: A Comparative Study of High-Pressure Homogenization and Alkaline Methods 18
Rheological and Physical Properties of Mucilage Hydrogels from Cladodes of Opuntia ficus-indica: Comparative Study with Pectin 17
Acheta domesticus protein extract as functional ingredient: physicochemical, thermal and rheological properties 14
Totale 6.774
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Categoria #
all - tutte 18.224
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 18.224
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022141 0 0 2 1 1 1 0 4 15 24 25 68
2022/2023281 26 37 7 43 29 59 1 18 39 3 12 7
2023/2024192 9 20 7 9 5 29 5 6 8 18 43 33
2024/2025473 7 11 4 20 24 64 125 32 34 27 66 59
2025/20264.685 270 1.251 1.335 233 236 131 361 88 147 272 86 275
2026/2027123 84 39 0 0 0 0 0 0 0 0 0 0
Totale 6.774