AMATO, GIUSEPPE
 Distribuzione geografica
Continente #
NA - Nord America 159
EU - Europa 142
AS - Asia 88
SA - Sud America 14
AF - Africa 3
Totale 406
Nazione #
US - Stati Uniti d'America 156
RU - Federazione Russa 71
SG - Singapore 61
IT - Italia 33
CN - Cina 18
BR - Brasile 11
IE - Irlanda 11
GR - Grecia 6
DE - Germania 5
FI - Finlandia 3
FR - Francia 3
HK - Hong Kong 3
SE - Svezia 3
CO - Colombia 2
GB - Regno Unito 2
KE - Kenya 2
MX - Messico 2
RS - Serbia 2
AT - Austria 1
CA - Canada 1
CZ - Repubblica Ceca 1
EC - Ecuador 1
IN - India 1
JP - Giappone 1
MY - Malesia 1
NL - Olanda 1
PH - Filippine 1
SN - Senegal 1
TR - Turchia 1
VN - Vietnam 1
Totale 406
Città #
Chandler 38
Singapore 31
Ashburn 29
Princeton 24
Naples 9
Moscow 8
Dublin 7
Athens 6
Fisciano 6
Washington 6
Los Angeles 5
Angri 4
Lappeenranta 3
Salerno 3
Belgrade 2
Boardman 2
Council Bluffs 2
Goiana 2
Hong Kong 2
Munich 2
Nairobi 2
Norwalk 2
Padova 2
Seattle 2
Amsterdam 1
Ann Arbor 1
Arezzo 1
Bogotá 1
Brasília 1
Brno 1
Campo Grande 1
Cangzhou 1
Dakar 1
Dallas 1
Edinburgh 1
Frankfurt am Main 1
Guarapari 1
Hacienda Ibarra 1
Ho Chi Minh City 1
Huddinge 1
Islington 1
Laurel 1
Medellín 1
Nanjing 1
Nuremberg 1
Paris 1
Petrópolis 1
Pune 1
Querétaro City 1
Quezon City 1
Redwood City 1
San Francisco 1
San Luis Potosí City 1
Shanghai 1
São Bento do Sul 1
São Sebastião do Paraíso 1
Taiyuan 1
Tampa 1
Tarumirim 1
Tekirdağ 1
The Dalles 1
Tokyo 1
Toronto 1
Ubatuba 1
Viamão 1
Vienna 1
Woodbridge 1
Wuxi 1
Yinchuan 1
Yubileyny 1
Zhengzhou 1
Totale 246
Nome #
Impact of drying methods on the yield and chemistry of Origanum vulgare L. essential oil 43
Variations in composition and bioactivity of Ocimum basilicum cv ‘Aroma 2’ essential oils 38
Chemical Composition of Essential Oils of Bulbs and Aerial Parts of Two Cultivars of Allium sativum and Their Antibiofilm Activity against Food and Nosocomial Pathogens 37
Eucalyptus gunnii and Eucalyptus pulverulenta ‘Baby Blue’ Essential Oils as Potential Natural Herbicides 36
Chemical Composition and Agronomic Traits of Allium sativum and Allium ampeloprasum Leaves and Bulbs and Their Action against Listeria monocytogenes and Other Food Pathogens 33
Postharvest Microwave Drying of Basil (Ocimum basilicum L.): The Influence of Treatments on the Quality of Dried Products 29
Chemical composition, antibiofilm, cytotoxic, and anti-acetylcholinesterase activities of Myrtus communis L. leaves essential oil 24
Origanum heracleoticum Essential Oils: Chemical Composition, Phytotoxic and Alpha-Amylase Inhibitory Activities 23
Yield Response and Antioxidant Activity of Greenhouse Organic Pumpkin (Cucurbita moschata Duch.) as Affected by Soil Solarization and Biofumigation 22
In vitro prospective healthy and nutritional benefits of different Citrus monofloral honeys 19
Potential therapeutic benefits of unconventional oils: assessment of the potential in vitro biological properties of some Rubiaceae, Cucurbitaceae, and Brassicaceae seed oils 17
Morphological traits, yield, antioxidant activity and essential oil composition of oregano as affected by biostimulant foliar applications 16
Phytochemical Constituents and Biological Activity of Wild and Cultivated Rosmarinus officinalis Hydroalcoholic Extracts 15
CHEMICAL COMPOSITION AND ANTI-ENZYMATIC ACTIVITY OF THE VOLATILE FRACTION OF FOUR SPECIES BELONGING TO THE ORIGANUM GENUS. 14
Natural Food Resource Valorization by Microwave Technology: Purslane Stabilization by Dielectric Heating 13
Fatty Acid Profiles and Biological Activities of the Vegetable Oils of Argania spinosa, Pinus halepensis and Pistacia atlantica Grown in Tunisia: A Preliminary Study 13
In Vitro Prebiotic Effects and Antibacterial Activity of Five Leguminous Honeys 13
Pulicaria incisa (Lam.) DC. as a Potential Source of Antioxidant, Antibacterial, and Anti-Enzymatic Bioactive Molecules: Phytochemical Constituents, In Vitro and In Silico Pharmacological Analysis 9
Oli essenzial di Origanum heracleoticum: Composizione e attività fitotossica e sull’α-amilasi 9
Exploring the Diverse Biological Properties of Cannabidiol: A Focus on Plant Growth Stimulation 8
Chemical Characterization and Biological Properties of Leguminous Honey 7
Postharvest Microwave Drying of Basil (Ocimum basilicum L.): The Influence of Treatments on the Quality of Dried Products 3
Totale 441
Categoria #
all - tutte 3.339
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 3.339


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/202246 0 0 0 0 11 1 0 0 1 5 9 19
2022/202390 6 11 2 9 10 22 0 4 8 0 18 0
2023/2024103 1 10 12 5 6 38 2 3 1 6 2 17
2024/2025202 0 1 6 4 24 24 67 25 35 12 4 0
Totale 441