SANTORO, VALENTINA
 Distribuzione geografica
Continente #
NA - Nord America 85
EU - Europa 59
AS - Asia 6
AF - Africa 1
OC - Oceania 1
Totale 152
Nazione #
US - Stati Uniti d'America 85
IT - Italia 47
IE - Irlanda 6
DE - Germania 4
CN - Cina 3
IN - India 3
AU - Australia 1
CZ - Repubblica Ceca 1
FI - Finlandia 1
TN - Tunisia 1
Totale 152
Città #
Chandler 25
Princeton 12
Ashburn 9
Salerno 9
Naples 8
Dublin 6
Fisciano 6
Houston 6
Los Angeles 3
Nocera Inferiore 3
Pune 3
Rome 3
Seattle 3
Ann Arbor 2
Bologna 2
Capaccio 2
Chiavari 2
Lipomo 2
Milan 2
Sapri 2
Wilmington 2
Beijing 1
Benevento 1
Brisbane 1
Brno 1
Chicago 1
Lappeenranta 1
Nagold 1
Norma 1
San Giuseppe Vesuviano 1
Tunis 1
Washington 1
Totale 123
Nome #
null 40
Food matrices affect the peptides produced during the digestion of arthrospira platensis-based functional aliments 36
Interactions with Microbial Proteins Driving the Antibacterial Activity of Flavonoids 28
Systematic Phytochemical Screening of Different Organs of Calotropis procera and the Ovicidal Effect of Their Extracts to the Foodstuff Pest Cadra cautella 20
Nanotechnological exploitation of the antioxidant potential of Humulus lupulus L. extract 11
Characterization of Health Beneficial Components in Discarded Leaves of Three Escarole (Cichorium endivia L.) Cultivar and Study of Their Antioxidant and Anti-Inflammatory Activities 8
Design of an Herbal Preparation Composed by a Combination of Ruscus aculeatus L. and Vitis vinifera L. Extracts, Magnolol and Diosmetin to Address Chronic Venous Diseases through an Anti-Inflammatory Effect and AP-1 Modulation 7
Comparative Chemical Analysis of Eight Punica granatum L. Peel Cultivars and Their Antioxidant and Anti-Inflammatory Activities 6
Rhanteriol, a New Rhanterium suaveolens Desf. Lignan with Pharmacological Potential as an Inhibitor of Enzymes Involved in Neurodegeneration and Type 2 Diabetes 4
Characterization of alkaloids in bark extracts of Geissospermum vellosii by HPLC-UV-diode array-multistage high-resolution mass spectrometry 2
Exploring Influence of Production Area and Harvest Time on Specialized Metabolite Content of Glycyrrhiza glabra Leaves and Evaluation of Antioxidant and Anti-Aging Properties 1
Characterization of sulfur compounds and antiviral activity against Tomato brown rugose fruit virus (ToBRFV) of Italian “Vessalico” garlic compared to other cultivars and landrace 1
Totale 164
Categoria #
all - tutte 942
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 942


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20216 0 0 0 0 0 0 0 0 0 0 4 2
2021/202219 0 2 0 3 0 1 1 1 0 0 2 9
2022/202379 3 4 13 10 4 12 4 9 7 2 7 4
2023/202460 7 3 6 3 5 15 7 8 3 3 0 0
Totale 164