ROMANO, Vittorio Raffaele A.
 Distribuzione geografica
Continente #
AS - Asia 9.173
NA - Nord America 3.764
EU - Europa 1.256
SA - Sud America 195
Continente sconosciuto - Info sul continente non disponibili 88
AF - Africa 30
OC - Oceania 3
Totale 14.509
Nazione #
HK - Hong Kong 7.961
US - Stati Uniti d'America 3.711
SG - Singapore 508
IT - Italia 496
CN - Cina 329
UA - Ucraina 227
VN - Vietnam 176
BR - Brasile 150
RU - Federazione Russa 125
DE - Germania 95
FR - Francia 83
IE - Irlanda 69
FI - Finlandia 55
IN - India 40
GB - Regno Unito 33
SE - Svezia 33
TR - Turchia 32
KR - Corea 31
CA - Canada 28
BD - Bangladesh 18
AR - Argentina 17
ZA - Sudafrica 14
MX - Messico 11
PL - Polonia 11
PK - Pakistan 10
EC - Ecuador 9
ID - Indonesia 8
IQ - Iraq 8
JP - Giappone 8
GR - Grecia 6
PH - Filippine 6
UZ - Uzbekistan 6
ES - Italia 5
NL - Olanda 5
TN - Tunisia 5
CL - Cile 4
CO - Colombia 4
DZ - Algeria 4
IL - Israele 4
AE - Emirati Arabi Uniti 3
BO - Bolivia 3
JM - Giamaica 3
KE - Kenya 3
KZ - Kazakistan 3
NP - Nepal 3
PE - Perù 3
PS - Palestinian Territory 3
VE - Venezuela 3
AU - Australia 2
BE - Belgio 2
CH - Svizzera 2
EG - Egitto 2
GT - Guatemala 2
LT - Lituania 2
MY - Malesia 2
NI - Nicaragua 2
OM - Oman 2
PR - Porto Rico 2
PT - Portogallo 2
TH - Thailandia 2
UY - Uruguay 2
AT - Austria 1
AZ - Azerbaigian 1
BG - Bulgaria 1
CR - Costa Rica 1
ET - Etiopia 1
EU - Europa 1
GE - Georgia 1
GP - Guadalupe 1
IR - Iran 1
JO - Giordania 1
KG - Kirghizistan 1
KH - Cambogia 1
KN - Saint Kitts e Nevis 1
LB - Libano 1
LC - Santa Lucia 1
MA - Marocco 1
MD - Moldavia 1
NZ - Nuova Zelanda 1
PA - Panama 1
QA - Qatar 1
RO - Romania 1
RS - Serbia 1
SA - Arabia Saudita 1
SY - Repubblica araba siriana 1
Totale 14.422
Città #
Hong Kong 7.953
Ann Arbor 653
Chandler 329
Singapore 280
Jacksonville 275
Houston 263
San Jose 235
Wilmington 227
Ashburn 206
Princeton 193
Woodbridge 165
Salerno 163
Dallas 125
Milan 113
Kirkland 90
Dublin 69
Council Bluffs 64
Dong Ket 56
Nanjing 55
Herndon 54
Andover 51
Beijing 50
Lauterbourg 46
Ho Chi Minh City 44
Pellezzano 37
Moscow 36
Boardman 34
Hanoi 34
The Dalles 33
Dearborn 27
Los Angeles 26
Izmir 25
Santa Clara 25
New York 23
Munich 21
São Paulo 21
Düsseldorf 18
Shenyang 18
Fairfield 17
Nanchang 17
Rome 17
Washington 17
Hebei 15
Mestre 15
Jiaxing 14
Figino 13
Norwalk 13
Changsha 11
Denver 10
Montreal 10
Chennai 9
Tianjin 9
Warsaw 9
Cambridge 8
Johannesburg 8
London 8
Tokyo 8
Boston 7
Orem 7
Phoenix 7
Stockholm 7
Turin 7
Zhengzhou 7
Atlanta 6
Campiglia Marittima 6
Frankfurt am Main 6
Modena 6
San Francisco 6
Turku 6
Brooklyn 5
Columbus 5
Da Nang 5
Des Moines 5
Fisciano 5
Guangzhou 5
Haiphong 5
Lahore 5
Mexico City 5
Naples 5
Porto Alegre 5
Rio de Janeiro 5
Seattle 5
Tashkent 5
Angri 4
Charlotte 4
Chicago 4
Delhi 4
Fort Worth 4
Helsinki 4
Manchester 4
Mumbai 4
Ottawa 4
Pune 4
Redwood City 4
San Diego 4
Seoul 4
Venice 4
Vũng Tàu 4
Avellino 3
Baghdad 3
Totale 12.579
Nome #
Topography and structural heterogeneities in surface ground deformation: A simulation test for Somma-Vesuvius volcano 851
Mathematical Modeling of Sucrose Hydrolysis with Product and Substrate Inhibition 849
Microwave heating of foodstuff: modelling with a FEM approach 801
A mathematical model to describe glucose transfer in gel matrices employed for microbial cell immobilization 662
Modelling of microwave heating of foodstuff: study on the influence of sample dimensions with a FEM approach 634
Heterologous glucoamylase production with immobilised Kluyveromyces lactis cells in a fluidised bed reactor operating as a two-(liquid-solid) or a three-(gas-liquid-solid) phases system Process Biochemistry 575
Use of the cell wall protein Pir4 as a fusion partner for the expression of heterologous proteins in Saccharomyces cerevisiae 573
Dielectric spectroscopy and thermal properties of poly(Lactic) acid reinforced with carbon‐based particles: Experimental study and design theory 563
Effect of the Radiation ad 2.45 GHz of Frequency on the Bacterial Grow 552
Thermal conductivity and calorimetric data of bulk polymeric materials suject to climatic ageing. 524
Foreword 522
Kluyveromyces lactis entrapped in Ca-alginate beads for the continuous production of a heterologous glucoamylase 366
MATHEMATICAL MODELING OF THE HYDROLYSIS PROCESS OF SUCROSE 361
Rheological properties and morphology in LLdpe and PC blends. 343
Approccio sperimentale e modellistico alla produzione di proteine eterologhe da lieviti: glucoamilasi da Kluyveromyces lactis JA6/GAA. 288
Effect of a compatibilizer on the viscosity of Polypropilene/Nylon6/blends. 242
Anisotropic thermal conductivity study of nano-additives/epoxy based nanocomposites 224
Non-isothermal momentum transfer and ground displacements rate at Campi Flegrei caldera (Southern Italy) 218
FENOMENI DI TRASPORTO IN UN IMPIANTO DI REAZIONE PILOTA PER L'IDROLISI ENZIMATICA DEL LATTOSIO 217
Canned Food Sterilization: Analysis of Low-Acid Food and Acid Food Processing with a FEM approach 209
A 2-D FEM thermal model to simulate water flow in a porous media: Campi Flegrei caldera case study 207
Constraints in the use of prototrophic and auxotrophic yeast strains for heterologous proteins production in aerated fed-batch reactors 206
Mechanical and thermal analysis of composites based on rubbers from used tires 205
Thermal investigation of tetrafunctional epoxy resin filled with different carbonaceous nanostructures 201
A mathematical model to study the influence of wireless temperature sensor during assessment of canned food sterilization 199
Industrial assessment and control of canned food sterilization 187
Influenza del weathering sulla conducibilità termica dei polimeri: studio preliminare a temperatura costante. 185
Thermal conductivity of epoxy resins filled with MWCNT and hydrotalcite clay: Experimental data and theoretical predictive modeling 177
A numerical analysis of radio frequency heating of regular shaped foodstuff. 174
Thermal conductivity of epoxy nanocomposites filled with MWCNT and hydrotalcite clay: A preliminary study 169
Free and immobilised yeast cells: experimental and modellistic approach to fermentation processes 166
Interleukin 1-beta by Zygosaccharomyces Bailii [pZ3 K1il-1beta]:Production in aerated fed-batch and bioprocess modelling. 163
Finite Element Modelling in Chemical and Food Engineering. 163
Experimental Evaluation and Modeling of Thermal Conductivity of Tetrafunctional Epoxy Resin Containing Different Carbon Nanostructures 155
Glucoamylase by recombinant Kluyveromyces lactis cells: production and modelling of a fed batch bioreactor 149
Interleukin-1β production by Zygosaccharomyces bailii [pZ3KlIL-1β) in aerated fed-batch reactor: importance of inoculum physiology and bioprocess modelling 142
Radio-Frequency heating of foodstuff: solution and validation of a mathematical model 138
Microwave and Radio-Frequency Heating: Modelling and Numerical Results Comparison 136
A MATHEMATICAL MODEL TO DESCRIBE GLUCOSE TRANSFER IN GEL MATRICES EMPLOYED FOR MICROBIAL CELL IMMOBILIZATION 134
HEAT TRANSFER IN A CANNED STUFF SUSPENDED IN A GAS FLUIDIZED BED. A PRELIMINARY STUDY. 134
ON THE USE OF WIRELESS TEMPERATURE SENSORS FOR MONITORING AND CONTROLLING THE INDUSTRIAL STERILIZATION OF CANNED FOODS 132
Heterologous glucoamylase production with immobilised Kluyveromices lactis cellsin a fluidised bed reactor operating as a two- (liquid-solid) or a three- (gas-liquid-solid) phases system. 122
Weathering influence on thermal conductivity of polymers: preliminary study at normal temperature 122
Valutazione strumentale e sensoriale della spalmabilità dei formaggi, del burro e delle margarine. IL LATTE, vol. 13; p. 1002-1010, ISSN: 0392-6060 122
Relation between growth dynamics and diffusional limitations in Saccharomyces cerevisiae cells growing as entrapped in insolubilized gel 118
Evaluation of thermal and electrical conductivity of carbon-based PLA nanocomposites for 3D printing 115
Multi-phisics phenomena during Radio-Frequency Heating of Regular Shaped Foodstuff 109
Nanocarbon/poly(lactic) acid for 3D printing: Effect of fillers content on electromagnetic and thermal properties 109
Valutazione della conducibilità termica di propilene riciclato. 105
Realizzazione di un sistema trifase (gas-liquido-solido) per la produzione in continuo di glucoamilasi mediante cellule immobilizzate del lievito ricombinante Kluyveromyces lactis. 103
Microwave Heating of Liquid Foods 103
On the effectiveness fatcor of immobilized enzymes with linear mixed-type product inibition kinetics. 98
Modello dinamico di crescita di cellule di Saccharomyces cerevisiae immobilizzate in matrici polimeriche naturali 97
WEATHERING INFLUENCE ON THERMAL CONDUCTIVITY OF POLYMERS: PRELIMINARY STUDY AT NORMAL TEMPERATURE. 90
Totale 14.509
Categoria #
all - tutte 29.368
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 29.368


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022343 0 0 0 3 12 7 10 17 53 47 42 152
2022/2023841 61 50 11 106 89 136 0 181 165 0 23 19
2023/2024255 19 27 29 7 18 67 19 8 0 3 16 42
2024/2025541 20 8 15 15 31 77 81 43 90 25 91 45
2025/20269.829 1.904 3.846 2.522 161 269 94 347 70 124 259 42 191
2026/202786 65 21 0 0 0 0 0 0 0 0 0 0
Totale 14.509