UniSa - IRIS Institutional Research Information System

ROMANO, Vittorio Raffaele A.
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
AS - Asia 8.844
NA - Nord America 3.282
EU - Europa 1.020
SA - Sud America 142
AF - Africa 18
OC - Oceania 3
Continente sconosciuto - Info sul continente non disponibili 1
Totale 13.310
Salva come PNG Salva come JPEG
Nazione #
HK - Hong Kong 7.935
US - Stati Uniti d'America 3.245
SG - Singapore 387
IT - Italia 335
CN - Cina 304
UA - Ucraina 226
RU - Federazione Russa 125
BR - Brasile 118
VN - Vietnam 99
DE - Germania 90
IE - Irlanda 68
FI - Finlandia 52
SE - Svezia 33
FR - Francia 29
GB - Regno Unito 26
KR - Corea 25
TR - Turchia 25
CA - Canada 21
IN - India 17
ZA - Sudafrica 13
PL - Polonia 10
AR - Argentina 8
EC - Ecuador 8
JP - Giappone 8
MX - Messico 8
BD - Bangladesh 7
GR - Grecia 6
ID - Indonesia 6
ES - Italia 5
IQ - Iraq 5
NL - Olanda 5
AE - Emirati Arabi Uniti 3
IL - Israele 3
JM - Giamaica 3
UZ - Uzbekistan 3
AU - Australia 2
BE - Belgio 2
BO - Bolivia 2
CL - Cile 2
DZ - Algeria 2
KE - Kenya 2
KZ - Kazakistan 2
LT - Lituania 2
PE - Perù 2
PK - Pakistan 2
PS - Palestinian Territory 2
TH - Thailandia 2
AT - Austria 1
AZ - Azerbaigian 1
BG - Bulgaria 1
CH - Svizzera 1
CO - Colombia 1
CR - Costa Rica 1
EU - Europa 1
GE - Georgia 1
GP - Guadalupe 1
GT - Guatemala 1
IR - Iran 1
KH - Cambogia 1
LC - Santa Lucia 1
MD - Moldavia 1
NP - Nepal 1
NZ - Nuova Zelanda 1
OM - Oman 1
PA - Panama 1
PH - Filippine 1
PT - Portogallo 1
QA - Qatar 1
RO - Romania 1
SY - Repubblica araba siriana 1
TN - Tunisia 1
VE - Venezuela 1
Totale 13.310
Salva come PNG Salva come JPEG
Città #
Hong Kong 7.935
Ann Arbor 653
Chandler 329
Jacksonville 274
Houston 261
Wilmington 227
Singapore 198
Princeton 193
Ashburn 169
Woodbridge 165
Salerno 163
Dallas 124
Kirkland 90
Dublin 68
Dong Ket 56
Nanjing 55
Herndon 54
Andover 51
Beijing 42
Pellezzano 37
Moscow 36
Boardman 33
Dearborn 26
Izmir 24
Los Angeles 24
New York 23
Ho Chi Minh City 22
Munich 21
São Paulo 19
Düsseldorf 18
Shenyang 18
Fairfield 17
Nanchang 17
Washington 17
Hebei 15
Mestre 15
Jiaxing 14
Norwalk 13
San Jose 12
Changsha 11
Hanoi 10
Montreal 10
The Dalles 10
Council Bluffs 9
Denver 9
Tianjin 9
Warsaw 9
Cambridge 8
Johannesburg 8
London 8
Santa Clara 8
Tokyo 8
Stockholm 7
Zhengzhou 7
Boston 6
Campiglia Marittima 6
Modena 6
Turku 6
Brooklyn 5
Columbus 5
Fisciano 5
Guangzhou 5
Milan 5
Naples 5
Phoenix 5
Seattle 5
Angri 4
Atlanta 4
Chennai 4
Des Moines 4
Mexico City 4
Mumbai 4
Ottawa 4
Redwood City 4
San Diego 4
San Francisco 4
Venice 4
Belo Horizonte 3
Brasília 3
Campobello Di Mazara 3
Charlotte 3
Fort Worth 3
Governador Valadares 3
Guayaquil 3
Hangzhou 3
Jakarta 3
Jinan 3
Kingston 3
Lanzhou 3
Manchester 3
Orem 3
Porto Alegre 3
Pune 3
Rio de Janeiro 3
Rome 3
Salvador 3
Seoul 3
Spinea 3
Airola 2
Altamonte Springs 2
Totale 11.834
Salva come PNG Salva come JPEG
Nome #
Mathematical Modeling of Sucrose Hydrolysis with Product and Substrate Inhibition 838
Topography and structural heterogeneities in surface ground deformation: A simulation test for Somma-Vesuvius volcano 827
Microwave heating of foodstuff: modelling with a FEM approach 780
A mathematical model to describe glucose transfer in gel matrices employed for microbial cell immobilization 637
Modelling of microwave heating of foodstuff: study on the influence of sample dimensions with a FEM approach 611
Heterologous glucoamylase production with immobilised Kluyveromyces lactis cells in a fluidised bed reactor operating as a two-(liquid-solid) or a three-(gas-liquid-solid) phases system Process Biochemistry 561
Use of the cell wall protein Pir4 as a fusion partner for the expression of heterologous proteins in Saccharomyces cerevisiae 555
Dielectric spectroscopy and thermal properties of poly(Lactic) acid reinforced with carbon‐based particles: Experimental study and design theory 532
Effect of the Radiation ad 2.45 GHz of Frequency on the Bacterial Grow 526
Foreword 510
Thermal conductivity and calorimetric data of bulk polymeric materials suject to climatic ageing. 492
Kluyveromyces lactis entrapped in Ca-alginate beads for the continuous production of a heterologous glucoamylase 343
MATHEMATICAL MODELING OF THE HYDROLYSIS PROCESS OF SUCROSE 338
Rheological properties and morphology in LLdpe and PC blends. 327
Approccio sperimentale e modellistico alla produzione di proteine eterologhe da lieviti: glucoamilasi da Kluyveromyces lactis JA6/GAA. 272
Effect of a compatibilizer on the viscosity of Polypropilene/Nylon6/blends. 225
Anisotropic thermal conductivity study of nano-additives/epoxy based nanocomposites 200
Non-isothermal momentum transfer and ground displacements rate at Campi Flegrei caldera (Southern Italy) 198
FENOMENI DI TRASPORTO IN UN IMPIANTO DI REAZIONE PILOTA PER L'IDROLISI ENZIMATICA DEL LATTOSIO 197
Canned Food Sterilization: Analysis of Low-Acid Food and Acid Food Processing with a FEM approach 190
Mechanical and thermal analysis of composites based on rubbers from used tires 186
A 2-D FEM thermal model to simulate water flow in a porous media: Campi Flegrei caldera case study 183
Constraints in the use of prototrophic and auxotrophic yeast strains for heterologous proteins production in aerated fed-batch reactors 182
A mathematical model to study the influence of wireless temperature sensor during assessment of canned food sterilization 174
Thermal investigation of tetrafunctional epoxy resin filled with different carbonaceous nanostructures 169
Industrial assessment and control of canned food sterilization 168
Influenza del weathering sulla conducibilità termica dei polimeri: studio preliminare a temperatura costante. 163
Thermal conductivity of epoxy nanocomposites filled with MWCNT and hydrotalcite clay: A preliminary study 156
Free and immobilised yeast cells: experimental and modellistic approach to fermentation processes 153
Thermal conductivity of epoxy resins filled with MWCNT and hydrotalcite clay: Experimental data and theoretical predictive modeling 151
Interleukin 1-beta by Zygosaccharomyces Bailii [pZ3 K1il-1beta]:Production in aerated fed-batch and bioprocess modelling. 146
A numerical analysis of radio frequency heating of regular shaped foodstuff. 136
Finite Element Modelling in Chemical and Food Engineering. 135
Experimental Evaluation and Modeling of Thermal Conductivity of Tetrafunctional Epoxy Resin Containing Different Carbon Nanostructures 135
Glucoamylase by recombinant Kluyveromyces lactis cells: production and modelling of a fed batch bioreactor 133
Microwave and Radio-Frequency Heating: Modelling and Numerical Results Comparison 125
Interleukin-1β production by Zygosaccharomyces bailii [pZ3KlIL-1β) in aerated fed-batch reactor: importance of inoculum physiology and bioprocess modelling 123
Radio-Frequency heating of foodstuff: solution and validation of a mathematical model 118
Heterologous glucoamylase production with immobilised Kluyveromices lactis cellsin a fluidised bed reactor operating as a two- (liquid-solid) or a three- (gas-liquid-solid) phases system. 110
ON THE USE OF WIRELESS TEMPERATURE SENSORS FOR MONITORING AND CONTROLLING THE INDUSTRIAL STERILIZATION OF CANNED FOODS 108
A MATHEMATICAL MODEL TO DESCRIBE GLUCOSE TRANSFER IN GEL MATRICES EMPLOYED FOR MICROBIAL CELL IMMOBILIZATION 108
HEAT TRANSFER IN A CANNED STUFF SUSPENDED IN A GAS FLUIDIZED BED. A PRELIMINARY STUDY. 108
Valutazione strumentale e sensoriale della spalmabilità dei formaggi, del burro e delle margarine. IL LATTE, vol. 13; p. 1002-1010, ISSN: 0392-6060 108
Relation between growth dynamics and diffusional limitations in Saccharomyces cerevisiae cells growing as entrapped in insolubilized gel 101
Weathering influence on thermal conductivity of polymers: preliminary study at normal temperature 98
Evaluation of thermal and electrical conductivity of carbon-based PLA nanocomposites for 3D printing 91
Realizzazione di un sistema trifase (gas-liquido-solido) per la produzione in continuo di glucoamilasi mediante cellule immobilizzate del lievito ricombinante Kluyveromyces lactis. 89
Valutazione della conducibilità termica di propilene riciclato. 89
Microwave Heating of Liquid Foods 88
Nanocarbon/poly(lactic) acid for 3D printing: Effect of fillers content on electromagnetic and thermal properties 88
Multi-phisics phenomena during Radio-Frequency Heating of Regular Shaped Foodstuff 87
Modello dinamico di crescita di cellule di Saccharomyces cerevisiae immobilizzate in matrici polimeriche naturali 80
On the effectiveness fatcor of immobilized enzymes with linear mixed-type product inibition kinetics. 79
WEATHERING INFLUENCE ON THERMAL CONDUCTIVITY OF POLYMERS: PRELIMINARY STUDY AT NORMAL TEMPERATURE. 70
Totale 13.397
Salva come PNG Salva come JPEG
Categoria #
all - tutte 26.516
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 26.516
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021254 0 0 0 0 0 0 61 1 54 17 55 66
2021/2022347 4 0 0 3 12 7 10 17 53 47 42 152
2022/2023841 61 50 11 106 89 136 0 181 165 0 23 19
2023/2024255 19 27 29 7 18 67 19 8 0 3 16 42
2024/2025541 20 8 15 15 31 77 81 43 90 25 91 45
2025/20268.803 1.904 3.846 2.522 161 269 94 7 0 0 0 0 0
Totale 13.397