UniSa - IRIS Institutional Research Information System

MARESCA, Paola
 Distribuzione geografica
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Continente #
NA - Nord America 1.573
AS - Asia 1.280
EU - Europa 415
SA - Sud America 150
AF - Africa 12
Continente sconosciuto - Info sul continente non disponibili 1
Totale 3.431
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Nazione #
US - Stati Uniti d'America 1.553
HK - Hong Kong 624
SG - Singapore 320
CN - Cina 159
BR - Brasile 112
IT - Italia 85
RU - Federazione Russa 84
UA - Ucraina 78
VN - Vietnam 68
DE - Germania 43
IE - Irlanda 32
TR - Turchia 27
FR - Francia 25
GB - Regno Unito 22
KR - Corea 22
AR - Argentina 18
FI - Finlandia 17
BD - Bangladesh 16
IN - India 16
CA - Canada 9
EC - Ecuador 7
SE - Svezia 7
IQ - Iraq 5
MX - Messico 5
AT - Austria 4
CL - Cile 4
PL - Polonia 4
AE - Emirati Arabi Uniti 3
BY - Bielorussia 3
JP - Giappone 3
NL - Olanda 3
PE - Perù 3
VE - Venezuela 3
ZA - Sudafrica 3
AZ - Azerbaigian 2
CO - Colombia 2
DZ - Algeria 2
ES - Italia 2
HN - Honduras 2
ID - Indonesia 2
LT - Lituania 2
MA - Marocco 2
MY - Malesia 2
PK - Pakistan 2
SA - Arabia Saudita 2
BE - Belgio 1
BG - Bulgaria 1
BH - Bahrain 1
BN - Brunei Darussalam 1
CR - Costa Rica 1
DO - Repubblica Dominicana 1
EG - Egitto 1
GN - Guinea 1
GT - Guatemala 1
HR - Croazia 1
IR - Iran 1
JO - Giordania 1
KZ - Kazakistan 1
NI - Nicaragua 1
NP - Nepal 1
PY - Paraguay 1
RS - Serbia 1
SD - Sudan 1
TG - Togo 1
TN - Tunisia 1
UZ - Uzbekistan 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 3.431
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Città #
Hong Kong 624
Ann Arbor 402
Singapore 154
Chandler 146
Woodbridge 128
Wilmington 108
Jacksonville 105
Princeton 93
San Jose 81
Houston 75
Ashburn 53
Salerno 49
Dallas 42
Beijing 35
Council Bluffs 35
Dublin 32
Andover 23
Nanjing 23
Izmir 21
Ho Chi Minh City 19
Lauterbourg 19
The Dalles 19
Boardman 14
Hanoi 13
Moscow 13
Dong Ket 12
Pellezzano 12
Dearborn 11
São Paulo 11
Fairfield 10
Falls Church 10
Changsha 9
Düsseldorf 8
Munich 8
Shenyang 8
Mestre 6
Nanchang 6
New York 6
Norwalk 6
Santa Clara 6
Atlanta 5
Boston 5
Chennai 5
Columbus 5
Rio de Janeiro 5
Jiaxing 4
London 4
Los Angeles 4
Baghdad 3
Belo Horizonte 3
Da Nang 3
Fortaleza 3
Frankfurt am Main 3
Guangzhou 3
Hebei 3
Jinan 3
Mexico City 3
New Delhi 3
Phủ Lý 3
Poplar 3
Quito 3
Ribeirão Preto 3
Seoul 3
Tappahannock 3
Tianjin 3
Tokyo 3
Turku 3
Abu Dhabi 2
Amsterdam 2
Baku 2
Basingstoke 2
Brasília 2
Brooklyn 2
Campo Grande 2
Curitiba 2
Da Lat 2
Delhi 2
Denver 2
Dhaka 2
Guayaquil 2
Guiyang 2
Hefei 2
Hải Dương 2
Indiana 2
Johannesburg 2
Jundiaí 2
Juneau 2
Lima 2
Manaus 2
Mar del Plata 2
Mogi das Cruzes 2
Montoro 2
Montreal 2
Palermo 2
Piracicaba 2
Rome 2
Rostov-on-Don 2
San Francisco 2
San Giuseppe Vesuviano 2
Santiago 2
Totale 2.615
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Nome #
Effects of high hydrostatic pressure on the conformational structure and the functional properties of bovine serum albumin 494
The application of high hydrostatic pressure for the stabilization of functional foods: pomegranate juice 183
Main factors regulating microbial inactivation by high-pressure homogenization: Operating parameters and scale of operation 177
High-Pressure Homogenisation for Food Sanitisation 160
Application of a multi-pass high-pressure homogenization treatment for the pasteurization of fruit juices 159
Effect of pulsed light treatment on structural and functional properties of whey protein isolate 150
High-Pressure Homogenization for Food Sanitization 150
Modelling of the kinetics of Bovine Serum Albumin enzymatic hydrolysis assisted by high hydrostatic pressure 144
Modeling of the microbial inactivation by high hydrostatic pressure freezing 128
Mechanistic investigation of high pressure homogenization for microbial inactivation 126
Green beans preservation by combination of a modified chitosan based-coating containing nanoemulsion of mandarin essential oil with high pressure or pulsed light processing 126
Novel approaches to the preservation of vegetable products based on the combination of an edible coating, containing essential oils nanoemulsions, and non-thermal technologies 117
Effect of high hydrostatic pressure on the enzymatic hydrolysis of bovine serum albumin 116
Novel integrated strategies of non-thermal food preservation: combination of high hydrostatic pressure with essential oils nanoemulsions delivered through direct food infusion or biopolymeric coatings 115
High intensity pulsed light as pre-treatment for enzymatic hydrolysis to modify whey protein 113
Pasteurization of fruit juices by means of a pulsed high pressure process 112
Combined non-thermal treatments for food preservation: high hydrostatic pressure and essential oil nanoemulsions 107
Optimization of high pressure freezing processes of vegetable tissues 102
Rheological properties of high pressure milk cream 99
Influence of pulsed light treatment on the aggregation of whey protein isolate 98
The Effects of High Hydrostatic Pressure on the Polyphenols and Anthocyanins in Red Fruit Products 97
Pulsed high pressure treatment for the inactivation of Saccharomyces cerevisiae: The effect of process parameters 96
Rheological Properties of High Pressure Milk Cream 94
Development of iron-rich whey protein hydrogels following application of ohmic heating – Effects of moderate electric fields 83
Effect of dynamic high pressure on functional and structural properties of bovine serum albumin 81
Effect of post-harvest pulsed light treatment on the respiration rate of grapes: modelling and validation 69
Totale 3.496
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Categoria #
all - tutte 10.707
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 10.707
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202128 0 0 0 0 0 0 0 0 0 0 14 14
2021/2022169 0 0 0 0 2 10 2 11 27 26 23 68
2022/2023285 27 24 19 33 38 64 2 30 33 1 8 6
2023/202488 10 18 2 2 18 6 4 0 0 2 3 23
2024/2025338 11 8 3 18 17 37 81 37 35 27 35 29
2025/20261.420 225 348 188 81 150 60 144 43 77 104 0 0
Totale 3.496