UniSa - IRIS Institutional Research Information System

MAZZEI, Pierluigi
 Distribuzione geografica
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Continente #
NA - Nord America 995
AS - Asia 365
EU - Europa 234
AF - Africa 16
SA - Sud America 13
OC - Oceania 2
Continente sconosciuto - Info sul continente non disponibili 1
Totale 1.626
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Nazione #
US - Stati Uniti d'America 993
CN - Cina 181
TR - Turchia 112
IT - Italia 100
IE - Irlanda 92
VN - Vietnam 60
BR - Brasile 12
DE - Germania 12
EG - Egitto 9
SE - Svezia 7
UA - Ucraina 7
JP - Giappone 6
MA - Marocco 6
GB - Regno Unito 5
FI - Finlandia 4
AU - Australia 2
CA - Canada 2
IR - Iran 2
AE - Emirati Arabi Uniti 1
AR - Argentina 1
BG - Bulgaria 1
BW - Botswana 1
CH - Svizzera 1
EU - Europa 1
FR - Francia 1
IN - India 1
IS - Islanda 1
KH - Cambogia 1
LA - Repubblica Popolare Democratica del Laos 1
NL - Olanda 1
PL - Polonia 1
SI - Slovenia 1
Totale 1.626
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Città #
Princeton 252
Chandler 139
Jacksonville 125
Izmir 111
Dublin 92
Ann Arbor 80
Andover 60
Dong Ket 59
Wilmington 50
Nanjing 47
Beijing 41
Boardman 30
Houston 28
Salerno 24
Ashburn 21
Fairfield 21
Nanchang 16
Changsha 14
Hebei 14
Norwalk 14
Jiaxing 11
Shenyang 9
Cambridge 8
San Diego 8
Woodbridge 8
Hurghada 7
Tianjin 7
Naples 6
Orange 6
Chengdu 5
Dearborn 5
Napoli 4
Striano 4
Guangzhou 3
Lappeenranta 3
Poggibonsi 3
Tétouan 3
Vicosa 3
Volturara Irpina 3
Assago 2
Bologna 2
Cairo 2
Finale Emilia 2
Iguatu 2
Jinan 2
Kenitra 2
Kunming 2
London 2
Los Angeles 2
Minatomirai 2
Mineiros 2
Munich 2
Padova 2
Québec 2
Redwood City 2
Rio de Janeiro 2
Rome 2
Seattle 2
Siena 2
Sydney 2
Verona 2
Afragola 1
Bari 1
Buenos Aires 1
Chaoyang 1
Chicago 1
Chiyoda-ku 1
Dubai 1
Eboli 1
Edinburgh 1
Esslingen am Neckar 1
Fisciano 1
Goiânia 1
Gunzenhausen 1
Hanoi 1
Lanzhou 1
Liveri 1
Mendicino 1
Milan 1
Mountain View 1
Nagoya 1
Nocera Inferiore 1
Palermo 1
Paris 1
Pellezzano 1
Piracicaba 1
Pune 1
Quzhou 1
Rabat 1
Reykjavik 1
Rio Verde 1
Shenzhen 1
Sofia 1
Sorrento 1
Warsaw 1
Washington 1
Škofja Loka 1
Totale 1.424
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Nome #
A Novel Fungal Metabolite with Beneficial Properties for Agricultural Applications 91
Analytical Chemistry: Developments, Applications and Challenges in Food Analysis 50
HRMAS-NMR metabolomics of Aglianicone grapes pulp to evaluate terroir and vintage effects, and, as assessed by the electromagnetic induction (EMI) technique, spatial variability of vineyard soils 44
Effects of Bacillus amyloliquefaciens and organic and inorganic phosphate amendments on Maize plants as revealed by NMR and GC-MS based metabolomics 43
Acetone-induced polymerisation of 3- aminopropyltrimethoxysilane (APTMS) as revealed by NMR spectroscopy 42
HRMAS NMR spectroscopy applications in agriculture 41
Biochars from olive mill waste have contrasting effects on plants, fungi and phytoparasitic nematodes 40
HRMAS NMR and MRI spectroscopies distinguish metabolome and structural properties of maize seeds from plants treated with different fertilizers and arbuscular mycorrhizal fungi 40
Advanced printable hydrogels from pre-crosslinked alginate as a new tool in semi solid extrusion 3D printing process 38
The fate of cigarette butts in different environments: Decay rate, chemical changes and ecotoxicity revealed by a 5-years decomposition experiment 37
Cremenolide, a new antifungal, 10-member lactone from Trichoderma cremeum with plant growth promotion activity 35
Effects of microbial bioeffectors and P amendements on P forms in a maize cropped soil as evaluated by 31P–NMR spectroscopy 34
H-1 HRMAS-NMR metabolomic to assess quality and traceability of mozzarella cheese from Campania buffalo milk 32
Bio-Based Hydrogels Composed of Humic Matter and Pectins of Different Degree of Methyl-Esterification 31
Assessment of geographical origin and production period of royal jelly by NMR metabolomics 31
Chlamyphilone, a Novel Pochonia chlamydosporia Metabolite with Insecticidal Activity 30
Replacing calcium with ammonium counterion in lignosulfonates from paper mills affects their molecular properties and bioactivity 30
Novel humo-pectic hydrogels for controlled release of agroproducts 30
High-Resolution Magic-Angle-Spinning NMR and Magnetic Resonance Imaging Spectroscopies Distinguish Metabolome and Structural Properties of Maize Seeds from Plants Treated with Different Fertilizers and Arbuscular mycorrhizal fungi 30
Humic and fulvic acids as biostimulants in horticulture 29
A community-built calibration system: The case study of quantification of metabolites in grape juice by qNMR spectroscopy 29
Metabolomic by 1H NMR Spectroscopy Differentiates “Fiano Di Avellino” White Wines Obtained with Different Yeast Strains 27
NMR Applications in food analysis : Part B 26
Copolymerization of 2,4-dichlorophenol with humic substances by oxidative and photo-oxidative biomimetic catalysis 26
Effects of post cure treatment in the glass transformation range on the structure and fire behavior of in situ generated silica/epoxy hybrids 26
Reduced catalytic activity of an exogenous extracellular β -D-glucosidase due to adsorption on a model humic-clay complex and different soils under wetting and drying cycles 26
The molecular properties of biochar carbon released in dilute acidic solution and its effects on maize seed germination 25
OMDY: a new model of organic matter decomposition based on biomolecular content as assessed by 13C-CPMAS-NMR 24
A molecular zoom into soil Humeome by a direct sequential chemical fractionation of soil 23
Phosphorus stably bonded to a silica gel matrix through niobium bridges 22
Metabolites produced by Gnomoniopsis castanea associated with necrosis of chestnut galls 22
In situ photo-polymerization of soil organic matter by heterogeneous nano-TiO2 and biomimetic metal-porphyrin catalysts 22
Cerinolactone, a Hydroxy-Lactone Derivative from Trichoderma cerinum 22
The mechanisms of humic substances selfassembly with biological molecules: The case study of the prion protein 22
Mikrobiologie und Bioaktivität des biodynamischen Präparats 500 22
Polyphasic Screening, Homopolysaccharide Composition, and Viscoelastic Behavior of Wheat Sourdough from a Leuconostoc lactis and Lactobacillus curvatus Exopolysaccharide-Producing Starter Culture 22
Intact Food Analysis by Means of HRMAS-NMR Spectroscopy 21
NMR Methodologies in food analysis. In: Analytical Chemistry - Developments, applications, and challenges in food analysis. 21
Reduced activity of alkaline phosphatase due to host-guest interactions with humic superstructures 21
Molecular properties of a fermented manure preparation used as field spray in biodynamic agriculture 21
Molecular Characterization of Extracts from Biorefinery Wastes and Evaluation of Their Plant Biostimulation 21
Structural recognition of lignin isolated from bioenergy crops by subcritical water: Ethanol extraction 21
Supramolecular complexes of natural humic substances and prion proteins investigated by solution-state NMR studies: environmental implications 20
Humic-like bioactivity on emergence and early growth of maize (Zea mays L.) of water-soluble lignins isolated from biomass for energy 20
Interactions between natural organic matter and organic pollutants as revealed by NMR spectroscopy 20
Molecular composition of water-soluble lignins separated from different non-food biomasses 20
Silica treatments: A fire retardant strategy for hemp fabric/epoxy composites 20
NMR-based metabolomics of water-buffalo milk after conventional or biological feeding 20
Microbiological features and bioactivity of a fermented manure product (Preparation 500) used in biodynamic agriculture 20
Hydrochar obtained with by-products from the sugarcane industry: Molecular features and effects of extracts on maize seed germination 20
The Wine: typicality or mere diversity? The effect of spontaneous fermentations and biotic factors on the characteristics of wine 19
Changes on water-extractable organic matter in tropical forest and agricultural soils as detected by DRIFT spectroscopy technique 19
Isolation and Characterization of Gramineae and Fabaceae Soda Lignins 18
Phosphorus speciation and high-affinity transporters are influenced by humic substances 18
pH-controlled release of auxin plant hormones from cucurbit[7]uril macrocycle 18
NMR spectroscopy evaluation of direct relationship between soils and molecular composition of red wines from Aglianico grapes 18
Molecular properties and functions of Humic Substances and Humic-Like Substances (HULIS) from biomasses and their transformation products 18
Reduced complexity of multidimensional and diffusion NMR spectra of soil humic fractions as simplified by Humeomics 17
Metabolomics by Proton High-Resolution Magic-Angle-Spinning Nuclear Magnetic Resonance of Tomato Plants Treated with Two Secondary Metabolites Isolated from Trichoderma 17
Optimized procedure for the determination of P species in soil by liquid-state 31P-NMR spectroscopy 17
Performance assessment in fingerprinting and multi component quantitative NMR analyses 17
NMR APPLICATIONS IN FOOD ANALYSIS: PART A 16
Rate of a Click Chemistry reaction under catalysis by trace-amounts of copper as evaluated by NMR spectroscopy 16
Soil carbon sequestration by in situ catalyzed photo-oxidative polymerization of soil organic matter 16
Quantitative Evaluation of Noncovalent Interactions between Glyphosate and Dissolved Humic Substances by NMR Spectroscopy 15
Metabolic profile of intact tissue from uterine leiomyomas using high-resolution magic-angle-spinning ¹H NMR spectroscopy 15
Molecular characterization of organic matter in two calcareous soils: the effects of an acid decarbonation treatment 15
Reduced activity of β-glucosidase resulting from host-guest interactions with dissolved fulvic acids as revealed by NMR spectroscopy 14
Cap. 18 Pesce e prodotti dell'acquacoltura 13
Cap. 11 FRUTTA E VERDURA 13
Cap. 17 CARNE 13
Quantitative Evaluation of Noncovalent Interactions between 3,4-Dimethyl‑1H‑pyrazole and Dissolved Humic Substances by NMR Spectroscopy 12
Molecular characterization of ombrotrophic peats by humeomics 10
Compost-derived thermophilic microorganisms producing glycoside hydrolase activities as new potential biocatalysts for sustainable processes 6
Characterization of Strawberry Extracts from Novel Cultivars 5
An Integrated Multilevel Approach Unveils Complex Seed–Nanoparticle Interactions and Their Implications for Seed Priming 4
Cap. 21 Formaggio 2
RISONANZA MAGNETICA PER IMMAGINI (MRI) 1
Totale 1.832
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Categoria #
all - tutte 9.021
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 9.021
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/2019129 0 0 0 0 0 0 0 0 0 0 122 7
2019/2020364 161 3 3 0 1 3 10 20 22 64 68 9
2020/2021155 2 3 57 1 4 2 3 3 8 2 5 65
2021/2022398 0 2 0 4 9 0 4 19 62 52 54 192
2022/2023403 73 41 8 33 21 107 0 23 54 5 17 21
2023/2024202 15 25 11 34 23 24 7 15 6 40 2 0
Totale 1.832