UniSa - IRIS Institutional Research Information System

CERULLI, ANTONIETTA
 Distribuzione geografica
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Continente #
AS - Asia 2.671
NA - Nord America 2.278
EU - Europa 1.105
SA - Sud America 279
Continente sconosciuto - Info sul continente non disponibili 141
AF - Africa 55
OC - Oceania 3
Totale 6.532
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Nazione #
US - Stati Uniti d'America 2.195
HK - Hong Kong 1.508
IT - Italia 595
SG - Singapore 470
CN - Cina 237
BR - Brasile 222
VN - Vietnam 166
RU - Federazione Russa 128
DE - Germania 64
GB - Regno Unito 56
FR - Francia 48
BD - Bangladesh 45
IN - India 44
IE - Irlanda 43
KR - Corea 41
CA - Canada 34
TR - Turchia 34
JP - Giappone 29
NL - Olanda 29
AR - Argentina 26
UA - Ucraina 25
FI - Finlandia 23
MX - Messico 22
SE - Svezia 22
ES - Italia 13
PL - Polonia 13
ZA - Sudafrica 13
UZ - Uzbekistan 12
ID - Indonesia 10
IQ - Iraq 9
AT - Austria 8
SA - Arabia Saudita 8
CZ - Repubblica Ceca 7
JM - Giamaica 7
PH - Filippine 7
PK - Pakistan 7
GE - Georgia 6
KZ - Kazakistan 6
TN - Tunisia 6
VE - Venezuela 6
CH - Svizzera 5
DZ - Algeria 5
IR - Iran 5
KE - Kenya 5
MY - Malesia 5
CL - Cile 4
CO - Colombia 4
EC - Ecuador 4
ET - Etiopia 4
LT - Lituania 4
MA - Marocco 4
PT - Portogallo 4
PY - Paraguay 4
BE - Belgio 3
BO - Bolivia 3
CI - Costa d'Avorio 3
CR - Costa Rica 3
EG - Egitto 3
EU - Europa 3
HN - Honduras 3
PE - Perù 3
SC - Seychelles 3
SY - Repubblica araba siriana 3
UY - Uruguay 3
AE - Emirati Arabi Uniti 2
AU - Australia 2
AZ - Azerbaigian 2
BB - Barbados 2
DM - Dominica 2
GR - Grecia 2
GT - Guatemala 2
IL - Israele 2
KG - Kirghizistan 2
LY - Libia 2
MD - Moldavia 2
NP - Nepal 2
PA - Panama 2
SI - Slovenia 2
SK - Slovacchia (Repubblica Slovacca) 2
SV - El Salvador 2
TT - Trinidad e Tobago 2
TW - Taiwan 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AM - Armenia 1
AO - Angola 1
BF - Burkina Faso 1
BG - Bulgaria 1
BH - Bahrain 1
CV - Capo Verde 1
DO - Repubblica Dominicana 1
GA - Gabon 1
GD - Grenada 1
HR - Croazia 1
HU - Ungheria 1
JO - Giordania 1
KW - Kuwait 1
LB - Libano 1
LU - Lussemburgo 1
ME - Montenegro 1
MW - Malawi 1
Totale 6.388
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Città #
Hong Kong 1.500
San Jose 331
Singapore 252
Dallas 186
Chandler 176
Ashburn 168
Milan 157
Ann Arbor 118
Council Bluffs 113
Princeton 90
Beijing 79
Wilmington 62
Ho Chi Minh City 55
The Dalles 55
Salerno 49
Dublin 43
Fisciano 43
New York 41
Santa Clara 41
Los Angeles 40
Lauterbourg 39
Rome 38
Jacksonville 35
Moscow 29
Hanoi 28
Munich 26
Naples 26
Tokyo 26
Izmir 24
Woodbridge 24
São Paulo 21
Houston 20
Columbus 17
Denver 16
Dong Ket 16
Figino 15
Phoenix 15
Atlanta 13
Sarno 13
Turku 13
Chicago 12
Mexico City 12
Seoul 12
Turin 12
Andover 11
Brooklyn 11
Montreal 11
Nanjing 11
Frankfurt am Main 10
Redwood City 10
Tashkent 10
Washington 10
Dearborn 9
Rio de Janeiro 9
Warsaw 9
Amsterdam 8
Boardman 8
Da Nang 8
London 8
Orem 8
Pune 8
San Francisco 8
Seattle 8
Lappeenranta 7
Mestre 7
Norwalk 7
Toronto 7
Bari 6
Brasília 6
Brno 6
Dhaka 6
Johannesburg 6
Nuremberg 6
Ortona 6
Pellezzano 6
Poplar 6
Riyadh 6
Vienna 6
Berlin 5
Caserta 5
Chennai 5
Kuala Lumpur 5
Modena 5
Nairobi 5
Perugia 5
Stockholm 5
Tianjin 5
Tunis 5
Belo Horizonte 4
Buffalo 4
Changsha 4
Curitiba 4
Des Moines 4
Fairfield 4
Fort Worth 4
Haiphong 4
Hebei 4
Jakarta 4
Jiaxing 4
Las Vegas 4
Totale 4.468
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Nome #
Comparison of Vegetable Waste Byproducts of Selected Cultivars of Foeniculum vulgare Mill. by an Integrated LC‐(HR)MS and 1H‐NMR‐Based Metabolomics Approach 438
LC-MS- and 1H NMR-Based Metabolomics to Highlight the Impact of Extraction Solvents on Chemical Profile and Antioxidant Activity of Daikon Sprouts (Raphanus sativus L.) 331
Sicilian Populations of Capparis spinosa L. and Capparis orientalis Duhamel as Source of the Bioactive Flavonol Quercetin 324
Giffonins J-P, Highly Hydroxylated Cyclized Diarylheptanoids from the Leaves of Corylus avellana Cultivar "Tonda di Giffoni" 320
Pro-Apoptotic and Pro-Autophagic Properties of Cardenolides from Aerial Parts of Pergularia tomentosa 279
Metabolite Profiling for Typization of "Rucola della Piana del Sele" (PGI), Eruca sativa, through UHPLC-Q-Exactive-Orbitrap-MS/MS Analysis 218
Giffonins A-I, antioxidant cyclized diarylheptanoids from the leaves of the hazelnut tree (corylus avellana), source of the italian PGI product "nocciola di Giffoni" 205
Quali-quantitative analysis of the phenolic fraction of the flowers of Corylus avellana, source of the Italian PGI product "Nocciola di Giffoni": Isolation of antioxidant diarylheptanoids 191
Licorice (Glycyrrhiza glabra, G. uralensis, and G. inflata) and Their Constituents as Active Cosmeceutical Ingredients 184
Terpenoid Constituents of Perovskia artemisioides Aerial Parts with Inhibitory Effects on Bacterial Biofilm Growth 163
Cyclic Diarylheptanoids from Corylus avellana Green Leafy Covers: Determination of Their Absolute Configurations and Evaluation of Their Antioxidant and Antimicrobial Activities 157
Antiproliferative Cardenolides from the Aerial Parts of Pergularia tomentosa 157
Chemical Profile and Antioxidant and Tyrosinase Inhibitory Activity of Chamaemelum nobile L. Green Extracts 153
Phenolics from Castanea sativa leaves and their effects on UVB-induced damage 148
Chemical constituents of the aerial parts of santolina chamaecyparissus and evaluation of their antioxidant activity 145
Chestnut shells (Italian cultivar “Marrone di Roccadaspide” PGI): Antioxidant activity and chemical investigation with in depth LC-HRMS/MSn rationalization of tannins 140
Isolation of antioxidant phenolics from Schinopsis brasiliensis based on a preliminary LC-MS profiling 137
Antioxidant and in vitro preliminary anti‐inflammatory activity of castanea sativa (Italian cultivar “marrone di roccadaspide” pgi) burs, leaves and chestnuts extracts and their metabolite profiles by lc‐esi/ltqorbitrap/ms/ms 130
Corylus avellana: A Source of Diarylheptanoids With α-Glucosidase Inhibitory Activity Evaluated by in vitro and in silico Studies 128
Garcinia mangostana L. fruits and derived food supplements: Identification and quantitative determination of bioactive xanthones by NMR analysis 123
Metabolite profiling of “green” extracts of Corylus avellana leaves by 1H NMR spectroscopy and multivariate statistical analysis 117
Antioxidant and antidiabetic effect of capparis decidua edgew (Forssk.) extract on liver and pancreas of streptozotocin-induced diabetic rats 116
In depth LC-ESIMS n -guided phytochemical analysis of Ziziphus jujuba Mill. leaves 111
Corylus avellana cultivar “Tonda di Giffoni”, source of antioxidant diarylheptanoids: Biological evaluation and molecular docking analysis 109
Anti-inflammatory Activity of Tanshinone-Related Diterpenes from Perovskia artemisioides Roots 107
Giffonins, Antioxidant Diarylheptanoids from Corylus avellana, and Their Ability to Prevent Oxidative Changes in Human Plasma Proteins 106
LC-MS profiling highlights hazelnut (Nocciola di Giffoni PGI) shells as a byproduct rich in antioxidant phenolics 101
Phenolic isomers from plantago catharinea leaves: Isolation, identification, quantification and in vitro antioxidant activity 99
Plant Specialized Metabolites in Hazelnut (Corylus avellana) Kernel and Byproducts: An Update on Chemistry, Biological Activity, and Analytical Aspects 98
Health-Promoting Effects, Phytochemical Constituents and Molecular Genetic Profile of the Purple Carrot ‘Purple Sun’ (Daucus carota L.) 95
LC-ESI/LTQOrbitrap/MS/MSn analysis reveals diarylheptanoids and flavonol O-glycosides in fresh and roasted hazelnut (Corylus avellana cultivar “Tonda di Giffoni”) 95
Corylus avellana "Nocciola Piemonte": metabolomics focused on polar lipids and phenolic compounds in fresh and roasted hazelnuts 93
New Flavone Glycosides from Astragalus tanae Endemic to Georgia 90
Natural products targeting ER stress, and the functional link to mitochondria 88
Multi-class polar lipid profiling in fresh and roasted hazelnut (Corylus avellana cultivar “Tonda di Giffoni”) by LC-ESI/LTQOrbitrap/MS/MSn 87
Cardenolide-rich fraction of Pergularia tomentosa as a novel Antiangiogenic agent mainly targeting endothelial cell migration 86
Validation of the traditional antimicrobial use of the Iranian medicinal plant Thymus daenensis Celak through phytochemical characterization of its bioactive constituents 79
LC-MS-based metabolite profiling of aqueous extract of Pergularia tomentosa L. and its anti-hyperglycemic effect 71
Chemical characterization of four ancient white wine grapes (Vitis vinifera L.) from the Amalfi coast 67
Metabolite Profiling of "Green" Extracts of Cynara cardunculus subsp. scolymus, Cultivar "Carciofo di Paestum" PGI by 1H NMR and HRMS-Based Metabolomics 66
Spinacia oleracea L. Baby Leaves as a Source of Bioactive Principles: The Chemical Profiling of Eco-Sustainable Extracts by Using LC-ESI/HRMS- and 1H NMR-Based Metabolomics 64
Metabolite Profiling of Helichrysum italicum Derived Food Supplements by 1H-NMR-Based Metabolomics 63
C21 and Triterpene Glycosides from Pericarp of Digitalis ciliata 62
Phytochemical investigation and evaluation of acaricidal activity of Ammi crinitum Guss. Against the two-spotted spider mite Tetranychus urticae Koch 55
Salviolone from Salvia miltiorrhiza Roots Impairs Cell Cycle Progression, Colony Formation, and Metalloproteinase-2 Activity in A375 Melanoma Cells: Involvement of P21(Cip1/Waf1) Expression and STAT3 Phosphorylation 54
In-Depth LC-ESI/HRMS-Guided Phytochemical Analysis and Antioxidant Activity Analysis of Eco-Sustainable Extracts of Cynara cardunculus (Carciofo di Paestum PGI) Leaves 53
Pouteria lucuma pulp and skin: In depth chemical profile and evaluation of antioxidant activity 52
Phytochemical Profile and Functional Properties of the Husk of Argania spinosa (L.) Skeel 41
PGI products of Campania region: chemical and biological investigation of edible parts and by-products as potential sources of functional ingredients for herbal, nutraceutical and cosmetic formulations. 36
Comprehensive polar lipid profile of “Cavolfiore della Piana del Sele” PGI (Brassica oleracea L. var. botrytis) inner leaves by LC-ESI/HRMS/MS analysis and evaluation of tyrosinase inhibitory activity 19
Comprehensive LC-ESI-HRMS/MS Profiling and Assessment of Texture, Predicted Glycaemic Index, Antioxidant Activity and Digestive Enzyme Inhibition of Gluten- and Lactose-Free Cookies Enriched with Pomegranate By-Products 15
Metabolomics of Withania somnifera L. extracts by an integrated LC-MS and NMR approach and evaluation of their tyrosinase inhibitory activity 13
Phytochemical investigation and evaluation of the antioxidant activity of Cornus sanguinea 12
Guaiane-type sesquiterpenes from Carciofo Bianco di Pertosa, a cultivar of Cynara cardunculus subsp. scolymus (L.), leaf: Isolation and evaluation of tyrosinase inhibitory activity 11
A green extract rich in oleanolic acid obtained from Aglianico red grape pomace as a promising anti-browning agent 10
Phytochemical Investigation of Chamaemelum nobile L. and Evaluation of Acetylcholinesterase and Tyrosinase Inhibitory Activity 10
Perovskia atriplicifolia Benth (Russian Sage), a Source of Diterpenes Exerting Antioxidant Activity in Caco-2 Cells 10
Totale 6.532
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Categoria #
all - tutte 21.734
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 21.734
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022166 0 0 0 13 4 2 5 6 23 19 18 76
2022/2023403 25 40 26 52 38 71 18 43 53 2 24 11
2023/2024243 13 24 14 16 32 31 9 22 1 17 14 50
2024/2025815 51 10 24 50 27 90 171 47 116 58 92 79
2025/20263.801 356 764 771 232 308 158 320 99 182 296 75 240
2026/2027561 87 114 235 125 0 0 0 0 0 0 0 0
Totale 6.532