UniSa - IRIS Institutional Research Information System

MONTORO, Paola
 Distribuzione geografica
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Continente #
AS - Asia 6.753
NA - Nord America 6.439
EU - Europa 2.070
SA - Sud America 382
AF - Africa 75
OC - Oceania 9
Continente sconosciuto - Info sul continente non disponibili 5
Totale 15.733
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Nazione #
US - Stati Uniti d'America 6.348
HK - Hong Kong 4.111
SG - Singapore 1.123
CN - Cina 634
IT - Italia 574
VN - Vietnam 394
UA - Ucraina 317
BR - Brasile 288
RU - Federazione Russa 280
DE - Germania 203
FR - Francia 133
SE - Svezia 126
IE - Irlanda 120
GB - Regno Unito 98
TR - Turchia 88
FI - Finlandia 84
KR - Corea 82
IN - India 80
BD - Bangladesh 40
CA - Canada 39
AR - Argentina 33
ID - Indonesia 32
JP - Giappone 32
MX - Messico 30
NL - Olanda 26
IQ - Iraq 22
PL - Polonia 21
ES - Italia 20
ZA - Sudafrica 20
CO - Colombia 16
AT - Austria 15
IR - Iran 13
PK - Pakistan 13
EC - Ecuador 11
UZ - Uzbekistan 11
VE - Venezuela 11
CH - Svizzera 10
SA - Arabia Saudita 10
EG - Egitto 9
MY - Malesia 7
BO - Bolivia 6
CL - Cile 6
JO - Giordania 6
LY - Libia 6
MA - Marocco 6
PH - Filippine 6
PY - Paraguay 6
DO - Repubblica Dominicana 5
DZ - Algeria 5
ET - Etiopia 5
HU - Ungheria 5
IL - Israele 5
OM - Oman 5
PS - Palestinian Territory 5
TN - Tunisia 5
AU - Australia 4
BY - Bielorussia 4
EU - Europa 4
GE - Georgia 4
GT - Guatemala 4
KE - Kenya 4
KZ - Kazakistan 4
LT - Lituania 4
LV - Lettonia 4
PE - Perù 4
RS - Serbia 4
AL - Albania 3
BE - Belgio 3
CR - Costa Rica 3
KW - Kuwait 3
NP - Nepal 3
NZ - Nuova Zelanda 3
AE - Emirati Arabi Uniti 2
BG - Bulgaria 2
CY - Cipro 2
CZ - Repubblica Ceca 2
GR - Grecia 2
JM - Giamaica 2
KG - Kirghizistan 2
MD - Moldavia 2
ME - Montenegro 2
PA - Panama 2
QA - Qatar 2
RO - Romania 2
SN - Senegal 2
SY - Repubblica araba siriana 2
AF - Afghanistan, Repubblica islamica di 1
AM - Armenia 1
AO - Angola 1
AZ - Azerbaigian 1
BA - Bosnia-Erzegovina 1
BB - Barbados 1
BH - Bahrain 1
BW - Botswana 1
CI - Costa d'Avorio 1
CU - Cuba 1
DM - Dominica 1
GM - Gambi 1
GN - Guinea 1
HN - Honduras 1
Totale 15.710
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Città #
Hong Kong 4.106
Ann Arbor 1.182
Singapore 591
Chandler 527
San Jose 505
Dallas 474
Woodbridge 445
Jacksonville 384
Wilmington 371
Princeton 337
Ashburn 313
Houston 239
Dong Ket 138
Beijing 135
Council Bluffs 120
Dublin 119
Salerno 97
Lauterbourg 91
The Dalles 79
Andover 78
Ho Chi Minh City 78
Nanjing 72
Hanoi 67
Izmir 65
Boardman 64
Fisciano 55
Mestre 55
New York 55
Moscow 52
Pellezzano 51
Los Angeles 45
Munich 38
São Paulo 34
Nanchang 29
Santa Clara 28
Tokyo 27
Changsha 26
Düsseldorf 26
Fairfield 26
Hebei 25
Chicago 24
Jiaxing 24
Frankfurt am Main 22
Pune 21
Brooklyn 19
Washington 19
Norwalk 18
Denver 17
London 17
Montreal 17
Stockholm 17
Warsaw 17
Columbus 16
Orem 16
Turku 16
Haiphong 15
Mexico City 15
Poplar 15
Boydton 14
Montpellier 14
San Francisco 14
Shenyang 14
Chennai 13
Memphis 13
Nuremberg 13
Tianjin 13
Da Nang 12
Milan 12
Naples 11
Atlanta 10
Redwood City 10
Sarno 10
Seattle 10
Seoul 10
Vienna 10
Ankara 9
Banjarmasin 9
Dearborn 9
Guangzhou 9
Jakarta 9
Manchester 9
Phoenix 9
Rome 9
Tashkent 9
Nola 8
Perugia 8
Toronto 8
Amsterdam 7
Baghdad 7
Edinburgh 7
Ha Long 7
Johannesburg 7
Rio de Janeiro 7
Turin 7
Amman 6
Belo Horizonte 6
Boston 6
Hangzhou 6
Helsinki 6
New Delhi 6
Totale 11.967
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Nome #
A Targeted Mass Spectrometric Approach to Evaluate the Anti-Inflammatory Activity of the Major Metabolites of Foeniculum vulgare Mill. Waste in Human Bronchial Epithelium 976
A validated LC-MS/MS method for quantitative determination of L-dopa in Fagioli di Sarconi beans (Phaseolus vulgaris L.) 713
Chemical analysis and quality control of Ginkgo biloba leaves, extracts, and phytopharmaceuticals. 568
In depth chemical investigation of Glycyrrhiza triphylla Fisch roots guided by a preliminary HPLC-ESIMSnprofiling 426
Comparison of Vegetable Waste Byproducts of Selected Cultivars of Foeniculum vulgare Mill. by an Integrated LC‐(HR)MS and 1H‐NMR‐Based Metabolomics Approach 418
Extraction, sample preparation, and analytical methods for quality issues of essential oils 383
Yucca gloriosa: A source of phenolic derivatives with strong antioxidant activity 247
Green synthesis of gold nanoparticles from pomegranate juice ascertained by a combined approach based on MALDI FT-ICR MS and LC-ESI-MS/MS 235
A Comparative UHPLC-Q-Trap-MS/MS-Based Metabolomics Analysis to Distinguish Foeniculum vulgare Cultivars' Antioxidant Extracts 228
Metabolic profiling of Vitex agnus castus leaves, fruits and sprouts: Analysis by LC/ESI/(QqQ)MS and (HR) LC/ESI/(Orbitrap)/MSn 225
Stability and antioxidant activity of polyphenols in extracts of Myrtus communis L. berries used for the preparation of myrtle liqueur. 217
Selected Enzyme Inhibitory Effects of Euphorbia characias Extracts 217
MODULATION OF THE CONFORMATIONAL BEHEVIOR OF A-beta-(25-35) BY INTERACTION WITH NATURAL COMPOUNDS. 213
Metabolite Profiling for Typization of "Rucola della Piana del Sele" (PGI), Eruca sativa, through UHPLC-Q-Exactive-Orbitrap-MS/MS Analysis 205
Gloriosaols A and B, two novel phenolics from Yucca gloriosa: structural characterization and configurational assignment by a combined NMR-quantum mechanical strategy 203
A serum nuclear magnetic resonance-based metabolomic signature of antiphospholipid syndrome 192
UPLC-ESI-QTRAP-MS/MS Analysis to Quantify Bioactive Compounds in Fennel (Foeniculum vulgare Mill.) Waste with Potential Anti-Inflammatory Activity 191
Metabolite profiling and antioxidant activity of the polar fraction of Italian almonds (Toritto and Avola): Analysis of seeds, skins, and blanching water 189
Characterization, phenolic profile, nitrogen compounds and antioxidant activity of Carignano wines 176
Analysis of flavonoids from Cyclanthera pedata fruits by liquid chromatography/electrospray mass spectrometry 168
Antiproliferative and pro-apoptotic activity of novel phenolic derivatives of resveratrol 164
Determination of six steviol glycosides of Stevia rebaudiana (Bertoni) from different geographical origin by LC-​ESI-​MS​/MS 164
Characterisation of Fragaria vesca fruit from Italy following a metabolomics approach through integrated mass spectrometry techniques 154
Agronomic and phytochemical characterization of Cyclanthera pedata Schrad. cultivated in central Italy 153
Antioxidant bibenzyl derivatives from Notholaena nivea Desv. 153
Licorice (Glycyrrhiza glabra, G. uralensis, and G. inflata) and Their Constituents as Active Cosmeceutical Ingredients 152
Determination of steroidal glycosides in Yucca gloriosa flowers by LC/MS/MS 152
Medicinal plants in the treatment of women's disorders: Analytical strategies to assure quality, safety and efficacy 152
Lc-esi/ltqorbitrap/ms metabolomic analysis of fennel waste (Foeniculum vulgare mill.) as a byproduct rich in bioactive compounds 147
Characterisation by liquid chromatography-electrospray tandem mass spectrometry of anthocyanins in extracts of Myrtus communis L. berries used for the preparation of myrtle liqueur. 146
Biogenic amines and other polar compounds in long aged oxidized Vernaccia di Oristano white wines 143
Liquid chromatography tandem mass spectrometry determination of chemical markers and principal component analysis of Vitex agnus-castus L. fruits (Verbenaceae) and derived food supplements 142
Effect of Very-Low-Calorie Ketogenic Diet on Psoriasis Patients: A Nuclear Magnetic Resonance-Based Metabolomic Study 139
Arginine prodrugs with high therapeutic activity 136
Chalcone ester glycosides from Bidens andina 133
Phytochemical composition of Potentilla anserina L. analyzed by an integrative GC-MS and LC-MS metabolomics platform 133
Application of liquid chromatography/electrospray ionization tandem mass spectrometry to the analysis of polyphenolic compounds from an infusion of Byrsonima crassa Niedenzu. 131
Flavanocoumarins from Guazuma ulmifolia bark and evaluation of their affinity for STAT1 131
LC?ESI-MS quali-quantitative determination of phenolic constituents in different parts of wild and cultivated Astragalus gombiformis 129
Antioxidant activity, cytotoxic activity and metabolic profiling of juices obtained from saffron (Crocus sativus L.) floral by-products 129
Biological activities of aerial parts extracts of euphorbia characias 127
Quali-quantitative determination of triterpenic acids of Ziziphus jujuba fruits and evaluation of their capability to interfere in macrophages activation inhibiting NO release and iNOS expression 126
Identification of bioactive phytochemicals in mulberries 124
Determination of phenolic compounds in Yucca gloriosa bark and root by LC-MS/MS 124
Flavonoids and isoflavonoids from Gynerium sagittatum 121
Integrated mass spectrometry approach to profile proanthocyanidins occurring in food supplements: Analysis of Potentilla erecta L. rhizomes 121
Profiling and Simultaneous Quantitative Determination of Anthocyanins in Wild Myrtus communis L. Berries from Different Geographical Areas in Sardinia and their Comparative Evaluation 121
Structure-antioxidant activity relationships of flavonoids isolated from different plant species. 120
Phenolic compounds from Bursera simaruba Sarg. bark: Phytochemical investigation and quantitative analysis by tandem mass spectrometry 119
Integrated mass spectrometric and multivariate data analysis approaches for the discrimination of organic and conventional strawberry (Fragaria ananassa Duch.) crops 119
Quality issues of current herbal medicines 119
Comparative phytochemical characterization, genetic profile, and antiproliferative activity of polyphenol-rich extracts from pigmented tubers of different solanum tuberosum varieties 118
Liquid chromatography/tandem mass spectrometry of unusual phenols from Yucca schidigera bark: Comparison with other analytical techniques. 114
Antinociceptive effects of an extract, fraction and an isolated compound of the stem bark of Maytenus rigida 114
LC-MS based metabolomics study of different parts of myrtle berry from Sardinia (Italy) 114
Metabolite fingerprinting of Camptotheca acuminata and the HPLC-ESI-MS/MS analysis of camptothecin and related alkaloids. 113
Growth and metabolism of basil grown in a new-concept microcosm under different lighting conditions 112
Qualitative Profile and Quantitative Determination of Flavonoids from Crocus sativus L. Petals by LC-MS/MS 112
Strong antioxidant phenolics from Acacia nilotica: Profiling by ESI-MS and qualitative-quantitative determination by LC-ESI-MS 112
Targeted and untargeted mass spectrometric approaches in discrimination between Myrtus communis cultivars from Sardinia region 112
Galactosyl Derivatives of L-Arginine and D-Arginine: Synthesis, Stability, Cell Permeation, and Nitric Oxide Production in Pituitary GH3 Cells 111
Fingerprint and LC-ESI-MS Analysis of Proanthocyanidins from Bursera simaruba Sarg Bark 111
Combination of LC-MS based metabolomics and antioxidant activity for evaluation of bioactive compounds in Fragaria vesca leaves from Italy 111
Phenolic compounds from Byrsonima crassifolia L. bark: Phytochemical investigation and quantitative analysis by LC-ESI MS/MS 109
Metabolic fingerprinting using direct flow injection electrospray ionization tandem mass spectrometry for the characterization of proanthocyanidins from the barks of Hancornia speciosa 108
Metabolite profiling of “green” extracts of Corylus avellana leaves by 1H NMR spectroscopy and multivariate statistical analysis 107
Quantitative Analysis of Caffeoylquinic Acids and Styrylpyrones in Sweetia panamensis Bark by UPLC 106
Steroidal saponins from Yucca gloriosa L. rhizomes: LC-MS profiling, isolation and quantitative determination 106
Evaluation of bioactive compounds and antioxidant capacity of edible feijoa (Acca sellowiana (O. Berg) Burret) flower extracts 106
High-performance liquid chromatographic separation and identification of polyphenolic compounds from the infusion of Davilla elliptica Saint Hill 105
Saliva of patients affected by salivary gland tumour: An NMR metabolomics analysis 104
Steviol glycosides targeted analysis in leaves of Stevia rebaudiana (Bertoni) from plants cultivated under chilling stress conditions 104
Relative effects of phenolic constituents from Yucca schidigera Roezl. bark on Kaposi's sarcoma cell proliferation, migration, and PAF synthesis 103
Metabolic profiling of roots of liquorice (Glycyrrhiza glabra) from different geographical areas by ESI/MS/MS and determination of major metabolites by LC-ESI/MS and LC-ESI/MS/MS 100
NMR-based metabolomic profile of hypercholesterolemic human sera: Relationship with in vitro gene expression? 100
A new approach to discriminate Rosmarinus officinalis L. plants with antioxidant activity, based on HPTLC fingerprint and targeted phenolic analysis combined with PCA 99
Catechin derivatives in Jatropha macrantha stems: Characterization and LC/ESI/MS/MS quali-quantitative analysis 98
Moringa oleifera: Study of phenolics and glucosinolates by mass spectrometry 98
Furostanol saponins from Yucca gloriosa L. rhizomes. 95
Metabolomics and antioxidant activity of the leaves of Prunus dulcis Mill. (Italian cvs. Toritto and Avola) 95
Yucca schidigera Bark: Phenolic Constituents and Antioxidant Activity 94
STUDIES ON THE CONSTITUENTS OF CYCLANTHERA PEDATA FRUITS: ISOLATION AND STRUCTURE ELUCIDATION OF NEW FLAVONOIDS GLYCOSIDES AND THEIR ANTIOXIDANT ACTIVITY 92
Detection and comparison of phenolic compounds in different extracts of black currant leaves by liquid chromatography coupled with high-resolution ESI-LTQ-Orbitrap MS and high-sensitivity ESI-Qtrap MS 92
Metabolomics of Healthy Berry Fruits 92
Phenylpropanoid Glycosides from Tynanthus panurensis: Characterization and LC-MS Quantitative Analysis. 91
Screening of the topical anti-inflammatory activity of the bark of Acacia cornigera Willdenow, Byrsonima crassifolia Kunth, Sweetia panamensis Yakovlev and the leaves of Sphagneticola trilobata Hitchcock. 91
Profiling of Phenolics from Tephrosia cinerea 91
In depth LC-ESIMS n -guided phytochemical analysis of Ziziphus jujuba Mill. leaves 90
Radical Scavenging Activity and LC-MS Metabolic Profiling of Petals, Stamens, and Flowers of Crocus sativus L. 89
Plant Specialized Metabolites in Hazelnut (Corylus avellana) Kernel and Byproducts: An Update on Chemistry, Biological Activity, and Analytical Aspects 88
Flavonoid characterization and antioxidant activity of hydroalcoholic extracts from Achillea ligustica All. 86
Effects of bio-fertilizers on the production of specialized metabolites in Salvia officinalis L. leaves: An analytical approach based on LC-ESI/LTQ-Orbitrap/MS and multivariate data analysis 86
PHENOLICS IN AERIAL PARTS OF PERSIAN CLOVER Trifolium resupinatum 83
Identification by HPLC-PAD-MS and quantification by HPLC-PAD of phenylethanoid glycosides of five Phlomis species. 81
Identification and quantification of components in extracts of Uncaria tomentosa by HPLC-ES/MS 80
Profarmaci dell'arginina ad elevata attività antiinfiammatoria. 79
HR-LC-ESI-Orbitrap-MS based metabolite profiling of Prunus dulcis Mill. (Italian cultivars Toritto and Avola) husks and evaluation of antioxidant activity 76
LC-ESI/LTQOrbitrap/MS based metabolomics in analysis of Myrtus communis leaves from Sardinia (Italy) 75
HPTLC-PCA complementary to HRMS-PCA in the case study of arbutus unedo antioxidant phenolic profiling 75
Flavonoids from the leaves of Cyclanthera pedata: Two new malonyl derivatives. 67
Totale 15.409
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Categoria #
all - tutte 47.110
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 47.110
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021182 0 0 0 0 0 0 0 0 0 0 0 182
2021/2022592 0 5 4 8 12 11 7 21 84 77 100 263
2022/20231.173 106 98 30 175 131 214 8 138 167 12 57 37
2023/2024578 37 65 35 26 72 85 29 45 7 33 40 104
2024/20251.371 76 16 30 71 70 175 227 95 231 69 190 121
2025/20268.025 1.172 1.887 1.933 271 592 262 773 182 272 491 155 35
Totale 15.962