UniSa - IRIS Institutional Research Information System

PICCINELLI, Anna Lisa
 Distribuzione geografica
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Continente #
NA - Nord America 5.356
EU - Europa 1.603
AS - Asia 1.125
SA - Sud America 104
AF - Africa 30
Continente sconosciuto - Info sul continente non disponibili 3
OC - Oceania 1
Totale 8.222
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Nazione #
US - Stati Uniti d'America 5.322
IT - Italia 493
CN - Cina 395
SG - Singapore 385
UA - Ucraina 321
RU - Federazione Russa 277
VN - Vietnam 145
IE - Irlanda 129
DE - Germania 108
TR - Turchia 91
BR - Brasile 87
GB - Regno Unito 69
FI - Finlandia 67
SE - Svezia 53
KR - Corea 46
HK - Hong Kong 25
MX - Messico 20
DZ - Algeria 19
CZ - Repubblica Ceca 18
NL - Olanda 15
IN - India 12
FR - Francia 9
AT - Austria 8
CA - Canada 7
EC - Ecuador 7
RO - Romania 7
JP - Giappone 6
BE - Belgio 5
ES - Italia 5
BG - Bulgaria 4
CR - Costa Rica 4
MA - Marocco 4
PK - Pakistan 4
AR - Argentina 3
CU - Cuba 3
EG - Egitto 3
EU - Europa 3
HU - Ungheria 3
IQ - Iraq 3
LT - Lituania 3
MY - Malesia 3
AZ - Azerbaigian 2
CL - Cile 2
CO - Colombia 2
DK - Danimarca 2
IL - Israele 2
VE - Venezuela 2
BA - Bosnia-Erzegovina 1
BD - Bangladesh 1
BY - Bielorussia 1
GY - Guiana 1
HR - Croazia 1
ID - Indonesia 1
IS - Islanda 1
JO - Giordania 1
KZ - Kazakistan 1
LV - Lettonia 1
NZ - Nuova Zelanda 1
PL - Polonia 1
PT - Portogallo 1
SA - Arabia Saudita 1
SC - Seychelles 1
SN - Senegal 1
TN - Tunisia 1
UZ - Uzbekistan 1
ZA - Sudafrica 1
Totale 8.222
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Città #
Ann Arbor 1.478
Woodbridge 665
Houston 544
Chandler 542
Jacksonville 402
Princeton 350
Wilmington 266
Ashburn 151
Singapore 147
Dong Ket 143
Dublin 123
Izmir 86
Boardman 80
Andover 78
Salerno 74
Beijing 73
Moscow 69
Nanjing 64
Dearborn 62
Pellezzano 54
Hebei 29
Fairfield 28
Mestre 26
Hong Kong 24
Washington 24
Nanchang 22
Norwalk 22
Rome 22
Changsha 21
Shenyang 21
Brno 18
Redwood City 17
Cava de' Tirreni 16
Jiaxing 16
Seattle 14
Shanghai 14
Tianjin 13
Naples 11
Dallas 10
Milan 10
Napoli 10
Pune 10
Union de Credito Agricola de Hermosillo 10
Düsseldorf 9
Fisciano 9
Amsterdam 8
Cambridge 8
Guangzhou 8
Rio de Janeiro 8
Tappahannock 8
Casal Di Principe 7
Jinan 7
Munich 7
San Diego 7
Ercolano 6
Florence 6
Hangzhou 6
Nuremberg 6
Tokyo 6
Treviglio 6
Yubileyny 6
Zhengzhou 6
Brussels 5
Casoria 5
Chengdu 5
Council Bluffs 5
Nocera Inferiore 5
Sarno 5
São Paulo 5
Campinas 4
Caserta 4
Clifton 4
Frattaminore 4
Haikou 4
Hefei 4
Limerick 4
Los Angeles 4
Madrid 4
Monte San Pietro 4
Ottawa 4
The Dalles 4
Veracruz 4
Belo Horizonte 3
Bergamo 3
Budapest 3
Casablanca 3
Chiari 3
Falls Church 3
Harbin 3
Kaunas 3
Kunming 3
Machala 3
Marsicovetere 3
Montoro 3
Palermo 3
San José 3
Sant'Anastasia 3
Santa Clara 3
Sofia 3
Sorrento 3
Totale 6.134
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Nome #
The identification of a novel natural activator of p300 Histone acetyltranferase provides new insights into the modulation mechanism of this enzyme 155
Application of dispersive liquid–liquid microextraction for the determination of aflatoxins B1, B2, G1 and G2 in cereal products 154
Annurca peel extract: from the chemical composition, through the functional activity, to the formulation and characterisation of a topical oil-in-water emulsion 153
Antiproliferative activity of brown Cuban propolis extract on human breast cancer cells 132
Anti-HIV activity of dibenzylbutyrolactone-type lignans from Phenax species endemic in Costa Rica. 127
Caratterizzazione del profilo fenolico mediante HPLC-PDA-MS e NMR di un estratto idroalcolico di Citrus aurantium var. amara e valutazione dell’attività antiinfiammatoria 126
Determination of phenolic compounds in honey using dispersive liquid–liquid microextraction 124
A new cineol derivative, polyphenols and norterpenoids from Saharan myrtle tea (Myrtus nivellei): Isolation, structure determination, quantitative determination and antioxidant activity 122
Apoptotic induction by pinobanksin and some of its ester derivatives from Sonoran propolis in a B-cell lymphoma cell line 121
HRMS Profile of a Hazelnut Skin Proanthocyanidin-rich Fraction with Antioxidant and Anti-Candida albicans Activities 119
Antioxidant and anti-inflammatory activity of PEG-indol-3-carbinol conjugates 118
Application of pressurized liquid extraction in the analysis of aflatoxins B1, B2, G1 and G2 in nuts. 117
Development and Validation of a Method for the Determination of (E)-Resveratrol and Related Phenolic Compounds in Beverages Using Molecularly Imprinted Solid Phase Extraction 116
Polyprenylated Benzophenone Derivatives from Cuban Propolis. 114
Activity of cuban propolis extracts on Leishmania amazonensis and Trichomonas vaginalis 114
HPLC-PDA-MS and NMR characterization of a hydroalcoholic extract of Citrus aurantium L. var. amara peel with antiedematogenic activity 113
Fragmentation Pathways of Polycyclic Polyisoprenylated Benzophenones and Degradation Profile of Nemorosone by Multiple-Stage Tandem Mass Spectrometry. 113
Biflavonoids, main constituents from Garcinia bakeriana leaves 112
Antioxidant activity of phenolic compounds from whole cottonseed by-product 111
Metabolomics of adherent mammalian cells by capillary electrophoresis-mass spectrometry: HT-29 cells as case study 111
Chemical Characterization of Cuban Propolis by HPLC-PDA, HPLC-MS, and NMR: the Brown, Red, and Yellow Cuban Varieties of Propolis. 109
Rapid and automated analysis of aflatoxin M1 in milk and dairy products by online solid phase extraction coupled to ultra-high-pressure-liquid-chromatography tandem mass spectrometry 109
A fully automated method for simultaneous determination of aflatoxins and ochratoxin A in dried fruits by pressurized liquid extraction and online solid-phase extraction cleanup coupled to ultra-high-pressure liquid chromatography-tandem mass spectrometry 109
Dispersive liquid–liquid microextraction combined with high-performance liquid chromatography–tandem mass spectrometry for the identification and the accurate quantification by isotope dilution assay of Ochratoxin A in wine samples 108
Countercurrent chromatography separation of saponins by skeleton type from Ampelozizyphus amazonicus for off-line ultra-high-performance liquid chromatography/high resolution accurate mass spectrometry analysis and characterisation 108
Studies on the constituents of yellow Cuban propolis: GC-MS determination of triterpenoids and flavonoids 103
Cytotoxic activity of nemorosone in human MCF-7 breast cancer cells 101
Fatty acid composition, antioxidant levels and oxidation products development in the muscle tissue of Merluccius merluccius and Dicentrarchus labrax during ice storage 101
Phenylethanoid glycosides from Lantana fucata with in vitro anti-inflammatory activity 100
Chemical constituents of red Mexican propolis 100
Nutritional characterization of Cicer arietinum L. cultivars withrespect to morphological and agronomic parameters 98
Chemical Composition and Antioxidant Activity of Algerian Propolis 98
Liquid chromatography quadrupole time-of-flight mass spectrometry quantification and screening of organophosphate compounds in sludge 98
Chemical Composition and Antinutritional Factors of Lycianthes synanthera leaves (chomte) 98
Inhibition of human platelet aggregation in vitro by standardized extract of Wendtia calycina 97
Tropical propolis: advances in chemical components and botanical origin 96
Ultra-preconcentration and determination of selected pharmaceutical and personal care products in different water matrices by solid-phase extraction combined with dispersive liquid–liquid microextraction prior to ultra high pressure liquid chromatography tandem mass spectrometry analysis 96
Phenolic constituents levels in cv. Agria potato under microwave processing. 95
HPLC-PDA-MS and NMR characterization of C-glycosyl flavones in a hydroalcoholic extract of Citrus aurantifolia leaves with antiplatelet activity. 94
New lignans from the roots of Valeriana prionophylla with antioxidative and vasorelaxant activities 93
Structural revision of clusianone and 7-epi-clusianone and anti-HIV activity of polyisoprenylated benzophenones 93
Isoprenoid Glycosides from Liriosma ovata 93
Magnoflorine and phenolic derivatives from the leaves of Croton xalapensis L. (Euphorbiaceae) 93
Phenolic derivatives from the leaves of Martinella obovata (Bignoniaceae) 93
Cuban and Brazilian Red Propolis: Botanical Origin and Comparative Analysis by High-Performance Liquid Chromatography-Photodiode Array Detection/Electrospray Ionization Tandem Mass Spectrometry 93
DETERMINATION OF PHENOLIC COMPOUNDS IN COMPLEX MATRICES 92
Chemistry and biological activity of polyisoprenylated benzophenone derivatives 91
Determination of organophosphorous flame retardants in fish tissues by matrix solid-phase dispersion and gas chromatography 90
Survey of aflatoxins and ochratoxin a contamination in food products imported in Italy 89
Unusual cytotoxic sulfated cadinene-type sesquiterpene glycosides from cottonseed (Gossypium hirsutum) 87
Chemical profile and cellular antioxidant activity of artichoke by-products 87
pH-Controlled dispersive liquid-liquid microextraction for the analysis of ionizable compounds in complex matrices: Case study of ochratoxin A in cereals 87
Three new furostanol saponins from the leaves of Lycianthes synanthera ("Chomte"), an edible Mesoamerican plant 86
A fast and efficient HPLC-PDA–MS method for detection and identification of pyranochromanone acids in Calophyllum species 86
Caratterizzazione del chimismo delle Acque dei Monti del Matese: Risultati di una indagine decennale su Acqua Minerale effervescente naturale "Lete" e acqua oligominerale "Prata" 86
Inhibition of inducible nitric oxide synthase in vitro and in vivo by awater-soluble extract of Wendita calysina leaves. 85
Constituents of the Cuban endemic species Calophyllum pinetorum 85
Oil distillation wastewaters from aromatic herbs as new natural source of antioxidant compounds 84
Flavonol glycosides from whole cottonseed by-product. 82
Flavones and phenylpropanoids from a sedative extract of Lantana trifolia L. 82
Variazione della componente fenolica durante il trattamento a microonde di vegetali 81
Food under microwave processing: dielectric behavior and effects on phenolic costituent 81
Inhibition of Saccharomyces cerevisiae Pdr5p by a natural compound extracted from Brazilian Red Propolis 80
Immunobiologic and Antiinflammatory Properties of a Bark Extract from Ampelozizyphus amazonicus Ducke 80
Metabolite profiling of licorice (Glycyrrhiza glabra) from different locations using comprehensive two-dimensional liquid chromatography coupled to diode array and tandem mass spectrometry detection 79
Formulazione e caratterizzazione di un’emulsione cosmetica a base di un estratto di mela annurca ad attività antiossidante 79
Rapid analysis of aflatoxin M1 in milk using dispersive liquid-liquid microextraction coupled with ultrahigh pressure liquid chromatography tandem mass spectrometry 78
Isoflavonoids Isolated from Cuban Propolis 77
Structural and conformational investigation of nemorosone: a combined X-Ray and ab initio study. 76
Chestnut (castanea sativa miller.) burs extracts and functional compounds: Uhplc-uv-hrms profiling, antioxidant activity, and inhibitory effects on phytopathogenic fungi 76
Phenolic constituents and antioxidant activity of Wendita calysina leaves (burrito), a folk Paraguayan tea 75
GC-MS determination of isoflavonoids in seven red Cuban propolis samples. 74
Polyprenylated benzophenones derivatives from Cluisa minor fruits 74
Constituents of Hondurian Propolis with Inhibitory Effects on Saccharomyces cerevisiae Multidrug Resistance Protein Pdr5p 74
Characterisation of nutraceutical compounds from different parts of particular species of Citrus sinensis ‘Ovale Calabrese’ by UHPLC-UV-ESI-HRMS 73
Spray-dried extract from the Amazonian adaptogenic plant Ampelozizyphus amazonicus Ducke (Saracura-mirá): Chemical composition and immunomodulatory properties 71
Chemical profile and anti-leishmanial activity of three Ecuadorian propolis samples from Quito, Guayaquil and Cotacachi regions 66
Counter-current chromatography with off-line detection by ultra high performance liquid chromatography/high resolution mass spectrometry in the study of the phenolic profile of Lippia origanoides 60
Response surface methodology to optimize supercritical carbon dioxide/co-solvent extraction of brown onion skin by-product as source of nutraceutical compounds 58
Pressurized hot water extraction of bioactive compounds from artichoke by-products 54
Occurrence of aflatoxin M1 in milk samples from Italy analysed by online-SPE UHPLC-MS/MS 54
An analytical platform for the screening and identification of pyrrolizidine alkaloids in food matrices with high risk of contamination 52
Development of an Enriched Polyphenol (Natural Antioxidant) Extract from Orange Juice (Citrus sinensis) by Adsorption on Macroporous Resins 51
Rapid and automated on-line solid phase extraction HPLC–MS/MS with peak focusing for the determination of ochratoxin A in wine samples 49
Determination of selected pyrrolizidine alkaloids in honey by dispersive liquid-liquid microextraction and ultrahigh-performance liquid chromatography-tandem mass spectrometry 47
Valorisation of chestnut spiny burs and roasted hazelnut skins extracts as bioactive additives for packaging films 47
Determination of mycotoxins in beer by multi heart-cutting two-dimensional liquid chromatography tandem mass spectrometry method 45
Insights into Analysis of Phenolic Secoiridoids in Extra Virgin Olive Oil 44
Ultrasound assisted dispersive liquid-liquid microextraction for fast and accurate analysis of chloramphenicol in honey 37
Specialized metabolite profiling of different Glycyrrhiza glabra organs by untargeted UHPLC-HRMS 35
Salting-out Assisted Liquid-Liquid Extraction for the rapid and simple simultaneous analysis of pyrrolizidine alkaloids and related N-oxides in honey and pollen 35
Nigerian propolis: chemical composition, antioxidant activity and α-amylase and α-glucosidase inhibition 32
Green non-conventional techniques for the extraction of polyphenols from agricultural food by-products: A review 31
Onion Peel: Turning a Food Waste into a Resource 31
Carob (Ceratonia siliqua) leaves: A comprehensive analysis of bioactive profile and health-promoting potential of an untapped resource 30
Chemical characterization and antioxidant potential of ecuadorian propolis 30
Target screening method for the quantitative determination of 118 pyrrolizidine alkaloids in food supplements, herbal infusions, honey and teas by liquid chromatography coupled to quadrupole orbitrap mass spectrometry 24
Transcriptome reprogramming, epigenetic modifications and alternative splicing orchestrate the tomato root response to the beneficial fungus Trichoderma harzianum 23
Cistus incanus: a natural source of antimicrobial metabolites 22
Plant origin authentication of Sonoran Desert propolis: an antiproliferative propolis from a semi-arid region 20
Totale 8.452
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Categoria #
all - tutte 29.379
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 29.379
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020219 0 0 0 0 0 0 0 0 0 0 101 118
2020/2021688 0 69 65 0 80 27 97 16 94 4 74 162
2021/2022594 4 1 0 8 11 8 17 30 86 82 79 268
2022/20231.164 107 109 19 177 136 231 3 112 159 25 66 20
2023/2024576 57 59 71 34 47 88 19 40 2 29 45 85
2024/20251.015 60 13 31 46 44 167 266 117 205 61 5 0
Totale 8.568