UniSa - IRIS Institutional Research Information System

CELANO, Giuseppe
 Distribuzione geografica
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Continente #
NA - Nord America 5.985
EU - Europa 1.431
AS - Asia 973
OC - Oceania 10
Continente sconosciuto - Info sul continente non disponibili 5
AF - Africa 2
SA - Sud America 2
Totale 8.408
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Nazione #
US - Stati Uniti d'America 5.979
IT - Italia 679
CN - Cina 500
UA - Ucraina 294
IE - Irlanda 290
TR - Turchia 245
VN - Vietnam 200
SE - Svezia 97
DE - Germania 21
NL - Olanda 10
PH - Filippine 10
AU - Australia 9
FR - Francia 9
ES - Italia 7
GR - Grecia 5
IN - India 5
EU - Europa 4
CA - Canada 3
FI - Finlandia 3
GB - Regno Unito 3
KR - Corea 3
LT - Lituania 3
MX - Messico 3
MY - Malesia 3
PL - Polonia 3
CL - Cile 2
ID - Indonesia 2
RU - Federazione Russa 2
TW - Taiwan 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AT - Austria 1
CH - Svizzera 1
IR - Iran 1
JP - Giappone 1
NO - Norvegia 1
NZ - Nuova Zelanda 1
PT - Portogallo 1
RO - Romania 1
SC - Seychelles 1
SL - Sierra Leone 1
TH - Thailandia 1
Totale 8.408
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Città #
Ann Arbor 2.044
Woodbridge 666
Princeton 595
Chandler 517
Jacksonville 451
Houston 348
Dublin 290
Izmir 243
Dong Ket 199
Pellezzano 137
Wilmington 127
Nanjing 113
Andover 98
Boardman 93
Beijing 87
Ashburn 82
Dearborn 79
Fairfield 58
Shenyang 50
Hebei 49
Nanchang 46
Changsha 44
Striano 39
Norwalk 35
Rome 34
Salerno 33
Jiaxing 32
Tianjin 24
Redwood City 21
San Diego 18
Naples 16
Guangzhou 15
Redmond 15
Cambridge 14
Maiori 13
Mercato San Severino 11
Tappahannock 11
Napoli 10
Padova 10
Torino 10
New York 9
Pozzuoli 9
Bologna 8
Falls Church 8
Verona 7
Davao City 6
Hefei 6
Los Angeles 6
Milan 6
Indiana 5
Kunming 5
Malo 5
Matera 5
Novara 5
Palermo 5
Amorosi 4
Bari 4
Bolzano 4
Conversano 4
Deventer 4
Florence 4
Potenza 4
Serra 4
Anacapri 3
Casalnuovo Di Napoli 3
Casoria 3
Cerveteri 3
Fisciano 3
Kuching 3
London 3
Manocalzati 3
Mexico 3
Muiden 3
Munich 3
Orta di Atella 3
Pune 3
San Severo 3
Seattle 3
Sessa Aurunca 3
Shanghai 3
Sorrento 3
Torre Annunziata 3
Washington 3
Yellow Springs 3
Adelaide 2
Arbus 2
Avigliano 2
Baguio City 2
Castel di Sangro 2
Castellabate 2
Cologne 2
Corfino 2
Faenza 2
Fano 2
Giulianova 2
Hangzhou 2
Herndon 2
Imus 2
Jesi 2
Lappeenranta 2
Totale 6.999
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Nome #
Il compost per la sostenibilità delle aziende agricole 102
Effects of fractions of coal derived humic substances on seed germination and growth of seedlings (Lactuca sativa and Lycopersicon esculentum) 89
Distribution of dry matter and amount of mineral elements in irrigated and non-irrigated olive trees 88
MY SIRR: Minimalist agro-hYdrological model for Sustainable IRRigation management—Soil moisture and crop dynamics 88
Compostaggio aziendale di residui di carciofo e finocchio 86
A combined assessment of the energy, economic and environmental issues associated with on-farm manure composting processes: Two case studies in South of Italy 86
On-farm compost: a useful tool to improve soil quality under intensive farming systems 85
Assessing detrimental effect of sewage sludge-borne heavy metals on soil microbial biomass: a discussion paper 83
A comprehensive Life Cycle Assessment (LCA) of three apricot orchard systems located in Metapontino area (Southern Italy) 82
Soil organic matter, aggregate stability and respiration: integrated measures for the evaluation of the soil sustainability in the vineyards 80
Interactions of Three s-Triazines with Humic Acids of Different Structure 77
Effects of water deficit on the vegetative response, yield and oil quality of olive trees (Olea europaea L., cv Coratina) grown under intensive cultivation 77
Evidence of reduced poly-B-hydroxybutyrate biosyntesis in free-living nitrogen-fixing bacteria, Azotobacter chroococcum, following acquired resistance to the fungicide Captan 77
Characterization of training system in relation to water use efficiency in apricot and kiwifruit plants 76
The carbon dynamics in the experimental plots. Use of 13C- and 15N-labelled compounds for the soil-plant balance in carbon sequestration 76
A preliminary assessment of carbon dioxide emissions from apricot orchard 75
Environmental Impact Evaluation of Olive Mill Wastewater Shedding on Cultivated Fields 74
Metabolic patterns of bacterial communities in aerobic compost teas associated with potential biocontrol of soilborne plant diseases 74
Caratterizzazione di tea-compost ottenuti con differenti additivi 74
A more comprehensive greenhouse gas accounting methodology for peach productive chain: Toward a certification of low-carbon fruits 73
Control of Botrytis cinerea, Alternaria alternata and Pyrenochaeta lycopersici on tomato with whey compost-tea applications 73
Adsorption of Glyphosate by humic substances 72
Effects of on-farm composted tomato residues on soil biological activity and yields in a tomato cropping system 72
Soil management and soil water balance in a mature rainfed olive orchard 71
Orchard management 70
Impiego di compost-tea come bioagrofarmaci e biostimolanti in ortofrutticoltura 69
Gestire il frutteto per favorire il sequestro del carbonio 69
Effects of compost tea treatments on productivity of lettuce and kohlrabi systems under organic cropping management 69
Effect of Soil Water Availability on Yield and Some Quality Parameters of Extra Virgin Oil (Cv. Coratina) 68
The total content of trace elements in some entisol profiles of a hydromorphic soil system 68
In situ detection of tree root distribution and biomass by multielectrode resistivity imaging 68
Characteristics of molecular size fractions of humic substances derived from oxidized coal 68
Agricoltura sostenibile: settore da certificare e premiare 67
Ampelografia e analisi genetica del vitigno aglianicone 67
Geo-electrical survey on the soil of an apricot orchard grown under semi-arid conditions 67
Adsorption and desorption of Glyphosate in some european soils 67
Interactions of atrazine with humic substances of different origins and their hydrolyzed products 66
Water relations, calcium and potassium concentration in fruits and leaves during annual growth in mature kiwifruit plants 66
Sustainability evaluation of Sicily’s lemon and orange production: an energy, economic and environmental analysis 66
An environmental and economic analysis of the wood-pellet chain: two case studies in Southern Italy 66
Agricultural waste-based composts exhibiting suppressivity to diseases caused by the phytopatogenic soil-borne fungi Rhizoctonia solani and Sclerotinia minor 65
Performance of new selections of Prunus rootstocks resistant to root knot nematodes in waterlogging conditions 65
Drought stress-induced variation of pressure-volume relationships in Olea europaea L. cv “Coratina” 65
Light influences transpiration and calcium accumulation in fruit of kiwifruit plants (Actinidia deliciosa var. deliciosa) 65
Enhancing sustainability of a processing tomato cultivation system by using bioactive compost teas 64
Composting: The way for a sustainable agriculture 63
Response of olive trees subjected to various levels of water stress 62
Con l'inerbimento più disponibilità idrica nell'oliveto in asciutto 62
Aspetti tecnici della fertirrigazione e calcolo della dose di fertilizzante 62
Absorption of atmospheric CO2 in peach trees and its partitioning in the different plant organs 62
Sustainable kiwifruit orchard management in semi-arid environments 62
Fertirrigation of apricot trees to improve quality and minimize environmental impact 62
Changes in the structure of the skin of kiwifruit in relation to water loss 61
Drip irrigation of apricot orchards in areas with high evaporative demand and low rainfall: accumulative effects on salinization and some soil chemical characteristics 61
Effects of soil-protecting agricultural practices on soil organic carbon and productivity in fruit tree orchards 61
A tool to define the total soil respiration in a mediterranean vineyard 61
Electromagnetic induction: a support tool for the evaluation of soil CO2 emissions and soil organic carbon content in olive orchards under semi-arid conditions 61
Drought-induced variation of water relation parameters in Olea Europaea L 60
Alternative management for olive orchards grown in semi-arid environments: an energy, economic and environmental analysis 60
Gestione del suolo per una olivicoltura sostenibile 60
Il compost-tea su pomodoro dà più resa e migliore qualità 59
Green manure plant biomass evaluation and total mineral nitrogen in the soil of a peach-orchard system 59
A survey of carbon sequestration potential of orchards and vineyards in Italy 59
A high quality low-cost digital microscope minirhizotron system 59
Composition and seasonal variation of soluble cuticolar waxes in Actinidia deliciosa leaves 59
Biostimulant potential of humic acids extracted from an amendment obtained via combination of olive mill wastewaters (OMW) and a pre-treated organic material derived from municipal solid waste (MSW) 59
Fruit morphological and physiological traits influence calcium transport and accumulation in kiwifruit 58
Esigenze Minerali e Tecniche di Concimazione - Collana divulgativa dell’Accademia 58
Infrared and fluorescence spectroscopy of Glyphosate-humic acid complexes 58
I principi del compostaggio e soluzioni tecnologiche 58
Analisi energetica, economica ed ambientale dei sistemi agricoli: esempio di applicazione al sistema uva da tavola 57
Adsorption of herbicide Glyphosate on metal-humic substances complexes 57
Organic olive orchards on sloping land: More than a specialty niche production system? 57
Soil amendment with seed meals: Short term effects on soil respiration and biochemical properties 57
Adsorbimento di diserbanti su suoli tipici della Campania 55
Responses of peach-orchard system to green manuring and mineral fertilisation 55
Hydrogen-bonding interactions between the herbicide Glyphosate and water-soluble humic substances 55
Phytoremediation of olive oil mill waste water by poplar short rotation coppice plantation 55
Green manure and water consumption in Southern Italy orchards 55
Analisi di sostenibilità ed efficienza ambientale di sistemi viticoli dell’Area Cilento, Alburni e Vallo di Diano 55
Application of the environmental impact assessment to medicinal plants cultivation and drying in a hilly area of Campania Region (Southern Italy) 55
Changes in composition and activity of soil microbial communities in peach and kiwifruit Mediterranean orchards under an innovative management system 55
Calcium absorption and distribution in mature kiwifruit plants 54
Gestione alternativa virtuosa di oliveti marginali 54
Ridurre lo spreco e aumentare l’efficienza della risorsa idrica nel frutteto 54
Net CO2 storage in Mediterranean olive and peach orchards 54
Reduced Toxicity of Olive Mill Waste Waters by Oxidative Coupling with Biomimetic Catalysis 53
La gestione sostenibile migliora notevolmente il suolo 52
Methods of isolation and characterization of humic substances to study their interactions with pesticides 52
Metodologie di studio dell’apparato radicale. Metodo del Pin Board 51
Esperienza di produzione di ammendante compostato verde: il caso della società agricola Prima Luce 50
Influence of soil management on soil physical characteristics and water storage in a mature rainfed olive orchard 50
Inerbimento, la soluzione che apporta i nutrienti 50
Carta di attitudine della produzione viticola nell’Area Cilento, Alburni e Vallo di Diano 50
Apparent electrical conductivity as a tool for earthworm parameters evaluation in a commercial orchard 49
Studio dei parametri biologici delle accessioni Aglianicone 49
Leaf area evolution, light interception, yield and quality of fruits in apricot trees (cv Tirynthos) trained to transverse y and vase 49
Growth and yield in irrigated and non-irrigated olive trees cultivar Coratina over four years after planting 48
Qualità e quantità del prodotto uva 48
Risultati di un’indagine condotta nei pescheti del Metapontino sulla gestione del suolo 48
Totale 6.404
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Categoria #
all - tutte 24.220
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 24.220
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/2019252 0 0 0 0 0 0 0 0 0 0 246 6
2019/20201.049 454 12 149 13 25 60 52 30 38 39 169 8
2020/2021895 12 8 14 12 159 50 157 2 176 13 51 241
2021/2022995 7 10 2 7 15 27 15 68 120 149 123 452
2022/20231.527 168 32 41 146 200 314 11 149 338 17 57 54
2023/2024459 76 132 25 37 48 50 53 17 10 11 0 0
Totale 8.859