UniSa - IRIS Institutional Research Information System

CELANO, Giuseppe
 Distribuzione geografica
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Continente #
AS - Asia 9.946
NA - Nord America 8.829
EU - Europa 3.270
SA - Sud America 825
Continente sconosciuto - Info sul continente non disponibili 490
AF - Africa 116
OC - Oceania 21
Totale 23.497
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Nazione #
US - Stati Uniti d'America 8.639
HK - Hong Kong 6.220
IT - Italia 1.791
SG - Singapore 1.324
CN - Cina 819
VN - Vietnam 685
BR - Brasile 622
UA - Ucraina 308
IE - Irlanda 295
TR - Turchia 269
RU - Federazione Russa 267
FR - Francia 208
KR - Corea 173
SE - Svezia 111
IN - India 96
BD - Bangladesh 88
AR - Argentina 82
CA - Canada 69
DE - Germania 68
GB - Regno Unito 62
MX - Messico 62
ID - Indonesia 44
NL - Olanda 41
IQ - Iraq 36
JP - Giappone 34
MA - Marocco 34
PH - Filippine 31
EC - Ecuador 30
ES - Italia 27
CL - Cile 26
PL - Polonia 24
PK - Pakistan 23
CO - Colombia 21
ZA - Sudafrica 21
AU - Australia 18
MY - Malesia 17
JM - Giamaica 13
VE - Venezuela 13
PY - Paraguay 12
CH - Svizzera 11
KE - Kenya 11
SA - Arabia Saudita 11
TN - Tunisia 11
NP - Nepal 10
AT - Austria 8
FI - Finlandia 8
PE - Perù 8
UZ - Uzbekistan 8
CR - Costa Rica 7
DZ - Algeria 7
GR - Grecia 7
AZ - Azerbaigian 6
DO - Repubblica Dominicana 6
KZ - Kazakistan 6
EG - Egitto 5
ET - Etiopia 5
GT - Guatemala 5
LT - Lituania 5
TT - Trinidad e Tobago 5
UY - Uruguay 5
AE - Emirati Arabi Uniti 4
BH - Bahrain 4
BZ - Belize 4
EU - Europa 4
HN - Honduras 4
LV - Lettonia 4
AO - Angola 3
BO - Bolivia 3
CY - Cipro 3
GE - Georgia 3
IL - Israele 3
IR - Iran 3
KH - Cambogia 3
LB - Libano 3
NI - Nicaragua 3
PR - Porto Rico 3
PS - Palestinian Territory 3
RS - Serbia 3
SN - Senegal 3
AL - Albania 2
BB - Barbados 2
BE - Belgio 2
BG - Bulgaria 2
CI - Costa d'Avorio 2
GA - Gabon 2
HU - Ungheria 2
KW - Kuwait 2
ME - Montenegro 2
MK - Macedonia 2
MN - Mongolia 2
NZ - Nuova Zelanda 2
PA - Panama 2
PT - Portogallo 2
RO - Romania 2
SR - Suriname 2
SY - Repubblica araba siriana 2
TH - Thailandia 2
TW - Taiwan 2
UG - Uganda 2
A2 - ???statistics.table.value.countryCode.A2??? 1
Totale 22.982
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Città #
Hong Kong 6.205
Ann Arbor 2.044
Woodbridge 667
Singapore 662
San Jose 649
Princeton 595
Milan 541
Chandler 518
Dallas 490
Jacksonville 455
Houston 362
Ashburn 319
Dublin 295
Izmir 245
Dong Ket 199
Council Bluffs 189
Rome 189
Ho Chi Minh City 185
Beijing 184
Lauterbourg 155
Pellezzano 137
Wilmington 128
The Dalles 121
Nanjing 114
Moscow 112
Hanoi 101
Andover 98
Boardman 94
New York 87
Santa Clara 86
Dearborn 79
Los Angeles 73
São Paulo 64
Fairfield 58
Naples 57
Shenyang 50
Hebei 49
Nanchang 46
Changsha 45
Striano 39
Salerno 37
Memphis 36
Norwalk 35
Figino 33
Jiaxing 33
Orem 33
Turin 31
Tokyo 29
Da Nang 28
Tianjin 24
Chennai 22
Chicago 22
Frankfurt am Main 22
Haiphong 22
Montreal 22
Rio de Janeiro 22
Guangzhou 21
Redwood City 21
San Diego 21
Warsaw 21
Casablanca 19
Baghdad 17
Bologna 17
Amsterdam 16
Atlanta 16
London 15
Manchester 15
Munich 15
Perugia 15
Redmond 15
Toronto 15
Boston 14
Brooklyn 14
Cambridge 14
Curitiba 14
Jakarta 14
Padova 14
Maiori 13
Mexico City 13
Shanghai 13
Bari 12
Brasília 12
Florence 12
Prineville 12
Quito 12
San Francisco 12
Johannesburg 11
Mercato San Severino 11
Palermo 11
Pescara 11
Sandston 11
Springfield 11
Stockholm 11
Tappahannock 11
City of London 10
Denver 10
Kuala Lumpur 10
Napoli 10
Ninh Bình 10
Thái Bình 10
Totale 17.839
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Nome #
A sustainable model for the management of olive orchards located in semi-arid marginal areas: some remarks and indications for policy makers 766
Environmental and Energy Analysis of Two Orchard Systems: A Case Study in Mediterranean Environment 635
Essential oils and quality composts sourced by recycling vegetable residues from the aromatic plant supply chain 563
Effects of soil-protecting agricultural practices on soil organic carbon and productivity in fruit tree orchards 522
Ampelografia e analisi genetica del vitigno aglianicone 465
Influence of soil management on soil physical characteristics and water storage in a mature rainfed olive orchard 454
Transforming Agricultural and Sulfur Waste into Fertilizer: Assessing the Short-Term Effects on Microbial Biodiversity via a Metagenomic Approach 414
A more comprehensive greenhouse gas accounting methodology for peach productive chain: Toward a certification of low-carbon fruits 398
Composting as Manure Disposal Strategy in Small/Medium-Size Livestock Farms: Some Demonstrations with Operative Indications 390
Adsorption of herbicide Glyphosate on metal-humic substances complexes 380
Application of the environmental impact assessment to medicinal plants cultivation and drying in a hilly area of Campania Region (Southern Italy) 366
MRI and HR-MAS NMR spectroscopy to correlate structural characteristics and the metabolome of Fiano and Pallagrello grapes with the action of field spray preparation 500 and the soil spatial microvariability 340
Microbiological Soil Quality Indicators Associated with Long-Term Agronomical Management of Mediterranean Fruit Orchards 318
Adsorption of Glyphosate by humic substances 287
Uso dei marcatori molecolari a DNA per la tracciabilità dei vitigni nei vini 241
Enhancing sustainability of a processing tomato cultivation system by using bioactive compost teas 218
Evidence of reduced poly-B-hydroxybutyrate biosyntesis in free-living nitrogen-fixing bacteria, Azotobacter chroococcum, following acquired resistance to the fungicide Captan 214
Irrigation of olive groves in Southern Italy with treated municipal wastewater: Effects on microbiological quality of soil and fruits 202
Composting: The way for a sustainable agriculture 198
Suitability of On-Farm Green Compost for the Production of Baby Leaf Species 192
On-farm compost: a useful tool to improve soil quality under intensive farming systems 186
Photogrammetric and LiDAR Scanning with iPhone 13 Pro: Accuracy, Precision and Field Application on Hazelnut Trees 185
Il compost per la sostenibilità delle aziende agricole 185
Fisiopatie nutrizionali del frutto 181
Compost tea spraying increases yield performance of pepper (Capsicum annuum L.) grown in greenhouse under organic farming system 175
Esperienze di compostaggio aziendale 164
A combined assessment of the energy, economic and environmental issues associated with on-farm manure composting processes: Two case studies in South of Italy 162
The influence of soil water regime on the root system growth of young olive tree 154
Gestione del suolo per una olivicoltura sostenibile 149
A tool to define the total soil respiration in a mediterranean vineyard 148
A comprehensive Life Cycle Assessment (LCA) of three apricot orchard systems located in Metapontino area (Southern Italy) 144
Yield and Quality of New Strawberry Advanced Breeding Selections and Commercial Cultivars, Grown Under Warm-Temperate Climatic Conditions 141
The carbon dynamics in the experimental plots. Use of 13C- and 15N-labelled compounds for the soil-plant balance in carbon sequestration 140
Agricultural waste-based composts exhibiting suppressivity to diseases caused by the phytopatogenic soil-borne fungi Rhizoctonia solani and Sclerotinia minor 139
In situ detection of tree root distribution and biomass by multielectrode resistivity imaging 138
Apparent electrical conductivity as a tool for earthworm parameters evaluation in a commercial orchard 133
Compostaggio aziendale di residui di carciofo e finocchio 132
Adsorption and desorption of Glyphosate in some european soils 132
A survey of carbon sequestration potential of orchards and vineyards in Italy 131
Environmental Impact Evaluation of Olive Mill Wastewater Shedding on Cultivated Fields 128
Agricoltura sostenibile: settore da certificare e premiare 128
Aspetti tecnici della fertirrigazione e calcolo della dose di fertilizzante 127
Caratterizzazione di tea-compost ottenuti con differenti additivi 127
An environmental and economic analysis of the wood-pellet chain: two case studies in Southern Italy 127
A preliminary assessment of carbon dioxide emissions from apricot orchard 126
MY SIRR: Minimalist agro-hYdrological model for Sustainable IRRigation management—Soil moisture and crop dynamics 123
Responses of peach-orchard system to green manuring and mineral fertilisation 120
Drought-induced variation of water relation parameters in Olea Europaea L 119
Assessing detrimental effect of sewage sludge-borne heavy metals on soil microbial biomass: a discussion paper 118
Interactions of atrazine with humic substances of different origins and their hydrolyzed products 117
Olivicoltura multifunzionale: il caso dell’Alta Irpinia 117
Effects of water deficit on the vegetative response, yield and oil quality of olive trees (Olea europaea L., cv Coratina) grown under intensive cultivation 117
Effects of fractions of coal derived humic substances on seed germination and growth of seedlings (Lactuca sativa and Lycopersicon esculentum) 116
Distribution of dry matter and amount of mineral elements in irrigated and non-irrigated olive trees 116
Green manure and water consumption in Southern Italy orchards 116
Alternative management for olive orchards grown in semi-arid environments: an energy, economic and environmental analysis 115
Impiego di reflui caseari per la produzione di tea-compost per il controllo di alcuni funghi fitopatogeni 115
Composition and seasonal variation of soluble cuticolar waxes in Actinidia deliciosa leaves 113
Iron extractibility from iron-humate complexes by a siderophore and a mixture of organic acids 112
Effects of on-farm composted tomato residues on soil biological activity and yields in a tomato cropping system 112
Absorption of atmospheric CO2 in peach trees and its partitioning in the different plant organs 112
Analisi di sostenibilità ed efficienza ambientale di sistemi viticoli dell’Area Cilento, Alburni e Vallo di Diano 112
Biostimulant potential of humic acids extracted from an amendment obtained via combination of olive mill wastewaters (OMW) and a pre-treated organic material derived from municipal solid waste (MSW) 112
Interactions of Three s-Triazines with Humic Acids of Different Structure 111
Drought stress-induced variation of pressure-volume relationships in Olea europaea L. cv “Coratina” 111
Impiego di compost-tea come bioagrofarmaci e biostimolanti in ortofrutticoltura 110
L’impronta del carbonio nella produzione di vino nel Sud Italia in due tipologie di coltivazione 110
Soil management and soil water balance in a mature rainfed olive orchard 110
Metabolic patterns of bacterial communities in aerobic compost teas associated with potential biocontrol of soilborne plant diseases 110
Light influences transpiration and calcium accumulation in fruit of kiwifruit plants (Actinidia deliciosa var. deliciosa) 110
Soil organic matter, aggregate stability and respiration: integrated measures for the evaluation of the soil sustainability in the vineyards 110
Calcium absorption and distribution in mature kiwifruit plants 109
Studio dei parametri biologici delle accessioni Aglianicone 109
A high quality low-cost digital microscope minirhizotron system 109
Reduced Toxicity of Olive Mill Waste Waters by Oxidative Coupling with Biomimetic Catalysis 108
Gestire il frutteto per favorire il sequestro del carbonio 106
Control of Botrytis cinerea, Alternaria alternata and Pyrenochaeta lycopersici on tomato with whey compost-tea applications 106
Sustainability evaluation of Sicily’s lemon and orange production: an energy, economic and environmental analysis 106
Adsorbimento di diserbanti su suoli tipici della Campania 105
Effect of Soil Water Availability on Yield and Some Quality Parameters of Extra Virgin Oil (Cv. Coratina) 105
Elementi di base per la realizzazione del compostaggio nell’azienda agricola 105
Fruit morphological and physiological traits influence calcium transport and accumulation in kiwifruit 104
Phytoremediation of olive oil mill waste water by poplar short rotation coppice plantation 104
Esigenze Minerali e Tecniche di Concimazione - Collana divulgativa dell’Accademia 104
Geo-electrical survey on the soil of an apricot orchard grown under semi-arid conditions 104
Environmental Impact Assessment of Organic vs. Integrated Olive-Oil Systems in Mediterranean Context 104
Fertirrigation of apricot trees to improve quality and minimize environmental impact 103
Analisi energetica, economica ed ambientale dei sistemi agricoli: esempio di applicazione al sistema uva da tavola 102
Changes in composition and activity of soil microbial communities in peach and kiwifruit Mediterranean orchards under an innovative management system 102
Land Application of Olive Oil Mill Waste Water in a Poplar Plantation: Initial Site Characterization 101
Gestione del suolo 101
Variability of total soil respiration in a Mediterranean vineyard 101
HRMAS-NMR metabolomics of Aglianicone grapes pulp to evaluate terroir and vintage effects, and, as assessed by the electromagnetic induction (EMI) technique, spatial variability of vineyard soils 101
Alpha and Beta-diversity of Microbial Communities Associated to Plant Disease Suppressive Functions of On-farm Green Composts 101
Characteristics of molecular size fractions of humic substances derived from oxidized coal 100
Characterization of training system in relation to water use efficiency in apricot and kiwifruit plants 99
I principi del compostaggio e soluzioni tecnologiche 99
Gestione alternativa virtuosa di oliveti marginali 98
Effects of compost tea treatments on productivity of lettuce and kohlrabi systems under organic cropping management 98
Carbon sequestration potential of Italian orchards and vineyards 98
Totale 17.201
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Categoria #
all - tutte 68.432
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 68.432
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022988 0 10 2 7 15 27 15 68 120 149 123 452
2022/20231.527 168 32 41 146 200 314 11 149 338 17 57 54
2023/2024730 76 132 25 37 48 50 53 17 10 11 68 203
2024/20251.252 45 22 44 49 48 193 144 121 304 84 119 79
2025/202612.734 686 2.939 3.545 697 591 471 1.025 372 535 709 257 907
2026/2027381 321 60 0 0 0 0 0 0 0 0 0 0
Totale 23.497